12758 hoisin glazed skewers Recipes

whole dehydrated red thai chiles, red bell pepper, stem and seeds removed, zest of 1 large orange, rice wine vinegar, honey, salt, ground ginger, ground coriander, shrimp, shelled and deveined, sesame seeds, for garnish, bamboo skewers, soaked for 1 hour, pineapple ginger salsa , recipe follows, pineapple, peeled, cored, and diced, red onion, finely diced, cilantro, chopped, ground ginger, juice of 1 lime, salt and pepper to taste

salt and freshly ground black pepper, chinese five-spice powder, rack pork spareribs , trimmed of excess fat, cut in 1/2 through the bone so you have 2-inch length riblets, white sesame seeds, for garnish, cilantro leaves, chopped, for garnish, green onion, thinly sliced, for garnish, low-sodium soy sauce, fresh grapefruit juice, hoisin sauce, ketchup, rice vinegar, fresh red chile, split, garlic cloves, smashed, fresh ginger , cut into 1-inch coins

kosher salt, light brown sugar, hawaiian vanilla extract, pork tenderloins (about 1 lb. each), ketchup, hoisin sauce, toasted sesame oil, minced garlic, minced ginger, low-sodium soy sauce, peeled and cored fresh pineapple, hawaiian sweet rolls or other small soft rolls, warmed on the grill if you like, cilantro sprigs

minced garlic, minced fresh ginger, divided, soy sauce, baby back ribs , cut into riblets, peach preserves, hoisin sauce, unseasoned rice vinegar, halved and sliced red jalapeno chile, chopped peeled peaches, chopped green onion

boil-in-bag long-grain rice, hoisin sauce, ketchup, sriracha (hot chile sauce, such as huy fong), canola oil, presliced onion, bottled minced fresh ginger, bottled minced garlic, curry powder, skinless, boneless chicken breast , cut into 1-inch-thick slices

chopped rhubarb (preferably red rather than green), chopped fresh ginger, chopped garlic, hoisin sauce, sugar, reduced-sodium soy sauce, peeled and deveined medium shrimp (36 to 42 per lb.), green onion, thinly sliced diagonally

racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife

racks pork spareribs , 4 lb each, trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, sesame seeds, for garnish, chopped fresh cilantro leaves and green onion, for garnish, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife

racks pork spareribs , trimmed of excess fat, chinese five-spice powder, sea salt and freshly ground black pepper, low-sodium soy sauce, grapefruit juice, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chili, minced, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife, sesame seeds, for garnish, chopped fresh cilantro and green onion, for garnish

soy sauce, chili garlic sauce , such as sriracha, toasted sesame oil, light brown sugar, rice vinegar, peeled and finely grated fresh ginger, garlic, grated, hoisin sauce, bone-in pork chops (about 3 lb), kosher salt and freshly ground black pepper, red onion , cut into 1/2-inch-thick slices, baby bok choy , halved lengthwise (about 1 lb)

guava nectar, rice wine vinegar, garlic, minced, red onion, chopped fine, ancho puree, honey, salt , to taste, pepper , to taste, wooden skewers, boneless chicken thighs

baby back pork ribs, toasted sesame oil, chinese five-spice powder, kosher salt and freshly ground black pepper, toasted sesame seeds, for garnish, chopped fresh cilantro leaves, for garnish, unsalted butter, whole fresh pineapple, peeled and cubed, low-sodium soy sauce, dark rum, hoisin sauce, ketchup, rice vinegar, brown sugar, fresh red chile, sliced thin, garlic cloves, smashed, fresh ginger , whacked open with the flat side of a knife

soy sauce, hoisin sauce, honey, lime juice, grated lime zest, boneless center-cut pork chops (6 to 8 oz each), instant flour , for dredging (recommended: wondra), vegetable oil, scallions, white and green, sliced and separated, garlic, minced, steamed greens, such as swiss chard or spinach, for serving

shrimp, peeled and deveined, pineapple chunks, fresh or canned, red onion, peeled and cut into chunks, green bell pepper, seeded and cut into 1-inch squares, pineapple juice, lemon juice, lime juice, minced ginger, jalapeno, seeded and finely chopped, soy sauce, honey, chopped cilantro, wooden or metal skewers

chicken wings, cut into 2 pieces each (flat and drum), vegetable oil, salt, frozen orange juice concentrate, thawed, lime, juiced, hoisin sauce, vegetable oil, grated fresh ginger, fresh garlic, minced, habanero hot sauce (must be habanero try 1 tsp for hotter)

minced fresh ginger, honey, hoisin sauce, dijon mustard, fresh lemon juice, salt, salmon fillets, garnishes: ti leaves , purple basil leaves, fresh enoki mushrooms

halibut fillets, salt, fresh lemon juice, orange juice, honey, rice vinegar, hoisin sauce, fish sauce, chile paste with garlic (such as sambal oelek), cornstarch, lemon wedges (optional)

peaches, brown sugar, minced shallots, low-sodium soy sauce, minced peeled fresh ginger, hoisin sauce, grated orange rind, orange juice