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Sundried Tomato Kebabs (Giada De Laurentiis) Recipe

Sundried Tomato Kebabs (Giada De Laurentiis) Recipe

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Sundried Tomato Kebabs (Giada De Laurentiis)

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

24 oil-packed sundried tomato halves, drained
24 medium basil leaves
24 small fresh mozzarella balls packed in water, drained
salt and freshly ground black pepper
special equipment: 12 (8-inch) wooden skewers

Directions:

Alternate 1 sun-dried tomato half, 1 basil leaf, 1 mozzarella ball, 1 more basil leaf, 1 more sun-dried tomato half and 1 more mozzarella ball on each skewer. Arrange the skewers on a platter. Drizzle the reserved oil from the sun-dried tomatoes over the skewers. Sprinkle with salt and pepper, and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	0.23 Kcal (1 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	0.04mg	0%
Potassium	2.95mg	0%
Total Carbs	0.03g	0%
Dietary Fiber	0.02g	0%
Protein	0.03g	0%
Vitamin C	0.2mg	0%
Calcium	1.8mg	0%

Amount Per 100 g
Calories	23 Kcal (96 kJ)
Calories from fat	9 Kcal
		% Daily Value*
Total Fat	1g	0%
Sodium	4mg	0%
Potassium	295mg	0%
Total Carbs	3g	0%
Dietary Fiber	2g	0%
Protein	3g	0%
Vitamin C	18mg	0%
Iron	3mg	0%
Calcium	177mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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