168423 herb infused olive french Recipes
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Herb Spread for French Breadbutter, softened, minced fresh parsley and5 Morebutter, softened, minced fresh parsley, green onions, finely chopped, minced fresh basil or 3/4 tsp dried basil, garlic clove, minced, pepper, french bread (1 lb)15 min, 7 ingredients
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Herbed Green Olive Saladdrained pimiento-stuffed green olives , sliced crosswise and10 Moredrained pimiento-stuffed green olives , sliced crosswise, ribs of celery, chopped, red bell pepper, chopped, red onion, chopped, garlic clove, minced and mashed to a paste with 1/4 tsp salt, carrot , quartered lengthwise and sliced thin crosswise, minced fresh parsley leaves, dried oregano, crumbled, dried hot red pepper flakes, white-wine vinegar, olive oil11 ingredients
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Herb-Marinated Olives (Emeril Lagasse)assorted olives , such as kalamata, cerignola, greek, gae... and10 Moreassorted olives , such as kalamata, cerignola, greek, gaeta or nicoise, olive oil, onion , julienned, garlic, thinly sliced, bay leaves , torn into pieces, branch fennel or 1 tsp fennel seeds, fresh thyme, fresh rosemary, orange peel , julienned, coriander seeds, crushed red pepper (or more , to taste)20 min, 11 ingredients
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Green Olive Tapenadeolive oil, lemon juice, anchovy fillets and6 Moreolive oil, lemon juice, anchovy fillets, garlic clove, peeled, pepper, sugar, salt, pimiento-stuffed olives, french bread (1/2 inch thick), toasted10 min, 9 ingredients
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Orange-Infused Mascarpone French Toastmascarpone cheese , at close to room temperature and13 Moremascarpone cheese , at close to room temperature, orange marmalade, orange , zest of, grated, honey, salt, orange juice, milk, eggs, sugar, nutmeg, cinnamon, vanilla, butter , for cooking french toast, challah, each 1/2 inch thick (the original recipe calls for brioche)25 min, 14 ingredients
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Garlic, Lemon and Herb Infused Oil for Sauteingextra virgin olive oil, canola oil and6 Moreextra virgin olive oil, canola oil, fresh garlic cloves, peeled and smashed, fresh thyme, fresh bay leaves, lemon , zest only (no white part), fresh rosemary, dried red pepper flakes15 min, 8 ingredients
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Arista (Tuscan Herb-Infused Roast Pork) - from the meat&amchopped fresh rosemary, chopped fresh sage and10 Morechopped fresh rosemary, chopped fresh sage, crushed fennel seeds, kosher salt, fresh ground black pepper, center-cut boneless pork loin , with a thin layer of fat left intact, olive oil, garlic cloves, thinly sliced, dry white wine, chicken stock or 1 cup beef stock, salt, fresh ground black pepper21 min, 12 ingredients
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Beef Tenderloin Roasted in an Herb-Infused Salt Crustkosher salt, fresh thyme leaves, rosemary, minced fresh and10 Morekosher salt, fresh thyme leaves, rosemary, minced fresh, egg whites, water, all-purpose flour, boneless beef tenderloin (about 2 lb,4 inches wide, 5 inches thick ), unsalted butter, extra-virgin olive oil, egg yolk, fresh thyme leave, coarse sea salt, fresh ground black pepper41 min, 13 ingredients
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Goat Cheese Log With Herbs And Black Truffle Oillrg. goat cheese log, minced basil, minced rosemary and4 Morelrg. goat cheese log, minced basil, minced rosemary, minced garlic, red pepper flakes, sea salt to taste, black truffle infused olive oil7 ingredients
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Infused Herb Vanilla Oilolive oil/vegetable oil, fresh rosemary and5 Moreolive oil/vegetable oil, fresh rosemary, leaves fresh basil, leaves fresh sage, fresh thyme, dried hot pepper, tahitian vanilla bean10 min, 7 ingredients
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French Lentil Soup With Garlic Sausageolive oil, diced carrot (1/4-inch dice ), chopped onion and9 Moreolive oil, diced carrot (1/4-inch dice ), chopped onion, diced celery, garlic cloves, smashed and peeled, garlic sausage, cut into 1/4-inch dice (kielbasa), dried thyme (i would start with 1 tsp., as this is a strong herb), beef stock, bay leaves, broken in half, french green lentil (2 cups, puy lentils), kosher salt, chopped fresh flat leaf parsley1 hour 35 min, 12 ingredients
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