399324 herb chicken burnt black pepper sauce Recipes

chicken, salt, black pepper, scant cup olive oil, fresh parsley sprigs, fresh rosemary sprig, fresh thyme sprig, fresh sage sprig, bay leaf (not california ), celery rib, garlic cloves, peeled (from 3 to 4 heads of garlic), toasted baguette slices

black beans, rinsed and drained, red bell pepper, seeded and minced, onion, minced, orange juice, balsamic vinegar, garlic cloves, minced, salt, black pepper

black pepper, salt, butter, golden brown sugar , packed, water, blanched whole almonds

chicken breast fillets, skinless, zucchini, sliced 1/2cm thick, garlic cloves, roughly chopped, extra virgin olive oil, sea salt , to taste, fresh ground black pepper , to taste, water (homemade chicken stock preferred, see also the suggestion for adding wine in the description above) or 300 ml chicken stock (homemade chicken stock preferred, see also the suggestion for adding wine in the description above), softened butter

chicken stock, extra-virgin olive oil, divided , plus some for drizzling, butter, divided, onion, chopped, garlic, chopped, arborio rice, white wine, peas , defrosted, grated parmigiano-reggiano , a couple of handfuls, chopped fresh mint leaves , plus a few sprigs for garnish, handful flat-leaf parsley, chopped, loin lamb chops, each 1 1/2 inches thick, shallot, thinly sliced, black cherry all fruit preserves (recommended : polaner brand), balsamic vinegar, cracked black pepper , eyeball it in your palm, salt

chicken breasts, bone in, skin on, dried oregano or rosemary, olivada to taste, olive oil, salt and freshly ground black pepper, lemon wedges, for garnish

chicken, diced into small pieces, soy sauce, muscat or another sweet white wine, five spice, salt and pepper to taste, dry white vermouth, peanut oil to cook

chicken breasts, salt and pepper, garlic powder, green peppers, chopped, onion, chopped, stalks celery, chopped, olive oil, ketchup, orange , juice of, lemon , juice of, sugar, red wine

chicken broth, black pepper, carrots, sliced, stalk celery, sliced, uncooked egg noodles, cooked chicken, cubed

chicken breasts, hunts pasta sauce with mushrooms, barilla spaghetti, salt, truffle salt, peppercorns , and garlic seasoning, onion powder, extra virgin olive oil

chicken, giblets removed, rinsed and patted dry, salt and freshly ground black pepper, extra-virgin olive oil, garlic clove, thinly sliced, bay leaf, spanish onion, cut into 1/4-inch dice, bell peppers , either red or yellow or a combination of both, dry white wine, dried porcini , reconstituted in hot water to cover, drained, liquid reserved, ripe tomatoes, fresh flat-leaf parsley, finely chopped to yield 1/4 cup

fresh orange juice (about 2 oranges), cornstarch, fresh berries (blackberries, raspberries, blueberries, or strawberries), sugar, cracked black pepper

firm fresh fish fillets, skinned, salt & freshly ground black pepper, dry white wine, lemons , juice, soft butter, chopped fresh mixed herbs, tartar sauce, mayonnaise, gherkin, finely chopped, capers, spring onions, lemon juice, dijon mustard

chicken stock, dry sherry, water, soy sauce, cornstarch, sugar, chopped preserved black beans (chinese-style black beans), chopped fresh gingerroot, chopped garlic, vegetable oil, divided, coarsely chopped green bell pepper, coarsely chopped onion, boneless skinless chicken breasts , cut into 1 1/2 inch pieces (or chicken thighs), sesame oil

cracked black pepper, dried basil, crushed, oregano, crushed, garlic powder, boneless beef top loin (strip) steaks, cut 3/4-inch thick (about 8 oz. each), olive oil, balsamic vinegar, beef broth, butter or whipping cream, snipped fresh parsley

dried thyme, dried oregano, salt, ground coriander, freshly ground black pepper, pork tenderloins, trimmed, pineapple juice, cornstarch, spicy brown mustard