82 butter baked chicken oven Recipes

chicken, seasoned with salt and pepper and baked in oven (or use a cooked store rotisserie chicken), onion, butter, curry powder, flour, chicken stock (canned broth or bouillon is ok), half-and-half cream or 1/4 cup milk

butter or 1 tbsp margarine, bisquick baking mix, paprika, salt, pepper, broiler-fryer chickens, cut up

lipton tomato soup mix, self rising flour, good seasons italian salad dressing mix (dry ), salt, butter, melted in pan, paprika, boneless skinless chicken breasts

chicken, skinless (mix of legs and bone-in thighs), butter, bisquick, good seasons italian dressing, and recipe mix (this is a 0.7 oz package), paprika, garlic powder, pepper

whole 3 to 3 1/2 lb chicken cut-up, butter or margarine, original bisquick mix, cajun seasoning mix (or equivalent)(recipe on my recipe page)

chicken breasts, soy sauce, garlic, sesame seeds, flour, butter, melted

boneless skinless chicken breasts or 6 pork chops, butter, melted, egg, italian style breadcrumbs

dried breadcrumbs, grated parmesan cheese, chopped parsley, pepper, salt, butter, melted, chopped garlic, boneless skinless chicken breasts

whole chicken, cut into parts, melted butter, crushed saltine crackers

chicken breasts (frozen ), chicken soup (1 can), butter, melted, poultry seasoning, water, swiss cheese

chicken pieces (i use tenders now, my kids liked drumsticks), bisquick for dredging., cubes of butter (melted in cooking pan ), spices (your choice of favorites, i use garlic, salt, pepper, cayenne pepper)

boneless skinless chicken breast halves (4 oz each), fat-free italian salad dressing, all-purpose flour, garlic powder, paprika, pepper, olive oil, divided, butter, low sodium chicken broth, marsala wine, sliced fresh mushrooms, minced fresh parsley

chicken legs with thigh, butter-flavored cooking spray, fresh ground black pepper

buttermilk, dijon mustard, extra-virgin olive oil, fresh lemon juice, garlic cloves, pressed, salt, coarsely ground black pepper, chicken breast halves with skin and bones (about 4 lb), panko (japanese breadcrumbs), grated parmesan cheese, all purpose flour, minced fresh thyme, grated lemon peel, dry mustard, paprika, cayenne pepper, salt, freshly ground black pepper, butter, melted, fresh lemon juice, minced shallot, dijon mustard, minced fresh thyme, salt, extra-virgin olive oil, arugula, parmesan cheese, shaved with vegetable peeler into strips

heads of garlic, chicken legs, chicken thighs, kosher salt, black pepper, fresh parsley, chopped, fresh oregano, chopped, fresh breadcrumbs, all-purpose flour, eggs, water, unsalted butter

flour, oven cooking bag, margarine or 1/3 cup butter, softened, basil leaves, grated orange peel, pepper, roasting chickens, orange slices, onion, sliced

baking mix , like bisquick, or the whole grain 1 i mentioned, if you can find it, grated parmesan cheese, garlic powder, salt, paprika, chicken tenders, egg, slightly beaten, butter or margarine, melted (this is to drizzle over the chicken before baking. i spray them with a bit of canola oil instead.)