28 herb salad with lemon vinaigrette Recipes

  • Salad Dressing (Vinaigrette)
    juice of 1 lemon , 40ml, balsamic vinegar , 30ml and
    6 More
    juice of 1 lemon , 40ml, balsamic vinegar , 30ml, soya sauce , 5ml, whole seed dijon mustard , 10ml, fresh ground black pepper (2x pinch), mixed italian herbs (4x pinch), olive oil , 30ml, chopped garlic , 10ml
    10 min, 8 ingredients
  • Grilled Lemon Chicken Salad
    chicken breasts (skinless, boneless ) and
    7 More
    chicken breasts (skinless, boneless ), lemon-herb marinade (can be your favourite brand, or recipezaar recipe id #19813), pre-packaged mixed salad greens, rinsed and patted dry, avocado, peeled and diced, mushrooms, cleaned and sliced, pine nuts, blue cheese, crumbled (optional), lemon vinaigrette (i recommend bergy s vinaigrette, recipe id # 16611)
    8 hour , 8 ingredients
  • Lemon Pork Chops with Quinoa Salad
    thick) bone-in center-cut pork rib chops (about 4 lb.) and
    9 More
    thick) bone-in center-cut pork rib chops (about 4 lb.), lemon-herb seasoning, kosher salt, divided, olive oil, divided, uncooked quinoa, fresh sugar snap peas, garlic clove, sliced, lemon-garlic vinaigrette, loosely packed fresh flat-leaf parsley leaves, chopped dry-roasted almonds
    10 ingredients
  • Herbed Salmon Packets
    salmon fillets (6 oz each), garlic cloves, minced and
    6 More
    salmon fillets (6 oz each), garlic cloves, minced, minced fresh thyme or 1/2 tsp dried thyme, salt, pepper, lemon slices, reduced-fat caesar vinaigrette, salad croutons
    20 min, 8 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Cabbage and Mixed Greens Salad with Tangy Herb Vinaigrette
    water, balsamic vinegar, chopped fresh chives and
    11 More
    water, balsamic vinegar, chopped fresh chives, fresh lemon juice, stone-ground mustard, chopped fresh dill, olive oil, honey, freshly ground black pepper, salt, mixed salad greens, sliced savoy cabbage, grape or cherry tomatoes, halved, diagonally cut green onions
    14 ingredients
  • Grilled Zucchini Salad with Lemon-Herb Vinaigrette and Shaved Romano and Toasted Pine Nuts (Bobby Flay)
    zucchini , sliced lengthwise into thin strips, canola oil and
    10 More
    zucchini , sliced lengthwise into thin strips, canola oil, salt and freshly ground black pepper, dijon mustard, freshly squeezed lemon juice, grated lemon zest, honey, chopped fresh flat-leaf parsley, plus leaves for garnish, extra-virgin olive oil, pecorino romano , for shaving, toasted pine nuts, fresh mint leaves , torn
    20 min, 12 ingredients
  • Herb Salad With Lemon Shallot Vinaigrette Herb Salad With Lemon Shallot Vinaigrette
    herb mixed salad greens, orange, peeled and segmented and
    10 More
    herb mixed salad greens, orange, peeled and segmented, jicama, peeled and julienned (substitute carrots or parsnips if you wish), pistachios, shelled and toasted, goat cheese (your choice , chevre, feta, etc.), lemon , zest of, orange , zest of, fresh lemon juice, shallot, minced finely, extra virgin olive oil, salt , to taste, fresh ground black pepper , to taste
    15 min, 12 ingredients
  • Sauteed Black Cod with Shallot-Lemon Vinaigrette and Fresh Herb Salad Sauteed Black Cod with Shallot-Lemon Vinaigrette and Fresh Herb Salad
    olive oil, minced shallots, fresh lemon juice and
    6 More
    olive oil, minced shallots, fresh lemon juice, sherry wine vinegar, grated lemon peel, salt and pepper to taste, assorted fresh herb leaves (such as italian parsley, basil, and dill) and edible flowers, black cod fillets with skin, olive oil
    9 ingredients
  • Tortellini Salad with Fresh Herb and Tomato Vinaigrette (Michael Chiarello) Tortellini Salad with Fresh Herb and Tomato Vinaigrette (Michael Chiarello)
    packaged tortellini and
    11 More
    packaged tortellini, extra-virgin olive oil , plus 1 1/4 cups, freshly diced tomato, chopped tarragon leaves, chiffonade basil leaves, minced parsley leaves, minced shallots, lemon juice, fresh mozzarella, sliced 1/4-inch thick into approximately 30 slices, fresh arugula, gray salt, freshly ground black pepper
    35 min, 12 ingredients
  • Herbed Ricotta Bruschettas (Ina Garten) Herbed Ricotta Bruschettas (Ina Garten)
    ricotta, store-bought or homemade and
    17 More
