277 herb roasted white Recipes

  • Roast Leg of Lamb with Herbs
    leg of lamb (5 to 6 lb.), dry white wine or lemon juice and
    8 More
    leg of lamb (5 to 6 lb.), dry white wine or lemon juice, chopped parsley, chopped fresh mint leaves, olive oil, minced garlic, paprika, crushed or crumbled dried bay leaves, pepper, salt
    10 ingredients
  • Crockpot French Herbed Chicken
    roasting chickens, skinned and cut into pieces and
    11 More
    roasting chickens, skinned and cut into pieces, seasoned flour (for dredging), olive oil, carrot, coarsely chopped, onion, diced, mushrooms, sliced, stalks celery, cut in 3-inch pieces, sauterne white wine, fresh parsley, chopped, dried thyme, bay leaf, pepper, freshly ground
    33 min, 12 ingredients
  • Roasted Ratatouille With Lentils
    le puy french lentils, vegetable broth, white wine and
    13 More
    le puy french lentils, vegetable broth, white wine, kosher salt, herbes de provence, bay leaf, rosemary, eggplants, cubed, zucchini, halved & sliced, red bell peppers , cut into 1-inch pieces, onion, peeled, halved & sliced, roma tomatoes , quartered lengthwise, head garlic, cloves peeled & halved, crushed rosemary (or minced ), extra virgin olive oil, kosher salt
    40 min, 16 ingredients
  • Roast Turkey with Wine and Herbs
    turkey (12 to 14 lbs.), cut up by butcher, olive oil and
    8 More
    turkey (12 to 14 lbs.), cut up by butcher, olive oil, minced fresh sage, divided, minced fresh rosemary, divided, minced fresh thyme, divided, kosher salt, freshly ground black pepper, white wine, divided, marsala, red currant jelly
    10 ingredients
  • Roasted Halibut With Fresh Herb Sauce
    coarse fresh breadcrumb, extra virgin olive oil , plus and
    11 More
    coarse fresh breadcrumb, extra virgin olive oil , plus, extra virgin olive oil, garlic, minced, dry white wine, flat leaf parsley, finely chopped, arugula leaf, finely chopped, marjoram, finely chopped, oregano, finely chopped, red wine vinegar, kosher salt, fresh ground pepper, halibut, skinless or 6 (6 oz) cod fish fillets
    24 min, 13 ingredients
  • Roast Chicken with Lemon and Fresh Herbs
    chicken, fresh tarragon sprigs plus 2 tsp chopped and
    5 More
    chicken, fresh tarragon sprigs plus 2 tsp chopped, fresh thyme sprigs plus 2 tsp chopped, lemon peel strips plus 2 tsp grated, olive oil, dry white wine, canned low-salt chicken broth
    7 ingredients
  • Roasted Garlic & Pearl Onions With Herbs
    olive oil, garlic (or as little or as much as you want) and
    4 More
    olive oil, garlic (or as little or as much as you want), white pearl onion (optional), salt and pepper, four inch sprigs rosemary, minced, four inch sprigs thyme, minced
    1 hour 15 min, 6 ingredients
  • Roasted Onions on a Bed of Herbs Roasted Onions on a Bed of Herbs
    butter, olive oil, yellow onions, halved and peeled and
    5 More
    butter, olive oil, yellow onions, halved and peeled, salt & freshly ground black pepper, sage, fresh thyme, dry white wine, sherry wine vinegar , to taste (or balsamic vinegar)
    30 min, 8 ingredients
  • Roasted Potato Wedges With Herbs Roasted Potato Wedges With Herbs
    dijon mustard, olive oil, rosemary, oregano, parsley, salt and
    2 More
    dijon mustard, olive oil, rosemary, oregano, parsley, salt, black pepper, white potatoes or red potatoes, cleaned and cut in half
    1 hour , 8 ingredients
  • Roasted Blue-Eye Cod With Herb Crust Roasted Blue-Eye Cod With Herb Crust
    fresh breadcrumbs, chopped sage, chopped parsley and
    10 More
    fresh breadcrumbs, chopped sage, chopped parsley, grated parmesan cheese, dijon mustard, sea salt, free range eggs, free range egg yolk, blue-eye cod fillet (or any firm white-fleshed fish), extra virgin olive oil, lemon juice, baby rocket (or rocket), lemon wedges, for serving
    20 min, 13 ingredients
  • Roasted Beet Napoleon (Wolfgang Puck) Roasted Beet Napoleon (Wolfgang Puck)
    yellow or red beets, washed and trimmed, rice wine vinegar and
    22 More
