24383 hoisin glazed ham Recipes

smoked, fully cooked boneless ham, orange marmalade, orange juice, brown sugar, creamy dijon mustard, ground ginger

fully cooked bone-in ham (6 to 8 lb), ground mustard, ground allspice, orange marmalade, kumquats and kale, optional

fully cooked boneless ham (4 to 5 lb), water, orange marmalade, prepared mustard, ground ginger

fully cooked bone-in ham (6 to 8 lb), brown sugar, ground mustard, apricot preserves

boneless fully cooked ham (3 lb), beer or nonalcoholic, brown sugar, balsamic vinegar, ground mustard

boneless fully cooked ham (4 lb), ginger ale, honey, ground mustard, ground cinnamon

fully cooked bone-in ham (5 to 7 lb), brown sugar, prepared mustard, cider vinegar

whole-berry cranberry sauce, maple syrup, cider vinegar, ground mustard, boneless fully cooked ham (5 lb)

fully cooked bone-in ham (8 to 10 lb), lemon-lime soda, dark brown sugar, divided, water, peach preserves, butter, cubed, honey, prepared mustard, liquid smoke , optional, sliced pineapple, drained, canned peach halves

boneless fully cooked ham (about 6 lb), sliced pineapple, apricot preserves, ground mustard, ground allspice, maraschino cherries

boneless fully cooked ham (4 to 6 lb), brown sugar, whiskey or apple cider, grated orange peel, ground allspice

fully cooked bone-in ham (8 to 10 lb), bourbon, divided, brown sugar, ground mustard, orange marmalade, ground coriander

salmon, coarse salt, ground pepper, mandarin oranges, drained (save juice for glaze), mandarin orange juice, hoisin sauce, honey (less if you don tsp like it so sweet)

ripe plums, unpeeled, pitted and finely diced, fresh ginger, peeled and minced, unseasoned rice wine vinegar, salmon fillets with skin, olive oil, kosher salt, freshly coarse-ground black pepper, hoisin sauce, scallions, white and green parts, thinly sliced, sesame seeds, toasted

boneless fully cooked ham (3 lb), apple cider or juice, brown sugar, dijon mustard, honey, cornstarch, cold water

fully cooked bone-in ham (7 to 9 lb), brown sugar, unsweetened pineapple juice, lemon juice, maraschino cherry juice, dijon mustard

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

nonstick vegetable oil spray, frozen orange juice concentrate, thawed, hoisin sauce, chili powder, olive oil, grated orange peel, tenderloin steaks (about 1 1/4 inches thick), cut into 20 cubes, thick orange slices, chopped green onions