36758 herb crusted salmon pistou Recipes

  • Herb-Crusted Sautéed Salmon Fillets With Pistou
    salt, tightly packed cup fresh basil leaf and
    11 More
    salt, tightly packed cup fresh basil leaf, garlic cloves, chopped fine, extra virgin olive oil, salt & freshly ground black pepper, salmon fillets, skin and pin bones removed, salt & freshly ground black pepper, fresh thyme leave, fresh marjoram, fresh oregano leaves, fresh rosemary leaf, olive oil, tomatoes, chopped fine quartered or 2 cups assorted cherry tomatoes, quartered
    42 min, 13 ingredients
  • Herb-Crusted Salmon on Greens
    fresh lime juice, grated peeled fresh ginger and
    6 More
    fresh lime juice, grated peeled fresh ginger, dijon mustard, vegetable oil, divided, skinless salmon fillets, chopped fresh dill, divided, chopped fresh basil, divided
    20 min, 8 ingredients
  • Baked Herb Crusted Salmon
    salmon fillets, dijon mustard, fresh parsley, chopped and
    6 More
    salmon fillets, dijon mustard, fresh parsley, chopped, fresh oregano, chopped, fresh thyme, plain breadcrumbs, salt, pepper, butter, melted
    35 min, 9 ingredients
  • Cheesecake Factory Herb Crusted Salmon
    salmon fillets, fresh lemon juice, divided, lemon pepper and
    9 More
    salmon fillets, fresh lemon juice, divided, lemon pepper, parsley, dried thyme, butter, divided, shallot, minced, white wine vinegar, white wine, divided, half-and-half cream, salt, white pepper
    30 min, 12 ingredients
  • Herb Crusted Salmon w/ Hollandaise Roasted Red Pepper Puree
    panko bread crumbs, fresh rosemary, fresh thyme and
    15 More
    panko bread crumbs, fresh rosemary, fresh thyme, fresh rubbed sage, salt, pepper, olive oil, salmon filet, roasted red pepper, white wine vinegar, sugar, salt, melted butter, lemon juiced, egg yolks, white wine vinegar, salt, white pepper
    1 hour 15 min, 18 ingredients
  • Herb-Crusted Sauteed Salmon Fillets with Pistou (Sara Moulton) Herb-Crusted Sauteed Salmon Fillets with Pistou (Sara Moulton)
    salt and
    12 More
    salt, tightly packed cup washed and spun dry basil leaves (from 1 large bunch basil), garlic, chopped fine and crushed to a paste with side of chef s knife, extra-virgin olive oil, salt and freshly ground black pepper, thick) salmon fillets, skin and pin bones removed, salt and freshly ground black pepper, fresh thyme leaves, fresh marjoram leaves, fresh oregano leaves, fresh rosemary leaves, olive oil, tomatoes, peeled, seeded, chopped fine , or 2 cups assorted cherry tomatoes, quartered
    32 min, 13 ingredients
  • Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter
    salmon fillet, salt and pepper, shallot, garlic and
    16 More
    salmon fillet, salt and pepper, shallot, garlic, fresh dill, fresh lemon thyme, fresh cilantro, lemon zest, yellow chile, lemon, juiced, olive oil, olive oil, butter, white onion, diced, garlic, chile flakes to taste, fresh lemon thyme, fresh chives, globe artichokes halved, trimmed , choke removed, water - enough to steam artichokes
    2 hour 35 min, 20 ingredients
  • Herb Crusted Salmon with an Asparagus Beurre Blanc (Emeril Lagasse) Herb Crusted Salmon with an Asparagus Beurre Blanc (Emeril Lagasse)
    salmon fillets, essence , recipe follows, dijon mustard and
    18 More
    salmon fillets, essence , recipe follows, dijon mustard, chopped fresh mild herbs, salt and pepper, minced shallots, minced garlic, white wine, butter, cut into 1-inch cubes, cold, asparagus, blanched, brabant potatoes, (1/2 by 1/2-inch cube ), olive oil, fresh chervil sprigs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 21 ingredients
  • Herb Crusted Salmon with Sweet Corn and Mushrooms (Sandra Lee) Herb Crusted Salmon with Sweet Corn and Mushrooms (Sandra Lee)
