77 hot rice mango Recipes

  • Chilled Roasted Pepper-Mango Soup
    yellow bell peppers, seeded and quartered and
    10 More
    yellow bell peppers, seeded and quartered, mangoes, peeled and cut into chunks (about 2 1/2 cups), mango nectar, vegetable broth, fresh lime juice, grated fresh ginger, hot sauce, rice vinegar, salt, sour cream, garnish: fresh mint
    11 ingredients
  • Crab Cakes With Mango Salsa, Spiced Tomato Glaze, ...
    unsalted butter, chopped yellow onions, chopped celery and
    49 More
    unsalted butter, chopped yellow onions, chopped celery, mayonnaise, fresh lemon juice, extra-virgin olive oil, chopped green onions (green parts only ), chopped chives, chopped fresh parsley leaves, kosher salt, freshly ground black pepper, cayenne pepper, jumbo lump crabmeat , picked over for shells and cartilage, panko bread crumbs, all-purpose flour, egg, half & half, panko bread crumbs, vegetable oil, for frying, mango salsa, ripe mango, peeled, seeded, and diced, chopped poblano peppers, chopped red bell peppers, chopped red onions, rice wine vinegar, chopped fresh cilantro leaves, kosher salt, spiced tomato glaze, sugar, hot sauce, apple cider vinegar, tomato paste, creole mustard, kosher salt, minced garlic, ground coriander, crushed red pepper flakes, ground cinnamon, a turkish bay leaf, cilantro-avocado aioli, ripe avocado, diced, mayonnaise, cilantro leaves , packed, freshly squeezed orange juice, lime , zested, lime, juiced (4 to 5 tbsp), ground coriander, ground cumin, kosher salt, white pepper
    1 hour , 53 ingredients
  • Chili Mango Salad
    shirataki noodles, dole coleslaw mix and
    9 More
    shirataki noodles, dole coleslaw mix, dole shredded red cabbage, rice vinegar, tamari or 1 tbsp soy sauce, sesame oil, galangal, sriracha hot chili sauce, sweet chili sauce, ripe mango
    10 min, 11 ingredients
  • Spicy Mango Scallops
    sea scallops (1-1/2 lb), peanut oil, red onion, chopped and
    6 More
    sea scallops (1-1/2 lb), peanut oil, red onion, chopped, garlic clove, minced, crushed red pepper flakes, unsweetened pineapple juice, mango chutney, hot cooked basmati rice, minced fresh cilantro
    30 min, 9 ingredients
  • Chicken with Curried Mango Sauce
    boneless skinless chicken breast halves, salt, divided and
    12 More
    boneless skinless chicken breast halves, salt, divided, vegetable oil, divided, chopped onion, chopped red bell pepper, grated peeled fresh ginger, curry powder, ground coriander, garlic, crushed, reduced-sodium fat-free chicken broth, cornstarch, cubed peeled mangoes (about 1 large), hot cooked basmati rice, sliced green onion
    40 min, 14 ingredients
  • Chicken with Curried Mango Sauce
    skinned, boned chicken breast halves, salt, divided and
    12 More
    skinned, boned chicken breast halves, salt, divided, vegetable oil, divided, chopped onion, chopped red bell pepper, grated peeled fresh ginger, curry powder, ground coriander, garlic cloves, crushed, fat-free , less-sodium chicken broth, cornstarch, cubed peeled mango (about 1 large), hot cooked basmati rice, sliced green onions
    14 ingredients
  • Chilean Fish With Honey-Mango Sauce
    fish fillets (about 6 oz each) and
    16 More
    fish fillets (about 6 oz each), barbecue sauce (choose your own favourite), oil (plus extra for frying ), oil, onion, finely chopped, mango, diced, orange juice (fresh or pure), hot pepper, chopped (in chili they use scotch bonnet or habanero), honey (to taste), salt, corn kernel (frozen or canned ), cilantro (finely chopped ), onions, finely chopped (red onion preferred), bell peppers, red, finely chopped (approximate amount), rice vinegar (or use cider vinegar), oil (olive if you prefer), salt and pepper
    45 min, 17 ingredients
  • Chipotle Tilapia Tacos with Mango-Cilantro Salsa
    chipotle chile powder, garlic powder, salt and
    18 More
    chipotle chile powder, garlic powder, salt, cracked black pepper, tilapia fillets, cut in half lengthwise, canola oil, mango - peeled, seeded and diced, jalapeno pepper, seeded and minced, red onion, finely chopped, garlic, minced, cilantro, chopped, lime juice, pureed chipotle peppers in adobo sauce, garlic, minced, mayonnaise, black beans, rinsed and drained, garlic, minced, salt, hot cooked spanish rice, whole wheat tortillas, coleslaw mix
    1 hour 20 min, 21 ingredients
  • Coconut Lime Shrimp W/ Mango Jalapeno  Dipping Sauce
    jumbo shrimp (shelled and deveined ), canola oil and
    16 More
