920 herbes provence herbs Recipes

flour, salt, cold butter, cut into small pieces, herbes de provence, coarsely ground pepper, water , plus more as needed

herbs de provence, salt, freshly ground black pepper, sushi-grade tuna steaks (about 1/2 inch thick ), olive oil, lemon wedges

king arthur unbleached all-purpose flour, herbes de provence, baking powder, salt, eggs, beaten, buttermilk, butter, melted, grated romano cheese

herbes de provence, marjoram, thyme, basil, savory, oregano, rosemary, fennel seed, lavender (optional)

garlic clove, chopped fresh basil, freshly grated pecorino romano cheese, plain dry breadcrumbs, herbes de provence, dijon mustard, olive oil, rack of lamb, trimmed

chicken, herbes de provence, olive oil, lemons, salt and pepper

dijon mustard, olive oil, garlic, chopped, herbes de provence, red potatoes, cut into chunks

brown sugar , firmly packed, herbes de provence, ground coriander, salt, pepper, pork tenderloin, trimmed

boneless skinless organic chicken breasts, kosher salt and freshly ground black pepper, cooked applewood smoked bacon, fresh goat cheese, splash of cream, organic herbs de provence, garlic clove, minced, parsley, minced, dried tart cherries, olive oil , for searing chicken, good quality balsamic vinegar

unsalted butter, room temperature, herbes de provence, chicken, whole, lemon, cut in half, salt and pepper, to taste, yellow onion, peeled and cut into 8 wedges, stalk celery, cut into 8 pieces, carrot, cut into 8 pieces, garlic cloves, peeled and left whole, chicken broth (or white wine)

big and flaky crescent roll dough, soft buttery spread,divided, dried herbs de provence(or italian seasoning),divided, shredded parmesan ,romano and asiago cheese blend,divided

skinned chicken breast halves, salt, black pepper, vegetable oil, divided, garlic cloves, peeled (about 5 whole garlic heads), dry white wine or fat-free, less-sodium chicken broth, fat-free , less-sodium chicken broth, dried herbes de provence or thyme

all-purpose flour, grated fresh parmesan cheese, dried herbes de provence, baking powder, sugar, coarsely ground black pepper, salt, fat-free sour cream, butter, melted, egg, yellow cornmeal

bread crumbs, dijon mustard, fresh basil, freshly grated pecorino romano, herb de provence, garlic, olive oil

turkey legs, butter olive oil, water, salt, black pepper, garlic powder, herbes de provence, white flour

brown sugar, herbes de provence or dried italian seasoning, ground coriander, salt, pepper, pork tenderloins, trimmed

chicken stock, preferably homemade, beef stock, preferably homemade, water, dry white wine, artichokes, boiling potato, peeled and quartered, onion, quartered, celery, chopped, turnip, peeled and halved, leek, white part only, chopped, fresh parsley sprigs, fresh lemon juice, herbes de provence, crumbled, dried oregano, crumbled, celery salt, dried marjoram, crumbled, ground coriander, half-and-half, butter, all-purpose flour, artichoke stock, madeira wine, nutmeg, freshly grated, hot pepper sauce, salt