17 honey pork oven Recipes

pork chops, 3/4 to 1-inch thick, onion, halved and thinly sliced, vinegar, water, brown sugar or 1 tbsp honey, worcestershire sauce, ketchup, salt, pepper, cayenne (optional)

pork loin chop, salt, pepper, low sodium soy sauce, ketchup, honey

honey, ketchup, butter (1/4 stick), light brown sugar, fresh lemon juice, garlic powder, pork tenderloin, salt and pepper, dijon mustard

soy sauce, orange marmalade, pineapple juice, honey, fresh minced garlic (or to taste, if you love garlic use lots!), minced fresh ginger, lemon juice, crumbled dried rosemary, black pepper, pork back ribs

boneless country-style pork ribs, onion, finely chopped (2 cups), garlic cloves, minced (2 tbsp), vegetable oil, ketchup (12 oz), honey, cider vinegar, worcestershire sauce, fresh lemon juice (from 2 lemons), dry mustard, drained bottled horseradish, black pepper

boneless country-style pork ribs, onion, finely chopped (2 cups), garlic cloves, minced (2 tbsp), vegetable oil, ketchup (12 oz), honey, cider vinegar, worcestershire sauce, fresh lemon juice (from 2 lemons), dry mustard, drained bottled horseradish, black pepper

pork back ribs, honey, paprika, chili powder, garlic powder, old bay seasoning, onion powder, celery salt, dark brown sugar, fresh ground pepper, onion, grated or finely chopped, barbecue sauce, white sugar

country-style boneless pork ribs (or beef ribs), bulls eye original barbecue sauce (about 2 cups), white onion, sliced, garlic cloves, minced, honey, salt and pepper

racks of baby-back pork ribs, salt and pepper (can use seasoning ), prepared barbecue sauce (recipe below ), ketchup, onion, minced, minced fresh garlic, water, cider vinegar, paprika, honey, dark brown sugar, chili powder, fresh lemon juice, worcestershire sauce, liquid smoke (to taste) (optional), black pepper

honey, worcestershire sauce, cornstarch, cinnamon, pork (chops , loin, etc.)

pork spareribs (cut into serving size pieces), black pepper (optional), vegetable oil, liquid honey, soy sauce, lemon juice, worcestershire sauce, paprika, seasoning salt (or use 1 tsp white salt), dried oregano (rubbed between fingers to release the flavors), cayenne pepper, garlic powder (can use more ), minced yellow onions

pork shoulder, soy sauce (or enough to cover the meat), hoisin sauce, jalapeno peppers, limes, garlic cloves, powdered ginger, onion, honey (adjust to taste), liquid smoke (optional), cilantro (garnish ), hard-boiled egg (garnish )

uncooked long grain rice, water (i used part chicken broth), soy sauce, oil, chopped onions or 1 green onion, lipton onion mushroom dry soup mix (or 1 envelope dry onion soup mix plus 1 cup-a-soup envelope cream of mushroom flavor), mushroom, chopped, celery salt (optional), garlic powder (optional), eggs, scrambled, cooked chicken breasts or cooked pork, cubed, honey garlic sauce , from a jar

salt, sugar, smoked hot paprika, ground cumin, garlic powder, onion powder, warmed kc masterpiece honey smoke barbecue sauce, warmed honey, white rum, onion powder, dried chipotle powder, smoked hot paprika, chopped fresh cilantro ((this really adds a depth of flavor to the sauce), pork ribs

butter, yellow onion (finely chopped ), garlic cloves (finely chopped ), fresh ginger (finely chopped ), brown sugar (packed), ketchup, apple cider vinegar, grape jam, liquid honey, mustard powder, steak sauce, soy sauce, worcestershire sauce, paprika, dried oregano (rubbed between fingers to release the flavors), wasabi powder, ground red pepper, cayenne pepper, lime , juice of, ripe, cornstarch (combined with 2 tbsp cold water), cold water (mix with cornstarch if you like your sauce extra thick and sticky)