    frozen organic corn kernels, sliced mushrooms and
    6 More
    frozen organic corn kernels, sliced mushrooms, crushed garlic, chopped fresh flat-leaf parsley, herbs de provence, divided, balsamic vinegar, salmon fillet, extra-virgin olive oil
    45 min, 9 ingredients
  • Lemon Herb Crusted Salmon Fillet Lemon Herb Crusted Salmon Fillet
    salmon fillets, olive oil, lemon-herb seasoning blend and
    2 More
    salmon fillets, olive oil, lemon-herb seasoning blend, mesclun greens or assorted lettuce, basic vinaigrette dressing
    15 min, 5 ingredients
  • Herb Crusted Salmon (Claire Robinson) Herb Crusted Salmon (Claire Robinson)
    chopped fresh tarragon leaves, fresh bread crumbs and
    4 More
    chopped fresh tarragon leaves, fresh bread crumbs, kosher salt and freshly cracked black pepper, roughly chopped fresh dill, butter, melted , plus 1 tbsp, center-cut salmon fillets
    25 min, 6 ingredients
  • Herb Crusted Salmon With Spinach Salad Herb Crusted Salmon With Spinach Salad
    white sandwich bread, fresh parsley, olive oil and
    6 More
    white sandwich bread, fresh parsley, olive oil, coarse salt and ground black pepper, skinless salmon fillets(6 oz. each), dijon mustard, fresh lemon juice, baby spinach, red onion,thinly sliced
    15 min, 9 ingredients
  • Herb Crusted Salmon Herb Crusted Salmon
    basil, lemon juice, rosemary, salmon x 6 and
    1 More
    basil, lemon juice, rosemary, salmon x 6, wheat bread crumbs
    6 ingredients
  • Herb Crusted Goat Cheese and Heirloom Beet Salad (Bobby Flay) Herb Crusted Goat Cheese and Heirloom Beet Salad (Bobby Flay)
    heirloom variety beets, washed and trimmed and
    18 More
    heirloom variety beets, washed and trimmed, goat cheese , separated into 1 oz balls, eggs, half-and-half, all-purpose flour, herb crust , recipe follows, salt and pepper, to taste, arugula, cleaned, balsamic vinaigrette , recipe follows, italian parsley, sage (1-oz), thyme (1-oz), rosemary (1-oz), garlic cloves, minced, panko bread crumbs, olive oil, aged balsamic vinegar, extra virgin olive oil, salt and pepper, to taste
    1 hour 20 min, 19 ingredients
  • Roasted Pecan and Herb-Crusted Salmon Roasted Pecan and Herb-Crusted Salmon
    fennel bulb, cored and thinly sliced and
    18 More
    fennel bulb, cored and thinly sliced, tomatoes, cored and cut in half lengthwise, julienned yellow bell pepper, julienned green bell pepper, sliced red onion, olive oil, kosher salt, garlic powder, freshly ground black pepper, chopped fennel fronds (all stems or stalks removed ), chopped fresh basil leaves, dijon mustard, kosher salt, freshly ground black pepper, boneless, skinless salmon fillets, dry vermouth or white wine, fresh lemon juice, unsalted butter, melted, coarsely chopped pecans
    30 min, 19 ingredients
  • Herb & Ranch Crusted Salmon Herb & Ranch Crusted Salmon
    salmon fillets thawed, rosemary chopped, salt, pepper and
    5 More
    salmon fillets thawed, rosemary chopped, salt, pepper, garlic fresh & pressed, breadcrumbs, ranch dressing, parmesan cheese freshly grated, mccormick smokehouse maple seasoning
    12 min, 9 ingredients
  • Salmon with Parmesan-Herb Crust Salmon with Parmesan-Herb Crust
    salmon fillets, salt, fresh lime juice, olive oil and
    4 More
    salmon fillets, salt, fresh lime juice, olive oil, fine, dry breadcrumbs, shredded parmesan cheese, melted butter, salt-free tomato-basil seasoning blend
    8 ingredients
  • Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse) Herbed Pan Roast of Salmon with Warm Greens and Herb Vinaigrette (Emeril Lagasse)
    herb vinaigrette , recipe follows and
    20 More
    herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper
    40 min, 21 ingredients




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