194261 herbes red potato oven fries Recipes
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Herbes de Provence Red Potato Oven Fries (Rachael Ray)
red potatoes, washed and3 Morered potatoes, washed, extra-virgin olive oil, enough to coat, herbes de provence or dried parsley, sage, rosemary, thyme, combined, grill seasoning (recommended: mccormick montreal seasoning ) or 1 tsp each salt and pepper30 min, 4 ingredients -
Oven Roasted Red Potatoes With Herbs
red potatoes, olive oil, salt, thyme, basil, oregano and3 Morered potatoes, olive oil, salt, thyme, basil, oregano, rosemary, pepper, garlic powder50 min, 9 ingredients -
Oven-Grilled Red Potatoes
red potato , scrubbed (about 10) and8 Morered potato , scrubbed (about 10), kosher salt & fresh ground pepper, olive oil, freshly grated parmesan cheese (or more if you like ), chopped fresh chives, minced garlic, chopped rosemary or basil, seasoning salt, sour cream , when you serve it55 min, 9 ingredients -
Oven Roasted Red Potatoes
red potatoes, extra virgin olive oil and5 Morered potatoes, extra virgin olive oil, garlic powder (not garlic salt), kosher salt, ground pepper (to taste), paprika, oregano15 min, 7 ingredients -
Red Potato Medallions With Italian Herbs and Parmesan
red potatoes, sliced 1/3 inch thick, olive oil and6 Morered potatoes, sliced 1/3 inch thick, olive oil, fresh basil, chopped, fresh greek oregano, chopped, fresh italian parsley, chopped, parmesan cheese, sea salt, fresh ground pepper35 min, 9 ingredients
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