154 hot pickled garlic cloves Recipes

dozen eggs, hard boiled and peeled, vinegar, water, hot chili sauce (huy fong sriracha brand), garlic cloves, crushed, red pepper flakes, salt

water, pickling salt, agave syrup or 1 tbsp honey, vinegar , 5% acidity, mustard seeds, dill seed, coriander seed, bay leaf, whole black peppercorns, chile, sliced in 8 long strips, garlic cloves, peeled, string beans, trimmed, salt

garlic, peeled,large cloves cut in half, hot peppers, white vinegar, granulated sugar, sweet red pepper, cut in strips (optional)

okra pods, white vinegar (5% acidity), canning -and-pickling salt, dill seeds, garlic cloves, peeled, fresh hot red peppers, halved (optional)

cabbage, cored and shredded, bell peppers, cut into thin strips (a mix of red and yellow is pretty), pickling salt, sugar, white wine vinegar, hot pepper flakes, mustard seeds, garlic cloves, minced

fresh jalapeno peppers, habanero pepper , cut into thin slices, white onion , cut into slices, garlic cloves, peeled and cut in half, dried oregano, divided, bay leaves, peppercorns, distilled white vinegar, water, sugar, pickling salt

lemons, white-wine vinegar, olive oil, sugar, dried hot red-pepper flakes, kosher salt, pickling spices (from a 2 1/2-oz jar), fennel seeds, garlic cloves, minced, turkish bay leaves or 1 california, fennel bulb (sometimes labeled anise ; 1 lb), stalks discarded, celery ribs, sliced diagonally (1/4 inch thick ), jumbo sweet onion such as vidalia (1 lb), halved lengthwise and thinly sliced crosswise, shrimp in shell (21 to 25 per lb), peeled, tail and first shell segment left intact, and deveined, chopped fresh flat-leaf parsley

hot italian sausage, 4 links, onion, small, thin sliced, bell pepper, mixed , thin slices, hot pepper, sliced thin (pickled ), garlic clove, crushed, cheddar cheese, grated, parmesan cheese, grated, hot dog buns or 4 small hoagie rolls, olive oil, beer or 1/2 cup red wine, olive, chopped

green sweet peppers or 4 1/2 lbs red sweet peppers or 4 1/2 lbs yellow sweet peppers, hot peppers (can be mixed variety), white vinegar or 6 1/2 cups cider vinegar, water, sugar, pickling salt, garlic cloves, peeled

bologna (trail or garlic, your choice of), crushed red pepper flakes or 1 tbsp ground red pepper, cayenne pepper, salt, garlic cloves, peeled (optional), sugar (optional) or 1 tsp splenda substitute (optional), water, white vinegar

sterilized (with lid), eggs, boiled & peeled, white vinegar, pickling spices, mustard seeds, bay leaves, ground allspice, sugar, salt (canning or pickling ), garlic cloves, minced, spanish onion, sliced, sliced hot peppers (i used pepperocini from a jar), ground horseradish

water, vinegar, onion, garlic cloves, diced, salt, sugar, whole allspice, alum, coriander, mustard seeds, hot pepper, diced, bay leaves, turmeric, hot dogs , cut into 1 to 2 inch pieces

sliced pickling cucumbers (about 1 lb), onion, sliced and separated into rings, jalapeno peppers, seeded and sliced, garlic cloves, pressed, salt, sugar, white vinegar (5% acidity), water

quick cook polenta, egg, milk, cheddar cheese, chopped fresh coriander, vegetable oil, red onions, roughly chopped, garlic cloves, crushed, pickled hot red chilies, roughly chopped, quorn mincemeat, chopped tomatoes, tomato puree, kidney beans, drained and rinsed, vegetable stock, grated lime , juice and zest of, salt & freshly ground black pepper

chicken breast, skinned , cut into 1/2-inch sized cubes, tomato, cut in small pieces, chopped yellow onion, garlic cloves, minced, serrano pepper, sliced thin, olive oil, fresh spinach, cut up into small pieces, lemon, peel and flesh minced, soy sauce, lemon pepper seasoning (to taste), pickled beet juice (this makes the chicken hot pink )

garlic cloves, minced, sugar, asian fish sauce, vegetable oil, fresh lime juice, sriracha or other asian hot chile sauce, skinless boneless chicken breasts , cut crosswise into 1/4-inch-thick slices, carrots, peeled, daikon radish, peeled, rice vinegar (not seasoned ), sugar, salt, accompaniments: at least 8 large red - or green-leaf lettuce leaves; about 8 fresh mint, basil, and/or cilantro sprigs; sriracha or other asian hot chile sauce

chicken legs and thighs, bone in, skin on or, 4 chicken breasts, bone-in, skin on, salt, freshly ground black pepper, crushed red pepper flakes, dijon mustard, extra-virgin olive oil, plus more, for drizzling, divided, chopped banana pepper rings, hot pickled pepper juice, handful freshly chopped flat-leaf parsley, orange marmalade, poppy seeds, red wine vinegar, seedless cucumber, thinly sliced, tomatoes, thinly sliced, arugula or watercress, cleaned and chopped, crusty bread , cut into slices, for mopping, garlic clove, cut in 1/2