2030 herb seasoned Recipes

fresh or frozen corn, thawed, chopped red onion, butter, cubed, garlic cloves, minced, herbes de provence or italian seasoning, salt

condensed chicken broth with garlic & herbs or 2 cans vegetable broth with onions, white rice

warm water, egg, butter or 2 tbsp margarine, sugar, salt, herbs, of your choice (i like to use italian seasoning ), flour (i use all purpose, but you could use bread ), yeast

halibut steaks, egg whites, lightly beaten, fresh breadcrumb, seasoned with herbes de provence (thyme, oregano, rosemary, and basil), olive oil flavored cooking spray, olive oil, shallot, finely minced, dry white wine, fresh lemon juice, no-salt-added chicken broth or 1 cup homemade chicken broth, caper, well rinsed and minced, minced flat leaf parsley, cornstarch, mixed with 1 tbsp water

supper bakes herb chicken with rice includes seasoning, rice, baking sauce, crumb topping, water, butter or margarine, cut up, skinless, boneless chicken breasts

chicken tenders (about 12 pieces), buttermilk, bread , crumbs, italian seasoning, herbs, salt, vegetable oil, butter, melted, olive oil, minced onion, chopped garlic clove, tomato paste, tomato sauce or 1 (15 oz) can crushed tomatoes, salt, sugar

fresh turkey, giblets and neck removed, unsalted butter, softened, honey bbq chicken glaze seasoning, pear, mixed fresh herbs such as parsley , sage, thyme, and rosemary, pear nectar

red potatoes, washed, extra-virgin olive oil, enough to coat, herbes de provence or dried parsley, sage, rosemary, thyme, combined, grill seasoning (recommended: mccormick montreal seasoning ) or 1 tsp each salt and pepper

frozen green peas, caesar salad dressing, italian seasoning, herb paste

big and flaky crescent roll dough, soft buttery spread,divided, dried herbs de provence(or italian seasoning),divided, shredded parmesan ,romano and asiago cheese blend,divided

ground chicken, chopped fresh herb (equal parts parsley, chives, dill, and tarragon), egg, beaten, chopped vidalia onion, dry italian seasoned breadcrumbs, garlic cloves, minced, sea salt, fresh ground black pepper, hamburger buns, mayonnaise, chopped fresh dill, dijon mustard, sea salt, fresh ground black pepper

lemon pepper seasoning, lemon , zest of, garlic powder, onion powder, dry mixed italian herbs , including basil, oregano, rosemary and thyme, dried parsley

herb herb-seasoned stuffing cubes, butter, melted, coarsely chopped zucchini, condensed cream of celery soup, carton light sour cream, milk, shredded carrot, snipped fresh parsley or 1 tsp dried parsley flakes, ground black pepper, pork loin chops, cut 3/4 inch thick

pork chops (i use boneless ), minced garlic clove, seasoning salt, basil, black pepper, herbed goat cheese

brown sugar, herbes de provence or dried italian seasoning, ground coriander, salt, pepper, pork tenderloins, trimmed

chicken breasts (cut in half ), eggs, water, herb breadcrumbs, italian seasoned breadcrumbs, plain breadcrumbs, parmesan cheese

warm water (between 110 to 115 degrees), sugar, yeast, all-purpose flour (you may need more to achieve the smooth elasticity), salt, plus more for seasoning, olive oil, mixed chopped herbs, grated parmesan, freshly ground black pepper

carrots, tops trimmed and peeled, celeriac, peeled and cut into 1/2-inch cubes, leeks, white only and washed well, sea salt, heavy cream, basil leaves, fennel bulbs, trimmed, finely chopped, chopped onion, diced cooked beets, freshly ground black pepper, fresh herbs, chopped, for garnish