148934 hot salmon greens andrew weil Recipes

  • Hot Salmon Salad with Maille(R) Honey Dijon Mustard
    salmon fillet, green beans, tails trimmed, almonds and
    7 More
    salmon fillet, green beans, tails trimmed, almonds, arugula greens, white peppercorns, maille honey dijon mustard, or more to taste, lemon, juiced and zested, olive oil, sea salt
    10 ingredients
  • Salmon Cream Pasta
    salmon fillet, green onions, shiitake mushrooms and
    12 More
    salmon fillet, green onions, shiitake mushrooms, garlic cloves, peppercorns, salt, oregano, thyme, lemon juice, butter, flour, milk or 2 cups cream, cheddar cheese, grated, parmesan cheese, fusilli
    30 min, 15 ingredients
  • Dr. Andrew Weil’s Easy Poached Salmon
    salmon fillets (6 oz per person ), carrot, sliced and
    8 More
    salmon fillets (6 oz per person ), carrot, sliced, onion, sliced, stalk celery, sliced, lemons, parsley, bay leaves (turkish if possible), salt, dry white wine, lemon, juiced (i.e., juice of 1/2 lemon)
    40 min, 10 ingredients
  • Andrew Weil's Shiitake Teriyaki
    dried shiitake mushroom, sake, soy sauce and
    3 More
    dried shiitake mushroom, sake, soy sauce, light brown sugar, chopped green onions, drops roasted sesame oil
    20 min, 6 ingredients
  • Simple Salmon Cakes
    salmon, green onion (finely chopped ), mayonnaise and
    8 More
    salmon, green onion (finely chopped ), mayonnaise, lemon juice, garlic powder, cayenne pepper (or to taste), red bell pepper, finely chopped (can use green pepper), egg, beaten, breadcrumbs, seasoned, divided, butter, salt (seasoned )
    18 min, 11 ingredients
  • Salmon Fettuccine with Dill
    whipping cream, bottled clam juice, wondra flour and
    6 More
    whipping cream, bottled clam juice, wondra flour, fettuccine, freshly cooked, sliced smoked salmon , cut crosswise into 1/2-inch-wide strips, green onions, chopped, chopped fresh dill or 1 tbsp dillweed, drained capers, lemon wedges
    9 ingredients
  • Foiled Miso Salmon
    salmon fillets, green onions , thinly sliced at an angle and
    7 More
    salmon fillets, green onions , thinly sliced at an angle, shiitake mushrooms, stems removed and tops cut in half, red pepper flakes (to garnish ), miso, mirin, sake, soy sauce, sugar
    30 min, 9 ingredients
  • Teriyaki-Lime Salmon
    salmon fillets, 2 pieces (5 oz. each) and
    5 More
    salmon fillets, 2 pieces (5 oz. each), green onions, chopped, fresh lime juice, teriyaki sauce, thyme, lime, cut into wedges
    20 min, 6 ingredients
  • Salmon Patties
    canned pink salmon (or pouch), green onions, chopped and
    7 More
    canned pink salmon (or pouch), green onions, chopped, garlic powder, egg, beaten, milk, saltine crackers, crushed, salt, pepper, olive oil
    13 min, 9 ingredients
  • Lemon Ginger Salmon
    salmon fillets, green onions, fresh gingerroot, minced and
    6 More
    salmon fillets, green onions, fresh gingerroot, minced, garlic clove, minced, reduced sodium soy sauce, fresh lemon juice, lemon zest, granulated sugar, sesame oil
    35 min, 9 ingredients
  • Salmon Quiche
    grated cheddar cheese, salmon, green onions, sliced, milk and
    3 More
    grated cheddar cheese, salmon, green onions, sliced, milk, eggs, salt, dry mustard
    50 min, 7 ingredients
  • Spicy Baked Salmon
    salmon fillet, green onions, chopped, balsamic vinegar and
    4 More
    salmon fillet, green onions, chopped, balsamic vinegar, olive oil, soy sauce, red chili pepper flakes, garlic cloves, minced
    4 hour 40 min, 7 ingredients
  • Hot and Sour Salmon With Greens by Dr Andrew Weil Hot and Sour Salmon With Greens by Dr Andrew Weil
    salmon steaks, bok choy, stem ends and leaf tips trimmed and
    6 More
    salmon steaks, bok choy, stem ends and leaf tips trimmed, whole scallions, ends trimmed , cut into thin julienne slices on the diagonal, fresh ginger , cut into very thin julienne shreds, soy sauce, chinese black vinegar or 3 1/2 tbsp worcestershire sauce, sugar (to taste), minced garlic
    35 min, 8 ingredients
  • Hot and Sour Greens by Dr Andrew Weil Hot and Sour Greens by Dr Andrew Weil
    greens (bok choy , kale or collards) and
    7 More
    greens (bok choy , kale or collards), expeller-pressed canola oil, garlic cloves, minced, hot red pepper flakes, mustard powder, rice vinegar, soy sauce, light brown sugar
    30 min, 8 ingredients
  • Hot Dogs and Green Peppers in a Pot Hot Dogs and Green Peppers in a Pot
    hot dogs, green peppers, onion, tomato sauce and
    1 More
    hot dogs, green peppers, onion, tomato sauce, mashed potatoes
    30 min, 5 ingredients
  • Hot Salmon Dip Hot Salmon Dip
    cream cheese, softened, mayonnaise, prepared horseradish and
    5 More
    cream cheese, softened, mayonnaise, prepared horseradish, dill weed, worcestershire sauce, boneless skinless salmon, drained, chopped red bell pepper, chopped green onion
    35 min, 8 ingredients
  • Spicy Not Hot Salmon Spicy Not Hot Salmon
    salmon fillets, curry powder, cinnamon, salt, pepper
    10 min, 5 ingredients
  • Salmon Layered Dip Salmon Layered Dip
    smoked gouda cheese, cream cheese, softened, milk and
    7 More
    smoked gouda cheese, cream cheese, softened, milk, cooked salmon (or two packages bumblebee salmon, found near the tuna in the grocery store), green onion, finely chopped, lemon juice, garlic salt, mayonnaise, tabasco sauce, drops liquid smoke (optional)
    20 min, 10 ingredients




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