51005 holy mole frijoles three bean mole Recipes

kidney beans, drained, black beans, drained, diced tomatoes, undrained, onion, chopped, chili powder, crushed red pepper flakes

pinto beans, black beans, chickpeas, rotel tomatoes (drained ), cilantro, chopped, green onion, chopped, bell pepper, chopped, pickled jalapeno pepper, chopped, fresh jalapeno, chopped, limes , juice of, balsamic vinegar, olive oil, cumin, salt & pepper

extra virgin olive oil, celery ribs, from the heart, chopped, onion, chopped, carrot, peeled and chopped, garlic cloves, finely chopped, stems fresh rosemary, bay leaf (fresh or dried ), salt, pepper, tomato paste, cannellini beans, chickpeas, chicken stock, penne rigate or 1 cup ditalini, fresh green beans, trimmed and cut into thirds on an angle, lemon , zest of, lemon , juice of, fresh flat leaf parsley, finely chopped (a handful), grated pecorino romano cheese, for topping

french haricots vert, stems removed and cut into 2 inch lengths, white kidney beans, dark red kidney beans, scallion, chopped, extra virgin olive oil, red wine or 1/4 cup balsamic vinegar, minced garlic, sugar, kosher salt, pepper

ground turkey, onion, chopped, diced tomatoes, undrained, chickpeas, rinsed and drained, red kidney beans, rinsed and drained, black beans, rinsed and drained, tomato sauce, mild green chilies, chopped, chili powder

carrots, chopped, medum onions, chopped (about 2 cups), celery ribs, sliced, garlic cloves, minced, butter, smoked pork hocks, chicken stock, beans (small white , pink beans, cannelini, your choice), stewed tomatoes, bay leaves, dried thyme, pepper, milk, sharp cheddar cheese, shredded

green beans, chickpea drained and rinsed, kidney beans drained and rinsed, green onions, thinly sliced, chopped fresh parsley, minced jalapeno peppers, dressing, olive oil, wine vinegar, garlic, minced, dried oregano, salt and pepper

three bean mix, tomato, half a capsicum, chopped, onion, chopped, rasher of bacon, chopped, olive oil, american mustard, tomato sauce, fresh or frozen green beans, chopped

cannellini beans, drained and rinsed, chickpeas, drained and rinsed, kidney beans, drained and rinsed, celery stalks, finely chopped, red onion, finely chopped, fresh flat-leaf parsley leaves, finely chopped, chopped fresh rosemary, fresh lemon juice, extra-virgin olive oil, kosher salt, black pepper

extra virgin olive oil, extra virgin olive oil, yellow onion, chopped, carrots, diced, diced tomatoes , including liquid, kosher salt and pepper, chickpeas, rinsed and drained, cannellini beans, rinsed and drained, kidney beans, rinsed and drained, garlic clove, finely chopped, pine nuts, chopped, fresh flat-leaf parsley, chopped, crusty bread (optional)

onions, carrots, sun-dried tomato , packed in oil (optional), pickled jalapeno peppers (optional), oil, frozen corn kernels (see below ), black beans, red kidney beans, chickpeas, chopped green chilies, balsamic vinegar or 1/4 cup sherry wine vinegar (optional), salt, fresh ground pepper

extra-virgin olive oil, carrot, peeled and chopped, ribs celery from the heart, chopped, onion, chopped, garlic, finely chopped, stems fresh rosemary, bay leaf, fresh or dried, kosher salt and freshly ground black pepper, cannellini beans, chick peas, tomato paste, chicken stock, water, penne with lines or ditalini, fresh green beans, trimmed and cut into thirds on an angle, lemon , zested and juiced, a handful fresh parsley leaves, finely chopped, grated romano cheese, for topping

extra virgin olive oil, white wine vinegar, dijon mustard, salt and freshly ground black pepper, cooked small red or pink kidney beans , white beans and chick peas, chilled, red and yellow bell pepper, seeded and finely diced, sliced red onion, zucchini, ends trimmed, seeded, sliced and steamed, cooled and dried, chopped fresh basil , dill, parsley and mint

kidney beans, drained, wax or green beans, drained, carbonzo beans, drained, onion chopped, stalks celery sliced, pepper, sugar, salt, garlic powder, salad oil, white vinegar, fresh garlic can be used. you can also add green pepper and carrots.

sauce, vinegar, sugar, sweet basil, mustard, oil, salad, onion, finely chopped, greenpepper, chopped, butterbeans (410 g), french cut beans (410 g), baked beans (410 g)

italian sausage out of casing, stalks of celery, sliced about 1 cup, onion chopped, green pepper chopped, garlic, crushed, baked beans in tomato sauce, light, 1 dark) kidney beans drained, tomato sauce (ketchup can be substituted), spicy brown mustard, molasses, honey, red pepper sauce, vinegar, salt and pepper to taste

olive oil, onion- diced, garlic- minced or pressed (your preference), chipotle peppers- stems removed, seeded, and minced (if using dry , rehydrate in a cup of warm water for 10-15 minutes before seeding and mincing), chili powder, diced tomatoes +liquid, lager (for those avoiding alcohol, st. pauli girl na works quite well), vegetable broth, chick peas, red kidney beans, black beans, ground cumin, salt and pepper to taste

extra-virgin olive oil, yellow onion, chopped, carrots, diced, diced tomatoes , including liquid, kosher salt and pepper, chickpeas, rinsed and drained, cannellini beans, rinsed and drained, kidney beans, rinsed and drained, garlic, finely chopped, pine nuts, chopped, fresh flat-leaf parsley, chopped, crusty bread (optional)