    ricotta, store-bought or homemade, minced scallions, white and green parts (2 scallions), minced fresh dill, minced fresh chives, kosher salt and freshly ground black pepper, sourdough bread, good olive oil, whole garlic clove, cut in half, green salad vinaigrette, whole milk, heavy cream, kosher salt, good white wine vinegar, salad greens or mesclun mix, freshly squeezed lemon juice (2 lemons), good olive oil, kosher salt, freshly ground black pepper
    13 min, 18 ingredients
  • Vinaigrette Primer Vinaigrette Primer
    garlic clove, pasted, shallot, finely diced and
    6 More
    garlic clove, pasted, shallot, finely diced, dijon mustard (more for a mustard flavored dressing), vinegar (any flavor ) or 1 tbsp citrus juice (lemon, lime, tangarine, etc.), salad oil (break out the good olive oil or use canola oil), kosher salt, fresh ground black pepper, fresh herb, finely chopped , if desired
    5 min, 8 ingredients
  • Simple Green Salad with Herb Vinaigrette Simple Green Salad with Herb Vinaigrette
    romaine lettuce leaves and
    19 More
    romaine lettuce leaves, cucumber, peeled, seeded, and cut into long rounds, celery stalks , cut into thirds lengthwise and then crosswise into 2 inch lengths, yellow squash , julienned, whole carrots , scooped into small balls with the small side of the melon baller, tomatoes, chopped, diced red onion, herb vinaigrette , recipe follows, corn tortillas, vegetable oil, for frying, salt and freshly ground black pepper, white wine vinegar, peeled fresh garlic, freshly squeezed lemon juice, chopped lemon zest, chopped fresh herbs (parsley, basil, marjoram, thyme), salt, extra-virgin olive oil, dijon mustard, freshly ground black pepper
    40 min, 20 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Chop-chop Salad With Citrus Herb Vinaigrette Chop-chop Salad With Citrus Herb Vinaigrette
    heads heart of romaine lettuce, chopped and
    26 More
    heads heart of romaine lettuce, chopped, head iceberg lettuce, chopped, cilantro, finely chopped, crushed red pepper, crumbled feta cheese, pine nuts, fried wonton skins, citrus herb vinaigrette, rice wine vinegar, freshly squeezed orange juice, freshly squeezed lemon juice, freshly squeezed lime juice, honey, minced shallot, orange zest, dijon mustard, lemon zest, lime zest, minced garlic, salt, freshly ground white pepper, extra-virgin olive oil, sesame oil, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves
    27 ingredients
  • Arugula Stuffed Fried Vidalia Onion Ring Salad with Lemon-Herb Vinaigrette (Emeril Lagasse) Arugula Stuffed Fried Vidalia Onion Ring Salad with Lemon-Herb Vinaigrette (Emeril Lagasse)
    rib eye steak and
    26 More
    rib eye steak, chopped assorted fresh herbs , such as parsley, chives, tarragon, basil, and cilantro, minced shallots, minced garlic, fresh lemon juice, olive oil or vegetable oil, extra-virgin olive oil, rice flour, cold seltzer water, salt , plus 1/2 tsp, freshly ground black pepper , plus 1/4 teaspoon, arugula, cleaned and stems removed, all-purpose flour, essence , recipe follows, vidalia onions , or other sweet onions such as oso sweet, walla walla, or maui, peeled and sliced into 1/2-inch rings, vegetable oil, for frying, shaved parmesan , as garnish, tomatoes, sliced, balsamic vinegar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 27 ingredients
  • Boston Lettuce salad with herbs and toasted almonds Boston Lettuce salad with herbs and toasted almonds
    head boston or bibb lettuce, leaves torn and
    5 More
    head boston or bibb lettuce, leaves torn, chives, cut into 1-inch lengths, fresh cilantro leaves, fresh parsley leaves, lemon and shallot vinaigrette or bottled italian vinaigrette, sliced almonds
    16 min, 6 ingredients
  • Arugula and Fennel Salad with Lemon-Herb Vinaigrette (Paul Young) Arugula and Fennel Salad with Lemon-Herb Vinaigrette (Paul Young)
    sugar, salt, cipollini onions, peeled, garlic and
    13 More
    sugar, salt, cipollini onions, peeled, garlic, shallot, finely diced, fresh thyme, leaves only, fresh rosemary, leaves only, champagne vinegar, lemon zest , plus 1 1/2 lemons, juiced, freshly ground black pepper, olive oil, fresh chives, chopped, sliced almonds, arugula, grape tomatoes, halved, fennel, sliced, grated jack cheese, for garnish
    40 min, 17 ingredients




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