9454 hidden ranch chowder pocket Recipes

vegetable oil, oyster crackers, hidden valley original ranch salad dressing & seasoning mix, dill weed, lemon pepper or garlic powder (optional)

margarine, chopped red pepper, chopped onion, eggs, beaten, prepared hidden valley original ranch dressing, flour, baking soda, shredded cheese

tri-color spiral pasta (or your favorite - cooked and drained according to package directions.), onion, diced, green bell pepper, diced, roma tomatoes, seeded and chopped, ripe black olives, drained, cheddar cheese, grated or diced, bacos bacon bits, your favorite bottled ranch dressing (i use kraft free ranch), water , add to dressing if it very thick (optional), fresh black pepper

crispix cereal, cheez-it white cheddar crackers or 3 cups cheez-it ranch crackers, pretzels, dry ranch dip mix, garlic powder, lemon pepper, dill weed, vegetable oil

cool ranch doritos, crumbled, boneless skinless chicken breasts, chicken broth, sweet and spicy barbecue sauce, head chopped iceberg lettuce, head chopped romaine lettuce, shredded monterey jack cheese, canned black beans, rinsed and drained, canned corn, drained, tomatoes, diced, avocados, diced, sliced scallion, bacon ranch dressing

chicken tenders , skinless chicken breasts or 1 1/4 lbs boneless skinless chicken breasts, ranch dressing, melted butter, garlic salt, pepper, crushed potato chips (cooler ranch doritos, can use baked)

eggs, ranch salad dressing, ranch flavored cream cheese, salt & pepper, paprika , for garnishing

active dry yeast, warm water (110 to 115 degrees ), sugar, divided, warm buttermilk (110 to 115 degrees ), butter or 1/2 cup margarine, softened, eggs, original ranch dressing mix or 4 tbsp ranch dressing, salt, all-purpose flour

refridgerated pizza dough, prepared ranch dressing, colby-monterey jack cheese, shredded, pepperoni, diced, green onion, sliced thin, pizza sauce , to dip in (warmed), extra ranch dressing , to dip in (warmed)

olive oil, onion, finely chopped, fresh mushrooms, finely chopped, garlic clove, minced, ground chuck, blue cheese, crumbled, salt, ground black pepper, hamburger buns, split and toasted, mayonnaise, sour cream, dry ranch dressing mix

pasta (use kraft classic ranch with bacon salad), chicken or 1 cup turkey, cooked, tomato, chopped, sliced green onion

all-purpose flour, baking powder, ranch dressing mix, eggs, beaten, milk, cheese curds, oil for frying, ranch for dipping

ranch dressing mix, bone-in pork shoulder roast (boston butt), creole butter injector sauce (with injector), ranch-barbecue sauce, garnish: bread -and-butter pickle slices

pocket breads (6 to 6 1/2 in .), nonfat refried beans, sliced grilled chicken breast or sliced grilled tender beef steak (see notes), chopped red onion, diced green chilies, shredded light or regular mexican blend cheese or shredded reduced-fat cheddar cheese, shredded cabbage, fresh cilantro leaves, tomato salsa, salt and pepper

butter or margarine, at room temperature, minced fresh basil , thyme, marjoram, or oregano leaves (1 or a mixture), salt and pepper, pocket breads (6 in. wide )

wonton wrappers (make sure they are not eggroll wrappers), cooked farmer sausage (cook with skin on , butterflied. then scrape out meat and crumble), sliced ripe olives, sharp cheddar cheese, shredded, monterey jack cheese, shredded, red pepper, diced, hidden valley original ranch dressing (light or regular, doesnt matter)

ea ) hidden valley buttermilk salad dressing., unsalted butter room temp ., turkey

pam original no-stick cooking spray, ranch dressing, flour tortillas, shredded mexican four-cheese blend, bacon slices, cooked and crumbled, plum tomato, seeded and chopped, ranch dressing, salsa