48881 homemade flake cereal twist Recipes
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chocolate chips, shoestring potatoes (or pretzels) and8 Morechocolate chips, shoestring potatoes (or pretzels), raisins (plain ), chocolate-covered raisins, cashews, peanuts, m & s plain chocolate candy (red, green & bright colors only to keep the x- as the e going, leave brown out), dried banana pieces, dried limes (candied, or pineapple), cereal (i use nestle s fitness)15 min, 10 ingredients
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cucumbers (peeled, sliced 1/2 in thick & halved ) and9 Morecucumbers (peeled, sliced 1/2 in thick & halved ), red onion (roughly diced ), tomatoes (seeds removed & diced), green pepper (thinly sliced & cut in 1 in strips), mayonnaise, white vinegar, granulated sugar, dried parsley flakes, dried dill, seasoning salt (more to taste as desired)20 min, 10 ingredients
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Homemade Fresh Pumpkin Piehomemade fresh pumpkin pie, pastry crust, eggs, milk and21 Morehomemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).45 min, 25 ingredients
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Homemade Cereal Barshoney bunches of oats cereal , with almonds, butter and3 Morehoney bunches of oats cereal , with almonds, butter, marshmallows, vanilla, instant mocha-flavored coffee powder25 min, 5 ingredients
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Homemade Fiber One Barssweetened condensed milk, marshmallow cream and6 Moresweetened condensed milk, marshmallow cream, semi-sweet chocolate chips, peanut butter chips, flax seed, grape-nuts cereal, fiber 1 cereal, rice krispies20 min, 8 ingredients
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Cereal and Toffee Dessert Barschocolate-covered english toffee candy bars, crushed and8 Morechocolate-covered english toffee candy bars, crushed, vanilla light ice cream, softened, crispy rice cereal squares, coarsely crushed, whole-grain toasted oat cereal, dark brown sugar, almonds, toasted, flaked sweetened coconut, toasted, butter, melted9 ingredients
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Random Cereal Cookiescereal (a flake mixture of any type works) and2 Morecereal (a flake mixture of any type works), nutella (or peanut butter or cashew butter), chocolate chips (or white chocolate, or butterscotch)7 min, 3 ingredients
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Cereal Pie Crustbreakfast cereal (flaked or puffed ), butter, melted and2 Morebreakfast cereal (flaked or puffed ), butter, melted, sugar (omit if the cereal if presweetened), cinnamon20 min, 4 ingredients
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Cereal Sweetiessyrup, white sugar, peanut butter, corn flakes and3 Moresyrup, white sugar, peanut butter, corn flakes, puffed rice cereal, rice krispies, peanuts, chopped1 hour , 7 ingredients
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