    yellow or red beets, washed and trimmed, rice wine vinegar, granulated sugar, extra virgin olive oil, recipe herbed goat cheese , recipe follows, cut into 8 round slices, mixed baby lettuces, washed and dried, spago house dressing , recipe follows, citrus hazelnut vinaigrette , recipe follows, toasted hazelnuts, recipe follows, coarsely chopped, recipe courtesy wolfgang puck , pizza, pasta & more!, random house, 2000, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese, recipe courtesy wolfgang puck , adventures in the kitchen, random house, 1991, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper
    3 hour 45 min, 24 ingredients
  • Roasted Beet Napoleon (Wolfgang Puck) Roasted Beet Napoleon (Wolfgang Puck)
    yellow or red beets, washed and trimmed, rice wine vinegar and
    20 More
    yellow or red beets, washed and trimmed, rice wine vinegar, granulated sugar, extra virgin olive oil, recipe herbed goat cheese , recipe follows, cut into 8 round slices, mixed baby lettuces, washed and dried, spago house dressing , recipe follows, citrus hazelnut vinaigrette , recipe follows, toasted hazelnuts, recipe follows, coarsely chopped, chopped fresh flat-leaf parsley leaves, chopped fresh chives, chopped fresh thyme leaves, freshly ground black pepper, log goat cheese, shallots, minced (1 heaping tbsp), dijon mustard, zinfandel vinegar, sherry wine vinegar, olive oil, vegetable oil, salt, freshly ground white pepper
    3 hour 45 min, 22 ingredients
  • Roasted Pecan and Herb-Crusted Salmon Roasted Pecan and Herb-Crusted Salmon
    fennel bulb, cored and thinly sliced and
    18 More
    fennel bulb, cored and thinly sliced, tomatoes, cored and cut in half lengthwise, julienned yellow bell pepper, julienned green bell pepper, sliced red onion, olive oil, kosher salt, garlic powder, freshly ground black pepper, chopped fennel fronds (all stems or stalks removed ), chopped fresh basil leaves, dijon mustard, kosher salt, freshly ground black pepper, boneless, skinless salmon fillets, dry vermouth or white wine, fresh lemon juice, unsalted butter, melted, coarsely chopped pecans
    30 min, 19 ingredients
  • Roast Turkey Breast With Herb Stuffing Roast Turkey Breast With Herb Stuffing
    whole boned turkey breast, fresh parsley, chopped and
    9 More
    whole boned turkey breast, fresh parsley, chopped, dried thyme leaves, morton lite salt, fresh ground pepper, fat free mozzarella cheese, grated, lean ham, chopped, white wine, cornstarch, water, chicken bouillon granule
    1 hour 40 min, 11 ingredients
  • Roasted Potatoes with Herb Vinaigrette Roasted Potatoes with Herb Vinaigrette
    olive oil, divided, red potatoes, quartered (about 24) and
    7 More
    olive oil, divided, red potatoes, quartered (about 24), salt, divided, black pepper, divided, garlic cloves, minced, chopped fresh chives, white wine vinegar, dijon mustard, chopped fresh tarragon
    10 ingredients
  • Roasted potatoes with garlic and herbs Roasted potatoes with garlic and herbs
    black pepper, butter, chopped fresh parsley and
    5 More
    black pepper, butter, chopped fresh parsley, chopped fresh rosemary, garlic, olive oil, salt, white or red potatoes
    8 ingredients
  • Roast Leg of Lamb with Orange and Herbs Roast Leg of Lamb with Orange and Herbs
    garlic cloves, minced, grated orange zest and
    11 More
    garlic cloves, minced, grated orange zest, chopped fresh flat-leaf parsley, chopped fresh rosemary, chopped fresh thyme, ground cumin, olive oil, salt and freshly ground pepper, leg of lamb , trimmed of excess fat, fresh orange juice, dry white wine, onions, peeled and halved crosswise, carrots , halved lengthwise
    13 ingredients
  • Roasted Split Chicken With Mustard Crust Roasted Split Chicken With Mustard Crust
    chopped garlic, dijon mustard, dry white wine, soy sauce and
    5 More
    chopped garlic, dijon mustard, dry white wine, soy sauce, olive oil, tabasco hot pepper sauce, herbes de provence, salt, chicken (about 3 1/2 lb)
    45 min, 9 ingredients




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