125 hot and spicy bread Recipes

rye bread , torn, panko bread crumbs, egg noodles, butter, chopped onion, salt, ground black pepper, spicy brown mustard, all-purpose flour, hot milk, shredded swiss cheese, or more to taste - divided, sauerkraut, drained (reserve juice), deli sliced corn beef, or more to taste, butter, melted

beef hot dogs, spicy brown mustard, deli pastrami, sourdough bread or 4 french rolls, halved horizontally and toasted, swiss cheese, cut in half diagonally, prepared sauerkraut, thousand island dressing

frozen bread dough, thawed, hot sausage (spicy ), mild sausage, chopped onion, eggs, beaten, grated mozzarella cheese, grated parmesan cheese

cod (fillets), cooked per recipe, net from 1 lb fresh, original coffee-mate liquid (84833) or milk, hot sauce (more if you prefer spicy ), soft white) bread crumbs, all purpose flour, black pepper, ground) tarragon, paprika, vegetable oil

french bread baguette, vegetable cooking spray, thick hickory-smoked bacon slices, diced sweet onion, baked beans, apple cider vinegar, grated fresh ginger, yellow mustard, diced pickled jalapeno peppers, salt, toppings: chopped fresh rosemary , queso fresco (fresh mexican cheese), spicy barbecue sauce, pickled jalapeno pepper slices, hot sauce

egg, lightly beaten, o.) spicy hot v8 juice, seasoned bread crumbs, quick-cooking oats, chopped onion, chopped green bell pepper, chili powder, salt, pepper, very lean ground beef (85%lean), mashed potatoes, water, milk plus 2 tbsp., butter , divides, mashed potato flakes, ketchup and mustard

eggs, lightly beaten, spicy hot v8 juice, chopped green pepper, chopped onion, seasoned bread crumbs, quick-cooking oats, chili powder, salt, pepper, ground turkey or beef, water, milk, butter, cubed, salt, mashed potato flakes, ketchup and mustard

cooking spray (1 spritz ), pillsbury cornbread twists, spicy brown mustard, fat free beef and pork hot dogs, egg whites, whisked, seasoned dry bread crumb

egg, bread, toasted, mayonnaise , to taste, salami (or ham), cheese, tomato , slices, yellow mustard , to taste, hot and spicy mustard , to taste, shredded lettuce

egg, spicy hot v8 juice, milk, seasoned bread crumbs, seasoned salt, chili powder, ground beef, ketchup and mustard

sweet curly romaine leaves, washed, dried and torn into large pieces, smoky caesar dressing (recipe below ), spicy croutons (recipe below ), queso anejo cheese, anchovy fillets, french or italian bread, cut into 3/4 inch cubes, olive oil, hot tamales chile powder (refer to recipe), salt and freshly ground black pepper, to taste, mayonnaise, dijon mustard, freshly ground black pepper, canned chipotles, worcestershire sauce, few drops hot sauce, juice of 1 lemon, capers, anchovy fillets, garlic cloves, cooked slowly in olive oil until soft, olive oil, red wine vinegar

quahog clams, vegetable oil, butter, chopped chourico (spicy portuguese sausage), or chorizo, diced onion, diced green pepper, lemon juice, portuguese hot sauce (recommended : gonzolves), portuguese masa (sweet bread), cubed, chopped fresh cilantro leaves, chopped fresh parsley leaves, masa de pimenta (red pepper paste), white bread crumbs

spaghetti, extra-virgin olive oil , 2 turns of the pan, for both meats and sauce, cut pork loin chops, 1/2-inch thick, cut in 1/2, salt and pepper, sweet and hot italian sausage links, crushed red pepper flakes , for moderate to spicy marinara, garlic, chopped , 3 for sauce, 2 for meatballs, onion, minced, beef broth, crushed tomatoes, diced tomatoes, chopped flat-leaf parsley , a couple of handfuls of leaves, several leaves fresh basil , torn or chopped, a handful, meat loaf mix , ground beef, pork and veal combined, from butcher counter, egg, grated parmigiano-reggiano, 2 handfuls, plus extra for tossing pasta and to pass at table, italian bread crumbs, 3 handfuls, crusty italian bread , for serving

lump crabmeat, diced red bell pepper, fresh jalapeno, seeded and finely chopped, old bay seasoning, mayonnaise, fresh bread crumbs, egg, lightly beaten, salt & pepper, vegetable oil, spicy mayonnaise, mayonnaise, hot chile sauce, lemon juice

vegetable oil, chopped onions, chopped bell peppers, rib celery, chopped, andouille ,or other spicy sausage chopped, chicken or seafood stock, salt, hot sauce to taste, all-purpose flour, cooked long-grain brown rice, chopped green onions, chopped parsley, seasoned flour or bread crumbs for dredging, vegetable oil for frying

vegetable or peanut oil, for frying, egg, milk , eyeball it, shrimp, deveined, salt, flour, cornmeal or bread crumbs, seafood seasoning a couple of palm fulls (recommended : old bay), soft club rolls or sub rolls, split, beefsteak tomato, thinly sliced, bibb or butter lettuce, lemon cut into wedges, sweet pickle relish, spicy, grainy mustard, few drops hot sauce

water, garlic cloves, plump and peeled, length french bread or 3 inches an equivalent chunk of rustic bread, and at least 1 day old, olive oil, smoked paprika (pimenton de la vera, may be mild, bittersweet or spicy-hot), salt, eggs, room temperature

french bread , loaf, fresh mushrooms, sliced, chopped fresh oregano or 1/2 tsp dried oregano, pepper, butter or 1/4 cup margarine, melted, dry white wine or 2/3 cup milk, chopped cooked ham, shredded swiss cheese, shredded monterey jack cheese, chopped green onion, eggs, milk, spicy brown mustard, pepper, hot sauce , to taste, sour cream, grated parmesan cheese, fresh oregano sprig, fresh canned mushroom slices