    jumbo shrimp (shelled and deveined ), canola oil, coarsely crushed tortilla chips, shredded coconut, flour, beer (like corona), freshly squeezed lime juice, salt , to taste, cayenne pepper , to taste, ripe mango, diced, jalapenos, seeded and chopped, canola oil, rice or 1 tbsp red wine vinegar, cumin (to taste), sweet onion, diced, orange , juice of, salt and pepper, to taste, hot sauce , to taste (or tabasco sauce)
    35 min, 18 ingredients
  • Herb-Grilled Salmon with Mango Salsa Herb-Grilled Salmon with Mango Salsa
    salmon fillets (about 1 inch thick ) and
    8 More
    salmon fillets (about 1 inch thick ), chopped fresh cilantro, chopped fresh mint, hot pepper oil (such as crisco savory seasonings), salt, pepper, mango salsa, hot cooked rice
    9 ingredients
  • Sun-dried Cranberry Mango Risotto Sun-dried Cranberry Mango Risotto
    water, sugar, rice wine vinegar, star anise and
    9 More
    water, sugar, rice wine vinegar, star anise, mango, peeled, pitted, and diced, hot vegetable or chicken stock, shallot, finely chopped, garlic, finely chopped, arborio rice, riesling, chives, finely chopped, grated romano cheese (optional), sun-dried cranberries
    30 min, 13 ingredients
  • Sun-dried Cranberry Mango Risotto Sun-dried Cranberry Mango Risotto
    water, sugar, rice wine vinegar, star anise and
    9 More
    water, sugar, rice wine vinegar, star anise, mango, peeled, pitted, and cut into small dice, vegetable stock, hot, shallot, finely chopped, garlic, finely chopped, arborio rice, riesling, chives, finely chopped, grated romano cheese (optional), sun-dried cranberries
    30 min, 13 ingredients
  • Chef Allen Susser’s Mango Macadamia Nut Rice Chef Allen Susser’s Mango Macadamia Nut Rice
    clarified butter, macadamia nuts, cardamom pods and
    10 More
    clarified butter, macadamia nuts, cardamom pods, cinnamon stick, 1-inch long, whole black peppercorns, raw basmati rice, saffron thread , soaked in 1 tbsp. hot water, kosher salt, water, raisins, ripe mango, peeled, seeded and diced, fresh coriander, chopped, scallions, chopped
    30 min, 14 ingredients
  • Pork Mango Picadillo Pork Mango Picadillo
    ground lean pork, sliced onion, garlic cloves, minced and
    10 More
    ground lean pork, sliced onion, garlic cloves, minced, ground cinnamon, ground coriander, ground cumin, dried oregano, crushed, dried thyme, crushed, thick & chunky salsa, mango, peeled, pitted, cubed, smoked almonds, chopped, cilantro leaves, hot cooked rice (white or yellow )
    25 min, 13 ingredients
  • Pineapple-Mango Chicken Pineapple-Mango Chicken
    undrained crushed pineapple, golden raisins and
    8 More
    undrained crushed pineapple, golden raisins, ground cinnamon, ground nutmeg, mangoes, peeled and chopped, boneless skinless chicken breast halves (5 oz each), salt, pepper, hot cooked rice
    30 min, 10 ingredients
  • Seared Arctic Char with Warm Mango-Lime Salsa Seared Arctic Char with Warm Mango-Lime Salsa
    butter, chopped shallots and
    15 More
    butter, chopped shallots, jalapeno chile, seeded and finely chopped, chicken broth, pineapple-orange juice concentrate, thawed and undiluted, grated or finely chopped fresh ginger, cubed mango, dark rum, cornstarch, water, fresh lime juice, salt , to taste, arctic char fillets, 1/2 to 1 inch thick, skin on, freshly ground black pepper , to taste, canola oil, chopped fresh cilantro, hot cooked rice , optional
    17 ingredients
  • Salmon with Stir-Fried Vegetables and Mango Sauce Salmon with Stir-Fried Vegetables and Mango Sauce
    salt, divided, white pepper and
    9 More
    salt, divided, white pepper, skinned salmon fillets (about 1 inch thick ), dark sesame oil, divided, julienne-cut carrot, sliced asparagus (about 1 lb), julienne-cut red bell pepper (about 1 large), julienne-cut green bell pepper (about 1 large), julienne-cut yellow squash (about 2 small), mango sauce, hot cooked long-grain rice
    11 ingredients
  • Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rolls Pei Wei Asian Diner Vietnamese Fresh Shrimp and Mango Rolls
    shrimp (41/50s), water, nam pla, kosher salt and
    17 More
    shrimp (41/50s), water, nam pla, kosher salt, lime , juice of, sweet chili sauce (mae ploy brand), fresh lime juice, nam pla, kosher salt, cooked rice stick noodles (blanch according to recipe, drain & cool, cut into 3 inch length), napa cabbage (cut into 1/4 inch strips), carrot, shredded, mint leaves (cut into very thin strips), cilantro leaf, thai basil, mango (peeled, cut and sliced into 1/8 inch slices), head boston bibb lettuce, leaves removed and torn in half, prepared mixed vegetables, prepared cooked shrimp, spring roll wrappers (8 inch), mixing bowl filled with very hot water
    35 min, 21 ingredients




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