266534 heather special walnut oil Recipes

walnut halves, oil, to fry, glaze, butter, brown sugar, honey, chinese five spice powder, toasted sesame seeds

walnut oil, red wine vinegar, pure maple syrup, chopped shallot, dijon mustard, salt , to taste, pepper , to taste

sherry vinegar, fig preserves, kosher salt, fresh ground black pepper, toasted walnut oil

special dulce de leche cheesecake, grs. vanilla cookies crushed, grs. melted butter, cheese filling, grs. cream cheese, grs. sugar, vanilla, grs. melted butter, grs. cornstarch, grs. heavy cream, big eggs, dulce de leche filling, grs. cheese filling, grs. dulce de leche, preheat oven 300f, butter loose 22 cm bottomed baking pan, mix the crushed cookies with the butter, press firmly in the bottom of the mold.

oil, butter, sliced mushrooms, garlic cloves, crushed, boneless skinless chicken breast halves, egg, beaten, seasoned dry bread crumb, swiss cheese, chicken broth

heads chicory lettuce or 3 heads endive, washed & the bottom root cut off, roquefort cheese or 6 oz blue cheese, of your choice, toasted fresh walnut pieces, walnut oil or 1 tbsp nut oil, of your choice, sunflower oil, dijon mustard, walnut vinegar or 4 tbsp white wine vinegar, sugar, lemon , juice of, salt & freshly ground black pepper

sugar, dry mustard, salt (to taste), grated onions, raspberry vinegar, walnut oil, poppy seeds

potatoes (2 lb.), chopped onion, garlic, minced, walnut oil, all-purpose flour, salt, pepper, milk, snipped fresh sage, gruyere cheese, shredded (1 cup), broken walnut pieces, fresh sage leaves (optional)

walnut oil, sherry vinegar, maple syrup, dijon mustard, salt, pepper, ground nutmeg

special k bar cookies, sugar, peanut butter (creamy or crunchy), white corn syrup, maple flavoring, special k cereal (the large size), butterscotch chips, chocolate chips, add maple flavoring to taste -- as well as vanilla flavoring, mix above together and bring to a boil in pan allowing to boil for a couple minutes- stirring occassionally. gradually add special

special k cereal (for 1 1/2 cups crumbs), cinnamon, fructose, butter, melted

grapeseed oil (or 1 tbsp and 1 tbsp walnut oil if using walnuts), pomegranate molasses, red wine vinegar, shallots, finely minced, salt, spring greens (romaine would be good, too), strawberry, hulled and thinly sliced, walnuts or 1/4 cup pine nuts, toasted, chevre cheese or 3 oz any soft fresh goat cheese, fresh ground black pepper , to taste

oil, chopped onion, ketchup, water, fresh lemon juice, sugar, worcestershire sauce, prepared mustard, salt, pepper

arugula (about 6 cups packed), tough stems discarded, rinsed and dried, belgian endive, separated into leaves, sherry-walnut oil dressing , recipe follows, salt, freshly ground black pepper, goat cheese, crumbled (about 1/2 cup), caramelized walnuts , recipe follows, creole mustard, sherry vinegar, salt, walnut oil, extra-virgin olive oil, walnut halves, brown sugar, salt, cayenne, walnut oil

oil, sweet italian sausage, remove casings, sliced onion, quartered, garlic crushed, fresh mushrooms - thin sliced, italian plum tomatoes undrained but broken up, w-shire, dry red wine, whole baby clams or minced , do not drain

cake flour, baking soda, cinnamon, nutmeg, salt, coarsely chopped toasted walnuts, eggs, light brown sugar, safflower oil, walnut oil, fresh pumpkin puree or 1 cup canned pumpkin puree, bittersweet chocolate, milk chocolate candy bar, walnut oil