198526 hot flank salad chinese black Recipes

  • Hot Jalapeno Pepper Feta Stuffed Chicken Breasts
    ricotta cheese, crumbled feta and
    13 More
    ricotta cheese, crumbled feta, chopped hot pepper (i used pickled red jalapenos), oregano, basil, black pepper, egg, pam cooking spray, flattened chicken breasts, toothpick, olive oil, rice, onion (chopped ), garlic cloves, sliced, spaghetti sauce , of your preference
    35 min, 15 ingredients
  • Black Pepper and Parm Cheesy Popcorn
    popcorn, vegetable oil (i like olive oil or corn oil) and
    3 More
    popcorn, vegetable oil (i like olive oil or corn oil), hot melted butter, coarse black pepper, grated parmigiano-reggiano cheese
    13 min, 5 ingredients
  • Spicy Scallop Salad With Black Beans and Mango
    black beans, drained and rinsed, mangoes, peeled and diced and
    19 More
    black beans, drained and rinsed, mangoes, peeled and diced, red onion, minced, green onions, thinly sliced, garlic cloves, minced, corn, fresh, cooked , kernels sliced off the cob, bay scallops or 1/2 lb sea scallops, salt and pepper, butter, greens, field (or coarsely chopped romaine lettuce), extra virgin olive oil, red wine vinegar, lime juice, freshly squeezed, jalapeno pepper, coarsely chopped (remove ribs for less heat), garlic cloves, halved, dijon mustard, honey, fresh ground black pepper, ground cumin, sea salt, cilantro, fresh, minced
    45 min, 21 ingredients
  • Flank Steak with Bloody Mary Tomato Salad
    flank steaks, kosher salt, light brown sugar, paprika and
    14 More
    flank steaks, kosher salt, light brown sugar, paprika, cayenne pepper, freshly ground black pepper, vegetable oil (for brushing ), chopped red onion, sherry vinegar, divided, grape tomatoes, halved, chopped celery hearts (inner stalks and leaves; from 1 bunch), chopped brined green olives plus 2 tbsp olive brine, prepared horseradish, worcestershire sauce, hot pepper sauce, celery seeds, extra-virgin olive oil, kosher salt and freshly ground black pepper
    1 hour 40 min, 18 ingredients
  • Hot Honey Chicken Hot Honey Chicken
    chicken breasts , 6 to 8 oz. ea, honey, hot pepper sauce and
    1 More
    chicken breasts , 6 to 8 oz. ea, honey, hot pepper sauce, ground black pepper
    25 min, 4 ingredients
  • Black Bean Soup Black Bean Soup
    ground cumin, cayenne pepper, ground black pepper and
    6 More
    ground cumin, cayenne pepper, ground black pepper, hot pepper sauce, dry black beans , soaked overnight, diced jalapeno peppers, chicken broth, chopped cloves of garlic, chili powder
    6 hour 5 min, 9 ingredients
  • Macaroni Salad Macaroni Salad
    salad macaroni, black olives, chopped, dill pickles and
    5 More
    salad macaroni, black olives, chopped, dill pickles, stalk green onion, celery ribs, eggs, mayonnaise, seasoning salt
    40 min, 8 ingredients
  • Hot and Spicy Cheesy Black-Eyed Pea Dip Hot and Spicy Cheesy Black-Eyed Pea Dip
    dried black-eyed peas and
    11 More
    dried black-eyed peas, jalapeno peppers, seeded and chopped , to taste, chopped onion, garlic cloves, minced, butter, shredded cheddar cheese, chopped mild green chilies, lime juice (not sweetened ), sour cream, well-cooked bacon, crumbled, chopped green onion, tabasco sauce , to taste
    20 min, 12 ingredients
  • 3 Bean Salad (Kidney, Black, & Chickpea) 3 Bean Salad (Kidney, Black, & Chickpea)
    black beans, kidney beans, chickpeas, chopped red onion and
    1 More
    black beans, kidney beans, chickpeas, chopped red onion, fat-free balsalmic vinaigrette dressing
    5 ingredients
  • Winter Salad with Black Radish, Apple, and Escarole Winter Salad with Black Radish, Apple, and Escarole
    black radishes, sliced very thinly into half -rounds and
    3 More
    black radishes, sliced very thinly into half -rounds, apple , cut into small chunks, head of escarole, washed and broken into bite-sized pieces, sage vinaigrette
    4 ingredients
  • Asian Flank Steak with Fried Chinese Noodles with Peppers Asian Flank Steak with Fried Chinese Noodles with Peppers
    soy sauce, mirin, water, sesame oil, dried chili peppers and
    14 More
    soy sauce, mirin, water, sesame oil, dried chili peppers, chopped fresh lemongrass, grated fresh ginger, garlic , smashed, chopped green onion, sesame seeds, flank steak , cut into 1/2-inch thick slices against the grain, olive oil , plus 3 tablespoons, chinese black bean sauce, green pepper, stemmed, cored , and julienned, yellow pepper, stemmed, cored , and julienned, red pepper, stemmed, cored , and julienned, crushed garlic, in the skin, i pack dry chinese curly egg noodles , boiled according to the package directions, bok choy cut into 1/2-inch slices
