161921 hot artichoke and sundried tomato dip Recipes

  • Hot Artichoke And Sundried Tomato Dip
    grated parmesan cheese, sour cream, mayonnaise and
    7 More
    grated parmesan cheese, sour cream, mayonnaise, coarsely chopped sun-dried tomatoes (oil packed or dried, softened), shredded swiss cheese, marinated artichoke hearts, drained and chopped, garlic powder, hot pepper sauce, six-oz can crab meat, drained (optional), shrimp can be used in place of crab meat
    24 min, 10 ingredients
  • Hot Artichoke and Crab Dip
    cream cheese, softened, mayonnaise, garlic, pressed and
    9 More
    cream cheese, softened, mayonnaise, garlic, pressed, artichoke hearts in water, drained and chopped, cooked crabmeat, grated parmesan cheese, chopped green onion, chopped red bell pepper, ground cayenne pepper, dry bread crumbs, chopped green onion , or to taste, chopped red bell pepper , or to taste
    35 min, 12 ingredients
  • Hot Artichoke and Spinach Dip
    cream cheese, softened, mayonnaise, grated parmesan cheese and
    7 More
    cream cheese, softened, mayonnaise, grated parmesan cheese, grated romano cheese, shredded mozzarella cheese, garlic cloves, peeled and minced, dried basil, salt and pepper, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and drained
    40 min, 10 ingredients
  • Hot Artichoke and Spinach Dip
    butter, melted, sour cream, cream cheese, softened and
    5 More
    butter, melted, sour cream, cream cheese, softened, shredded cheddar cheese, artichoke hearts, drained and chopped, frozen chopped spinach, drained well, garlic clove, minced, paprika
    20 min, 8 ingredients
  • Sundried Tomato Chicken Sausage Ragu with Roasted Eggplant and Tomato
    al fresco sundried tomato chicken sausage , sliced on the... and
    13 More
    al fresco sundried tomato chicken sausage , sliced on the bias, 1/4 inch, eggplant, cut into 1/4 - 1/2-inch dices, tomatoes, cut in half, red pepper, cut into 1 inch dices, white onion, sliced 1/8 inch thick, fresh garlic, finely chopped, extra virgin olive oil, divided, ground black pepper, red wine, pasta sauce , sundried tomato and herb, low fat, low sodium chicken broth, sliced fresh basil leaves, sun-dried tomato halves, thinly sliced, extra virgin olive oil cooking spray
    30 min, 14 ingredients
  • Sun-dried Tomato Dip
    sundried tomatoes (she calls for in oil- i use the julien... and
    7 More
    sundried tomatoes (she calls for in oil- i use the julienne from costco.) drained and chopped, cream cheese, room temperature, sour cream, mayonnaise, tabasco, kosher salt, ground pepper, scallions, thinly sliced (white and green parts )
    8 ingredients
  • Hot Artichoke and Spinach Dip
    cream cheese, softened, mayonnaise, grated parmesan cheese and
    8 More
    cream cheese, softened, mayonnaise, grated parmesan cheese, grated romano cheese, garlic, peeled and minced, dried basil, garlic salt, salt and pepper to taste, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and drained, shredded mozzarella cheese
    40 min, 11 ingredients
  • Brie Toasts with Spiced Sundried Tomato Compote
    sundried tomatoes (not in oil), ground cardamom and
    7 More
    sundried tomatoes (not in oil), ground cardamom, ground cinnamon, raisins, white wine, salt, sugar, baguette, cut into 24 slices, toasted, wheel isigny ste. m re french brie, cut into 24 wedges
    25 min, 9 ingredients
  • Hot Artichoke & Jalapeno Cheese Dip Hot Artichoke & Jalapeno Cheese Dip
    artichoke hearts , in water, drained quartered and diced ... and
    4 More
    artichoke hearts , in water, drained quartered and diced into bite size pieces, roasted , diced jalapenos, cream cheese, softened, grated parmesean cheese, mayonnaise
    5 ingredients
  • Mediterranean Chicken With Artichokes, SunDried Tomatoes, and Po Mediterranean Chicken With Artichokes, SunDried Tomatoes, and Po
