308 hocks greens Recipes

green beans, smoked ham hocks or 2 -3 smoked pork shanks, beer, chicken broth

green beans or 1 1/2 lbs fresh, smoked bacon, cut up or 1 smoked ham hock, potatoes, peeled and cubed, water, salt and pepper

split peas (dried green or yellow ), chicken bouillon cubes (low sodium if available), ham hock, yellow onion, chopped, garlic, minced, water (plus 4 cups to soak the peas in overnight), white pepper

ham hocks, fresh green beans, sugar, red potatoes, cut in quarters with skin on, seasoning salt and pepper

thick-cut bacon, coarsely chopped, onion, diced, water, smoked ham hock, french green lentils, rinsed, drained, chopped fresh parsley, chopped fresh thyme, walnut oil or olive oil, red wine vinegar, dijon mustard, chopped red onion, chopped celery

smoked ham hocks, chicken broth, fresh whole green beans, trimmed, onion, sliced, red potatoes, halved, salt, bay leaf, freshly ground pepper (optional), salt to taste

pine nuts, freshly grated parmesan, garlic cloves, fresh basil leaves, fresh cilantro sprigs, fresh flat-leafed parsley leaves, fresh tarragon leaves, fresh lemon juice, ground cumin, olive oil, dried black beans, ham hock, water, grain rice, unsalted butter, softened

smoked meat (ham hocks, smoked turkey wings, or smoked neck bones), seasoning salt, hot red pepper sauce, collard greens, butter, white vinegar, salt, black pepper, garlic powder

ham hocks, green beans, sugar, red new potatoes, seasoned salt

olive oil, ham hock , with meat removed and chopped, (about 1/2 lb), julienned onions, minced garlic, minced shallots, brown sugar, mustard greens, washed and trimmed, dixie beer, rice wine vinegar, hot sauce, salt and pepper

smoked ham hock, green beans, cream of mushroom soup, smoked gouda cheese (divided in half, shredded ), buttermilk, french s french fried onions

fresh green beans, ham hock, water, peeled, seeded, and coarsely chopped tomato, canned ready-to-serve chicken broth, chablis or other dry white wine, chopped fresh parsley, minced garlic, dried whole thyme, salt, pepper

smoked ham hock, water, salt, turnip or mustard greens, washed, stems removed and discarded

fresh green beans, ham hock, water, almonds, minced onion, butter or margarine, melted

greens, washed throughly and tough stems removed, smoked ham hock, salt pork, about 2-inch wide 1-inch thick and 4-inch long (aka. fat back), salt, black pepper, chopped onion, sugar, hot pepper vinegar (optional)

vegetable oil, sliced yellow onions, chopped celery, all-purpose flour, beer (any type ), salt, cayenne pepper, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium hocks), collard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, mustard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, water

salt, black pepper, garlic powder, smoked ham hocks or 1/2 lb smoked turkey wings or 1/2 lb smoked turkey, neck bones, house seasoning, seasoning salt, hot red pepper sauce, collard greens, butter

smoked meat ( ham hocks, smoked turkey wings, or smoked neck bones), house seasoning , recipe follows, seasoned salt, hot red pepper sauce, collard greens, butter, salt, black pepper, garlic powder