69511 herbed bean spread baguette Recipes

  • Mushroom and Herb Crostini
    baguette (from 1 small loaf), olive oil and
    4 More
    baguette (from 1 small loaf), olive oil, assorted mushrooms, thinly sliced, white wine, kosher salt and black pepper, chopped fresh chives
    20 min, 6 ingredients
  • Herb Stuffing
    olive oil or unsalted butter, yellow onions, diced and
    7 More
    olive oil or unsalted butter, yellow onions, diced, carrots, diced, stalks celery, diced, kosher salt and pepper, fresh flat-leaf parsley, finely chopped, fresh thyme, day-old baguette , cut into 1/2-inch pieces (about 8 cups), low-sodium chicken broth, warmed
    9 ingredients
  • Herb Stuffing
    low-sodium chicken broth and
    9 More
    low-sodium chicken broth, dried porcini mushrooms, roughly chopped (optional), olive oil or unsalted butter, yellow onions, diced, kosher salt, black pepper, stalks celery, diced, fresh flat-leaf parsley leaves, finely chopped, chopped fresh dill, baguettes , left on the counter overnight to dry and cut into 1/2-inch pieces (10 cups)
    10 ingredients
  • Herb Cheese Log
    minced fresh chives, minced fresh cilantro and
    4 More
    minced fresh chives, minced fresh cilantro, minced fresh basil leaves, log fresh chevre (goat) cheese, extra-virgin olive oil, baguette slices
    6 ingredients
  • Herb-Topped Bread
    french baguette, egg white, water and
    1 More
    french baguette, egg white, water, dill weed , flat-leaf parsley sprigs, chives, or thyme leaves
    5 min, 4 ingredients
  • Herbed Goat Cheese
    chopped fresh basil, grated lemon rind, fresh lemon juice and
    7 More
    chopped fresh basil, grated lemon rind, fresh lemon juice, extravirgin olive oil, chopped fresh oregano, salt, freshly ground black pepper, garlic cloves, minced, goat cheese, french baguette, cut into 16 slices, toasted
    10 ingredients
  • Herb Mix for Dipping Oil
    dried minced garlic, dried rosemary, crushed and
    9 More
    dried minced garlic, dried rosemary, crushed, dried oregano, dried basil, crushed red pepper flakes, salt, coarsely ground pepper, water, olive oil, french bread baguette (10-1/2 oz)
    5 min, 11 ingredients
  • Herb Mix for Dipping Oil
    dried minced garlic, dried rosemary, crushed and
    9 More
    dried minced garlic, dried rosemary, crushed, dried oregano, dried basil, crushed red pepper flakes, salt, coarsely ground pepper, water, olive oil, french bread baguette (10-1/2 oz)
    5 min, 11 ingredients
  • Herb-Happy Garlic Bread
    butter, softened, grated romano cheese and
    5 More
    butter, softened, grated romano cheese, minced fresh basil or 2 tsp dried basil, minced fresh parsley, garlic cloves, minced, french bread baguette, crumbled goat cheese
    15 min, 7 ingredients
  • White Bean Pate with Tomato Relish
    baguette, sliced and toasted, tomato, chopped and
    11 More
    baguette, sliced and toasted, tomato, chopped, parsley, chopped, balsamic vinegar, drained capers, sugar, cannellini (white kidney beans), oriental sesame oil, thyme, chopped, grated lemon , rind of, lemon juice, garlic, peeled, salt
    35 min, 13 ingredients
  • White Bean and Tuna Panzanella
    baguette , torn into 2-inch pieces, extra-virgin olive oil and
    6 More
    baguette , torn into 2-inch pieces, extra-virgin olive oil, cannellini beans, drained and rinsed, pickles (preferably half-sour), cut into bite-size pieces, red onion, thinly sliced, red wine vinegar, kosher salt and pepper, tuna, drained
    5 min, 8 ingredients
  • Herbed Cheese Spread
    cream cheese, softened, garlic, crushed, dry vermouth and
    6 More
    cream cheese, softened, garlic, crushed, dry vermouth, dried parsley, salt, dried basil, dried tarragon, dried sage, ground white pepper
    10 min, 9 ingredients
  • Herbed Goat Cheese Dip Herbed Goat Cheese Dip
    soft fresh goat cheese, extra-virgin olive oil and
    9 More
    soft fresh goat cheese, extra-virgin olive oil, plain yogurt, chopped fresh chives, chopped fresh italian parsley, chopped fresh cilantro, chopped fresh mint, chopped fresh thyme, chopped fresh rosemary, toasted baguette slices, assorted raw vegetables : carrots, red bell peppers, cauliflower, english cucumber, zucchini etc.
