134621 herb beef roast carrots pinot Recipes

  • Roasted Carrot and Parsnip Soup
    carrot, peeled and cut into 1/2-inch rounds and
    7 More
    carrot, peeled and cut into 1/2-inch rounds, parsnip , peeld and cut into 1/2-inch rounds, yellow onion, quartered, olive oil, kosher salt, pepper, baguette , cut into 16 thin slices, water (approximate)
    1 hour , 8 ingredients
  • Roasted Carrot Soup
    carrot, olive oil, onion, diced, celery rib, diced and
    5 More
    carrot, olive oil, onion, diced, celery rib, diced, minced fresh ginger, chicken broth, water, kosher salt, cayenne
    1 hour , 9 ingredients
  • Roasted Carrot Ginger Soup
    carrots, peeled & halved lengthwise and
    8 More
    carrots, peeled & halved lengthwise, parsnip, peeled & quartered lengthwise, onion, sliced, fresh ginger, peeled & chopped, unsalted butter, dark brown sugar (packed), rich chicken broth (more , if necessary), salt , to taste, cayenne pepper
    3 hour 40 min, 9 ingredients
  • Roasted Carrots With Smoked Paprika
    carrots, peeled and halved lengthwise (cut to uniform siz... and
    9 More
    carrots, peeled and halved lengthwise (cut to uniform size and thickness), blood orange olive oil, spanish smoked paprika (this can be reduced if you want), kosher salt, brown sugar , plus, dark molasses, ground cumin, sherry wine vinegar (can sub spanish dry sherry but *not* cooking sherry), fresh ground black pepper, chopped fresh italian parsley (cilantro is a good sub!)
    35 min, 10 ingredients
  • Roasted Carrot Dip
    carrots, peeled and cut into chunks, ground cumin and
    8 More
    carrots, peeled and cut into chunks, ground cumin, cumin seed, soft brown sugar, olive oil, fresh ginger, grated, tahini, water (optional), salt, pepper
    30 min, 10 ingredients
  • Roasted Carrot and Leek Soup
    carrots (sliced ), leeks (chopped ) and
    4 More
    carrots (sliced ), leeks (chopped ), garlic cloves (peeled ), red chili pepper (deseeded and halved), olive oil, vegetable stock
    55 min, 6 ingredients
  • Roasted Carrot and Yogurt Dip
    carrots, peeled and cut in chunks, olive oil and
    6 More
    carrots, peeled and cut in chunks, olive oil, garlic cloves, minced, ground cumin, ground coriander, harissa, greek yogurt, pressed, chopped fresh parsley
    45 min, 8 ingredients
  • Roasted Carrots (America's Test Kitchen)
    carrots, unsalted butter, melted, salt and
    1 More
    carrots, unsalted butter, melted, salt, ground black pepper
    45 min, 4 ingredients
  • Roasted Carrot & Garlic Soup
    carrots, peeled and sliced into 1 inch pieces and
    9 More
    carrots, peeled and sliced into 1 inch pieces, yellow onion, diced, head garlic, olive oil, canola oil, butter, chicken stock, ground cumin, salt, sour cream (optional)
    21 min, 10 ingredients
  • Roasted Carrots With Orange Zest and Cinnamon Roasted Carrots With Orange Zest and Cinnamon
    carrot, peeled and trimmed, garlic cloves, smashed and
    5 More
    carrot, peeled and trimmed, garlic cloves, smashed, orange zest, 2 strips, each 2-inch long and 1/2-inch wide, cut into julianne, olive oil, cinnamon stick, broken in half, fresh lemon juice, salt and pepper
    1 hour , 7 ingredients
  • Roasted Carrots With Orange Zest and Goat Cheese Roasted Carrots With Orange Zest and Goat Cheese
    carrots, sliced diagonally (about 4) and
    3 More
    carrots, sliced diagonally (about 4), extra virgin olive oil, orange zest, rosemary , needles removed and chopped (or 1/2 tbsp dried)
    25 min, 4 ingredients
  • Roasted Carrot and Beet Soup Roasted Carrot and Beet Soup
    carrots, peeled and halved and
    8 More
    carrots, peeled and halved, celery ribs, with leaves halved, onion, sliced, butter, brown sugar, ground ginger, ground mace, chicken broth, beet, cooked and diced
    2 hour 30 min, 9 ingredients
  • Beef Stew Beef Stew
    beef chuck, carrots , julianned, potatoes, cubed and
    13 More
    beef chuck, carrots , julianned, potatoes, cubed, onion, diced, condensed cream of mushroom soup, water, beef bouillon cubes, minced garlic, salt, pepper, garlic powder, parsley, chili powder, sazon goya seasoning, worcestershire sauce, cornstarch
    7 hour 15 min, 16 ingredients
  • Roasted Carrot and Basil Soup with Grilled Cheese Dunkers (Jamie Deen) Roasted Carrot and Basil Soup with Grilled Cheese Dunkers (Jamie Deen)
    carrots, washed and cut into chunks and
    11 More
    carrots, washed and cut into chunks, vidalia onion, cut into chunks, garlic, unpeeled, olive oil, kosher salt and freshly ground black pepper, chicken broth, chopped fresh basil, sour cream or greek yogurt, for topping, optional, grilled cheese dunkers , for serving, recipe follows, shredded extra-sharp cheddar, nice sourdough bread, quartered and crusts removed, mayonnaise , for spreading
    1 hour 50 min, 12 ingredients
  • Roasted Carrot and Feta Salad with Za'Atar Roasted Carrot and Feta Salad with Za'Atar
    carrots, peeled and quartered lengthwise, olive oil and
    6 More
    carrots, peeled and quartered lengthwise, olive oil, kosher salt, black pepper, crumbled bulgarian feta cheese, extra virgin olive oil, more to taste, chopped fresh parsley or cilantro leaves
    45 min, 8 ingredients
  • Roasted Carrot Puree (Bobby Flay) Roasted Carrot Puree (Bobby Flay)
    carrots , cut into 1/2-inch slices, olive oil, cumin and
    6 More
    carrots , cut into 1/2-inch slices, olive oil, cumin, cinnamon, salt , to taste, freshly ground black pepper, unsalted butter, whole milk, lemon juice
    9 ingredients
  • Roasted Carrot Sauce Roasted Carrot Sauce
    carrots, sliced, onions, sliced, extra-virgin olive oil and
    4 More
    carrots, sliced, onions, sliced, extra-virgin olive oil, garlic, minced, vegetable stock, juice 1/2 a lemon, sea salt to taste
    7 ingredients
  • Roasted Carrots (Ina Garten) Roasted Carrots (Ina Garten)
    carrots, good olive oil, kosher salt and
    2 More
    carrots, good olive oil, kosher salt, freshly ground black pepper, minced fresh dill or parsley
    30 min, 5 ingredients




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