    baby portabella mushrooms, sliced, garlic cloves, minced and
    8 More
    baby portabella mushrooms, sliced, garlic cloves, minced, salt, frozen artichoke hearts, thawed, dried or 2 tbsp chopped fresh thyme, olive oil, chopped sundried tomatoes, boneless, skinless chicken breasts, juice from fresh lemon, pepper
    1 hour , 10 ingredients
  • Hot Artichoke and Tarragon Dip Hot Artichoke and Tarragon Dip
    marinated artichoke hearts, drained, coarsely chopped and
    4 More
    marinated artichoke hearts, drained, coarsely chopped, mayonnaise, sour cream, grated romano cheese, chopped fresh tarragon or 1 tbsp dried
    5 ingredients
  • Hot Artichoke and Cheese Dip Hot Artichoke and Cheese Dip
    whole milk ricotta cheese and
    9 More
    whole milk ricotta cheese, frozen artichoke hearts, thawed,drained,and chopped, shredded parmesan cheese, chopped shallot, lemon juice, salt, pepper, unseasoned breadcrumbs, chopped pine nuts, olive oil
    35 min, 10 ingredients
  • Hot Artichoke  Cheese Spinach Dip Hot Artichoke Cheese Spinach Dip
    marinated artichokes (drained ) and
    8 More
    marinated artichokes (drained ), frozen chopped spinach (thawed and drained, minced garlic, grated romano cheese, grated parmesan cheese, shredded mozzarella cheese, cream or half and half, sour cream
    25 min, 9 ingredients
  • Sundried Tomato And Mozzarella Piccolo Regalo Sundried Tomato And Mozzarella Piccolo Regalo
    frozen phyllo (filo) dough (1 box makes 2 batches) -- if ... and
    5 More
    frozen phyllo (filo) dough (1 box makes 2 batches) -- if you aren tsp comfortable with phyllo, croissants and puff pastry dough may make interesting alternatives, but i haven tsp tried them, sundried tomatoes packed in olive oil, premade pesto (optional, for dipping ; i like classico), butter, pastry brush, good mozzarella cheese, shredded (i recommend sargento)
    25 min, 6 ingredients
  • Sundried Tomato Pesto Spread Sundried Tomato Pesto Spread
    cream cheese, softened, pesto and
    2 More
    cream cheese, softened, pesto, sundried tomatoes (in oil) or 1 package (dry) , blanched for 30 secs - 1 min, garlic powder or minced garlic
    4 ingredients
  • Sundried Tomato Kebabs (Giada De Laurentiis) Sundried Tomato Kebabs (Giada De Laurentiis)
    oil-packed sundried tomato halves, drained , oil reserved and
    4 More
    oil-packed sundried tomato halves, drained , oil reserved, basil leaves, fresh mozzarella balls packed in water, drained, salt and freshly ground black pepper, special equipment : 12 (8-inch) wooden skewers
    15 min, 5 ingredients
  • Bruschetta With Sundried Tomato Jam And Goat Chees... Bruschetta With Sundried Tomato Jam And Goat Chees...
    sundried tomatoes (not oil or water packed just dehydrate... and
    16 More
    sundried tomatoes (not oil or water packed just dehydrated), onion, halved and thinly sliced, cloved garlic thinly sliced, teas dried thyme or 1 tbsp fresh thyme, teas salt, teas black pepper, sugar, red wine vinegar, chicken broth (14 oz), water, olive oil, bruschetta, crusty bread (your favorite) cut in 1/2 slices, olive oil, salt, garlic, crumbled feta or chevre goat cheese (i prefer herbed or crack pepper varieties)
    45 min, 17 ingredients
  • Sundried-tomato And Olive Bread Sundried-tomato And Olive Bread
    dry-packed sundried tomatoes, white wine, boiling water and
    13 More
    dry-packed sundried tomatoes, white wine, boiling water, white flour, bulgur, uncooked, sugar, baking powder, baking soda, salt, good handful fresh chives , basil and rosemary, chunked good-quality asiago cheese (not pre-grated !), apple butter, sour cream, milk, egg, pitted black olives, chopped fine
    40 min, 16 ingredients




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