    4 hour 15 min, 11 ingredients
  • Spring Lettuce and Herb Salad Spring Lettuce and Herb Salad
    baguette slices (each about 1/4 in. thick), cut diagonally and
    7 More
    baguette slices (each about 1/4 in. thick), cut diagonally, roasted hazelnut oil or extra-virgin olive oil, sliced almonds, tender lettuce leaves, rinsed and patted dry between two dish towels, edible flower petals such as rose or calendula, or pansy blossoms (optional), rinsed and drained, coarsely chopped fresh tarragon leaves, champagne vinegar or white wine vinegar, salt and freshly ground pepper
    8 ingredients
  • Martino Baguette (Or Simply Martino) Martino Baguette (Or Simply Martino)
    baguette ( parisienne or similar size), leaves lettuce and
    15 More
    baguette ( parisienne or similar size), leaves lettuce, tomatoes, anchovies, ketchup, mustard, drops tabasco sauce, hard-boiled egg, in slices (optional), gherkins (optional), fatty pure beef mince (not lean or select a nice piece of fatty meat and have your butcher mince it for you , twice through), onions or 2 shallots, egg yolks, chopped parsley, chopped chives, pickled capers, salt & pepper, peanut oil or 1/2 cup sunflower oil
    10 min, 17 ingredients
  • Herb Roasted Asparagus and Bean Gratin Herb Roasted Asparagus and Bean Gratin
    olive oil, garlic cloves, minced, lemon zest and
    8 More
    olive oil, garlic cloves, minced, lemon zest, dried italian herbs, salt and pepper, best yellow and green beans, best asparagus spears , cut into 1-inch pieces, breadcrumbs, mozzarella cheese, shredded, swiss cheese, shredded, olive oil
    17 min, 11 ingredients
  • Herb-Crusted Catfish with Tomato-Fennel Vinaigrette,  and Andouille and Fava Bean Relish (Emeril Lagasse) Herb-Crusted Catfish with Tomato-Fennel Vinaigrette, and Andouille and Fava Bean Relish (Emeril Lagasse)
    olive oil, chopped andouille sausage, chopped onions and
    30 More
    olive oil, chopped andouille sausage, chopped onions, fresh or frozen (and thawed) fava beans , blanched in salted water for 1 minute and peeled, peeled, seeded, and chopped italian plum tomatoes, minced garlic, chopped fresh cilantro, salt, freshly ground black pepper, olive oil, chopped garlic, fennel seed, peeled, seeded, and finely chopped plum tomatoes, white wine, tomato paste, sherry wine vinegar, chopped oregano, chopped chives, fresh cracked black pepper, salt, catfish fillets, essence , recipe follows, dijon mustard, chopped assorted soft fresh herbs , such as basil, mint, parsley, chervil, cilantro, oregano, chives, olive oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    55 min, 33 ingredients
  • Tuscan Bean Dip (Food Network Kitchens) Tuscan Bean Dip (Food Network Kitchens)
    baguette, thinly sliced, garlic and
    6 More
    baguette, thinly sliced, garlic, kosher salt, plus additional for seasoning, extra-virgin olive oil, fresh rosemary, leaves stripped (about 1 1/2 tbsp), crushed red pepper, cannellini beans, rinsed and drained, crisp vegetables, for dipping (optional)
    21 min, 8 ingredients




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