46933 holiday corn custard Recipes

corn, drained, creamed corn, diced red pepper, diced onion, diced celery, saltine crackers, finely crushed, eggs, shredded cheese (i use shredded velveeta), milk, margarine, pepper

corn kernels , about 3 cups, sweet red pepper, chopped, eggs, beaten, light sour cream, old cheddar cheese, shredded, salt, pepper, granulated sugar , for sweetness (if useing frozen corn) (optional)

butter, sour cream, egg, whole kernel corn, drained, cream-style corn, corn muffin mix, green chili peppers (optional), grated cheddar cheese

butter, divided (plus extra for the dish ), butter, chopped green onion (white and green part ), chopped celery, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, yellow corn, drained, white corn, drained, yellow cream-style corn, evaporated milk, shredded swiss cheese, shredded cheddar cheese, eggs, lightly beaten, salt, cracked pepper, ritz cracker crumbs (crushed ritz crackers)

creamed corn (libbys or delmonte), whole kernel corn, - drained, butter, - salted (real butter please), sugar, - (you can use 1/2 cup if you like it a little sweeter ), flour, eggs, baking powder

butter for greasing baking dish, olive oil, spanish chorizo (cured spiced pork sausage), casing discarded and sausage quartered lengthwise, then cut crosswise into 1/3-inch-thick slices, cremini mushrooms, trimmed and thinly sliced, chopped fresh jalapeno chile including seeds, frozen corn kernels, thawed (4 cups), cream cheese, softened, yellow cornmeal (not coarse ), sugar, eggs, whole milk, salt, scallions, finely chopped (1 cup), monterey jack cheese, coarsely grated (2 1/2 cups)

whole kernel corn, flour, granulated sugar, eggs, beaten, milk, salt and pepper

creamed corn, eggs, beaten, shredded cheddar cheese, chopped green bell peppers, flour, sugar, salt, pepper, nutmeg, half-and-half cream

butter, melted, half-and-half, fresh corn or 3 cups frozen corn, sharp cheddar cheese, shredded, eggs, salt, pepper, nutmeg (optional), roasted red pepper , cut into strips (optional)

magret duck breast halves, salt and freshly ground black pepper, canola oil, port , for deglazing pan (optional), foie gras and sweet corn custard, recipe follows, fresh foie gras, cut into 3/4-inch cubes, eggs, heavy or whipping cream, milk, ears sweet corn, blanched and kernels removed from cobs, about 3 cups, scallions, finely chopped, masa harina or yellow cornmeal, chopped fresh thyme, salt, cayenne pepper, freshly grated nutmeg, unsalted butter, fine dry bread crumbs , for dusting ramekins

this is done in a pie plate. when you double or triple this recipe remember everything is done in 3 s(3 cans corn, 3 eggs,3 sugars). when doubling or tripling, use bigger pan. this recipe gets mixed right into the pan., pan add, delmonte corn, drained, creamed corn, eggs beaten with sugar, sugar, little chunks of butter , placed into the mixture. (very little chunks), pepper for top .

corn flakes cereal, marshmellows, butter, red cinnamon candies, vegetable cooking spray

corn (i use frozen ), butter or 2 tbsp margarine, flour, milk, sugar, eggs (beaten ), salt & pepper, as desired

corn (not creamed ), cream cheese, red pimientos (optional)

evaporated skimmed milk, freeze-dried chives, salt, pepper, frozen whole-kernel corn, thawed, no-salt-added cream-style corn, eggs, egg whites, vegetable cooking spray

corn kernels, frozen, rice flour, cornmeal, baking powder, salt, baking soda, milk, buttermilk, butter, egg, lightly beaten

onion, finely chopped, butter, cubed, king arthur unbleached all-purpose flour, salt, ground mustard, pepper, milk, frozen corn, thawed, frozen broccoli cuts, thawed and chopped, cubed cooked turkey, shredded cheddar cheese, eggs, lightly beaten, sliced almonds

canned or fresh corn (chopped slightly ), milk, salt, yellow cornmeal, sweet butter cut into 1 pieces, eggs, room temp, separated, sugar or to taste, nutmeg .