    19 ingredients
  • Chinese Flank Steak Chinese Flank Steak
    flank steaks, soy sauce, diced tomatoes and
    9 More
    flank steaks, soy sauce, diced tomatoes, worcestershire sauce, hot pepper sauce, vegetable oil, onion, sliced, green pepper, sliced, garlic clove, minced, sliced mushrooms, cornstarch, beef broth
    30 min, 12 ingredients
  • Hot and Sour Beef Salad (Kathleen Daelemans) Hot and Sour Beef Salad (Kathleen Daelemans)
    flank steak or reserved cooked from broiled recipe *see c... and
    11 More
    flank steak or reserved cooked from broiled recipe *see cooks note, coarse salt, cracked pepper, lime juice divided, olive oil, fish sauce, sugar, vietnamese chili paste, loosely packed, roughly chopped cilantro leaves, cucumber, peeled, seeded and thinly sliced, mango, peeled, seeded and cut into 1-inch chunks, head butter lettuce, washed and spun dry
    34 min, 12 ingredients
  • Chinese Fire Pot with Fish Balls Chinese Fire Pot with Fish Balls
    flank steak , sliced thinly against the grain and
    37 More
    flank steak , sliced thinly against the grain, chicken breast, thinly sliced, shrimp , u-15 s peeled and de-veined (15 per pound), fish balls, bay scallops, soaked mung bean noodles, shanghai cabbage, whole leaves, baby bok choy, whole leaves, napa cabbage large chopped, chicken stock, shiitake mushrooms, de-stemmed, boiling water, samba oelek, peanut butter, chinese sesame paste, sesame oil, oyster sauce, rice wine vinegar, shaoxing wine, soy sauce, chopped scallions, chopped cilantro, eggs (optional), electric wok to keep cooking liquid boiling, chinese strainers, rice bowls and side plates, chopsticks, chinese spoons, spoons for all of the above condiments, huge appetite, chilean sea bass or other fatty white fish, eggs, separated, white pepper, kosher salt, sesame oil, fish sauce, minced thai bird chilies, sliced scallions
    1 hour 5 min, 38 ingredients
  • Chinese Spicy Gingered Beef Chinese Spicy Gingered Beef
    flank steak, cornstarch, olive oil and
    11 More
    flank steak, cornstarch, olive oil, minced peeled fresh ginger, garlic cloves, minced, halved baby carrots, fat-free beef broth, low-sodium soy sauce, hoisin sauce, dry white wine, crushed red pepper, sliced water chestnuts, drained, sliced bok choy (about 6 oz), hot cooked long-grain rice
    14 ingredients
  • Bean Sprout Salad with Warm Shiitakes, Chinese Chives and Chinese Ham Vinaigrette Bean Sprout Salad with Warm Shiitakes, Chinese Chives and Chinese Ham Vinaigrette
    sliced shiitakes, shallots, minced, chopped chinese chives and
    6 More
    sliced shiitakes, shallots, minced, chopped chinese chives, sliced chinese ham , julienned, balsamic vinegar, chinese black vinegar, extra virgin olive oil, whole grain mustard, bean sprouts , hair removed
    9 ingredients
  • Bean Sprout Salad With Warm Shiitakes, Chinese Chives and Chines Bean Sprout Salad With Warm Shiitakes, Chinese Chives and Chines
    sliced shiitake mushroom, shallots, minced and
    7 More
    sliced shiitake mushroom, shallots, minced, chopped chinese chives, sliced chinese ham , julienned, balsamic vinegar, chinese black vinegar, extra virgin olive oil, whole grain mustard, bean sprouts , hair removed
    15 min, 9 ingredients
  • Chinese Fire Pot Fish Balls Chinese Fire Pot Fish Balls
    flank steak , sliced thinly against the grain and
    30 More
    flank steak , sliced thinly against the grain, chicken breast, thinly sliced, shrimp , u-15 s peeled and de-veined (15 per pound), fish balls, bay scallops, soaked mung bean noodles, shanghai cabbage, whole leaves, baby bok choy, whole leaves, napa cabbage large chopped, chicken stock, shiitake mushrooms, de-stemmed, boiling water, chilean sea bass or other fatty white fish, eggs, separated, white pepper, kosher salt, sesame oil, fish sauce, minced thai bird chilies, sliced scallions, samba oelek, peanut butter, chinese sesame paste, sesame oil, oyster sauce, rice wine vinegar, shaoxing wine, soy sauce, chopped scallions, chopped cilantro, eggs (optional)
    45 min, 31 ingredients




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