16727 homemade applesauce vegan Recipes

  • Applesauce Pie
    applesauce, raisins, brown sugar, butter, salt, eggs and
    4 More
    applesauce, raisins, brown sugar, butter, salt, eggs, sugar, flour, cinnamon, butter, softened
    1 hour 10 min, 10 ingredients
  • Applesauce Turnovers....sort Of
    applesauce, unsweetened and
    7 More
    applesauce, unsweetened, cream cheese (i use yogurt cheese,strained plain nonfat yogurt), brummel and brown spread, crescent rolls, reduced fat (makes 8 rolls ), egg white, water, stevia truvia, cinnamon
    20 min, 8 ingredients
  • Applesauce Salad
    applesauce, pineapples , crusted, marshmallows and
    2 More
    applesauce, pineapples , crusted, marshmallows, pecans, chopped, orange jell-o
    2 hour , 5 ingredients
  • Applesauce Banana Bluberry Loaves
    applesauce, rips bananas mashed and
    11 More
    applesauce, rips bananas mashed, blueberries frozen or fresh, flour, sugar, baking powder, baking soda, good pinch salt, eggs, oil, vanilla
    1 hour 10 min, 14 ingredients
  • Applesauce Sandwiches
    applesauce, bread, butter, softened, sugar and
    1 More
    applesauce, bread, butter, softened, sugar, ground cinnamon
    15 min, 5 ingredients
  • Applesauce Oat Cake
    applesauce, quick-cooking oats, butter-flavored shortening and
    12 More
    applesauce, quick-cooking oats, butter-flavored shortening, brown sugar, egg, king arthur unbleached all-purpose flour, baking soda, ground cinnamon, salt, sugar, butter, softened, milk, vanilla extract
    55 min, 15 ingredients
  • Vegan White Chocolate Chunk Macadamia Nut Cookies!!!
    brown sugar, sugar and
    10 More
    brown sugar, sugar, earth balance vegan margarine, softened (or other vegan butter), vegetable shortening, vanilla extract, egg substitute (1 tbsp of the powder & 3 tbsp of water), applesauce (trust me!), all-purpose flour, baking soda, salt, white chocolate, -you can use 2 batches of my vegan white chocolate also posted on this website. chop into 1/4-1/2 in (remember, for this recipe to remain vegan, the white chocolate needs to be vegan), macadamia nuts, chopped
    22 min, 12 ingredients
  • Vegan Peanut Butter Oatmeal Cookies (Healthier)
    whole wheat flour (i use whole spelt flour) and
    14 More
    whole wheat flour (i use whole spelt flour), all-purpose flour (i use spelt flour), baking powder, baking soda, salt, cinnamon, ground, oats (i used a mix of barley, rye, spelt, buckwheat flakes and ), dry roasted salted peanuts or 1/2 cup vegan semi-sweet chocolate chips and 1/2 cup vegan pb chips, applesauce (no sugar added, all natural), creamy natural-style peanut butter, splenda sugar substitute, dark brown sugar (or 1 tbsp splenda brown sugar blend), non-dairy milk (e.g. vanilla soy milk), ground flax seeds, pure vanilla extract
    25 min, 15 ingredients
  • Applesauce Cinnamon Microwave Mug Cake Applesauce Cinnamon Microwave Mug Cake
    applesauce, maple syrup (or sugar) and
    3 More
    applesauce, maple syrup (or sugar), flour (i use rice for gluten free cake), cinnamon, vanilla
    5 min, 5 ingredients
  • Applesauce Barbeque Sauce Applesauce Barbeque Sauce
    applesauce, ketchup, unpacked brown sugar, lemon juice and
    5 More
    applesauce, ketchup, unpacked brown sugar, lemon juice, salt, ground black pepper, paprika, garlic powder, ground cinnamon
    30 min, 9 ingredients
  • Applesauce Meringue (adopted) Applesauce Meringue (adopted)
    applesauce, lemon juice, egg yolks, egg whites, sugar and
    1 More
    applesauce, lemon juice, egg yolks, egg whites, sugar, vanilla
    25 min, 6 ingredients
  • Applesauce and Squash Casserole Applesauce and Squash Casserole
    applesauce, brown sugar, salt, heavy cream and
    6 More
    applesauce, brown sugar, salt, heavy cream, mashed cooked squash, fresh or 1 (10 oz) package frozen squash, nutmeg, butter, melted, eggs, beaten, soft white breadcrumb, almonds
    1 hour 10 min, 10 ingredients
  • Applesauce Dipper Applesauce Dipper
    applesauce, vanilla yogurt
    10 min, 2 ingredients
  • Applesauce Muffins Applesauce Muffins
    applesauce, cottage cheese, egg, vegetable oil, honey and
    7 More
    applesauce, cottage cheese, egg, vegetable oil, honey, whole wheat flour, white flour, toasted wheat germ, baking powder, baking soda, ground cinnamon, raisins
    20 min, 12 ingredients
  • Applesauce Muffins Applesauce Muffins
    applesauce, egg, beaten, all-purpose flour, divided and
    6 More
    applesauce, egg, beaten, all-purpose flour, divided, whole wheat flour, baking soda, sugar, salt, raisins, shortening, melted
    9 ingredients
  • Applesauce Cinnamon Ornaments Applesauce Cinnamon Ornaments
    applesauce, approximately 3/4 cup ground cinnamon and
    4 More
    applesauce, approximately 3/4 cup ground cinnamon, ground nutmeg, ground allspice, straw or wooden skewer
    1 hour 10 min, 7 ingredients
  •  homemade Gourmet  Chocolate Peanut Butter Mousse homemade Gourmet Chocolate Peanut Butter Mousse
    homemade gourmet basic cheesecake mix and
    3 More
    homemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided
    15 min, 4 ingredients
  • Homemade Fresh Pumpkin Pie Homemade Fresh Pumpkin Pie
    homemade fresh pumpkin pie, pastry crust, eggs, milk and
    21 More
    homemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).
    45 min, 25 ingredients




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