426 herb spinach cheese Recipes

garlic & herb spreadable cheese, chopped fresh spinach, pepper, frozen puff pastry, thawed, honey mustard sauce or 2 cups sweet and sour sauce (dipping sauce of your choice)

tube (8 oz) refrigerated crescent rolls, garlic-herb spreadable cheese, sliced deli ham, fresh baby spinach

spinach, frozen chopped, herb stuffing mix, parmesan cheese, grated, garlic, finely minced, onion, finely chopped, eggs, beaten, butter, melted

butter, eggs, flour, milk, salt, baking powder, monterey jack cheese, shredded (sometimes i use jack cheese with jalapenos), spinach, fresh chopped, cooked and drained very well (i use bagged baby spinach, no washing & cooks in 2 minutes), onions, minced, mixed italian herbs, nutmeg

butter, onion, chopped, garlic, crushed, bacon, diced (approx 125g), mixed herbs, spinach, chopped and steamed, ribbon noodles, cooked, grated cheddar cheese (to garnish ), butter, flour, hot milk, grated cheddar cheese

frozen chopped spinach, thawed, ricotta cheese, garlic & herb spreadable cheese (like rondele), eggs, chopped marinated artichoke (you can buy them jarred), salt, pepper, deep dish pie shells (in the frozen aisle)

refrigerated crescent dinner rolls, spreadable cream cheese with garlic and herbs, sliced deli ham, fresh baby spinach, uncooked

frozen chopped spinach, cooked rice, shredded cheddar cheese, eggs, beaten, milk, butter, softened, chopped onion, salt, worcestershire sauce, ground thyme

tubes (8 oz each) refrigerated crescent rolls, salmon fillets (6 oz each), salt, pepper, garlic-herb spreadable cheese, frozen chopped spinach, thawed and squeezed dry

fresh baby spinach, olive oil, divided, garlic clove, minced, garlic-herb spreadable cheese, seasoned bread crumbs, divided, salt, divided, boneless skinless chicken breast halves (6 oz each), egg, lightly beaten, pepper

fresh baby spinach, garlic clove, minced, olive oil, divided, garlic-herb spreadable cheese, seasoned bread crumbs, divided, salt, divided, boneless skinless chicken breast halves (6 oz each), beaten egg, pepper

pork tenderloin (1 or 2 pieces), herbs, olive oil, garlic cloves, kosher salt, dried thyme (2 if fresh ), dried basil (2 if fresh ), dried rosemary (2 if fresh ), pepper, cream cheese, goat cheese, frozen chopped spinach, bacon

chopped spinach, well drained, herb stuffing mix, mozzarella cheese, shredded, parmmesan cheese, margarine or 1/2 cup butter, melted, eggs

ready washed spinach, pots fromage frais (not the virtually fat-free 1), eggs, separated, flour, boursin garlic & herb spreadable cheese or 150 g roule cheese, grated vegetarian parmesan cheese, sun-dried tomatoes, shredded

ricotta cheese, freshly grated parmesan cheese, eggs, all-purpose flour, salt and pepper, nutmeg, basil leaves, sage leaves, cooked spinach, very well drained, and chopped

frozen chopped spinach , defrosted, boursin cream cheese with garlic and herbs, cheddar cheese, grated

fresh spinach, eggs, separated, fromage frais (full-fat ), salt and pepper, self-raising flour, soft cheese (such as boursin garlic & herb), parmesan cheese, finely grated, sun-dried tomatoes, shredded

refrigerated crescent rolls, herb and garlic cheese spread(i used boursin), frozen chopped spinach,thawed and drained (i wring out in a dish towel to get it good)