2194 heat fusion Recipes

nonfat sour cream, salt, canned chipotle chiles in adobo, seeded and minced, butter, chopped onion, chopped tomato, ground cumin, cinnamon, salt, garlic, minced, chopped fresh cilantro, tilapia fillet, fresh lime juice, grated lime zest, fat free tortillas , wrapped in foil and heated in oven, roasted corn (optional), chopped tomato (optional), chopped scallion (optional), black beans (optional), lime wedge (optional), cilantro (optional), jalapeno (optional), shredded lettuce or cabbage (optional)

kosher salt (use only !), brown sugar, chili powder, paprika, black pepper, garlic powder, dried tarragon, onion powder, lemon pepper, rosemary, dried thyme, mustard powder, cumin, cayenne (or adjust to heat level)

sour cream, heated to lukewarm and cooled, dry yeast, warm water, soft butter, sugar, salt, egg, flour, soft butter, sugar, cinnamon, powdered sugar, soft butter, vanilla, water

olive oil, for frying, buttermilk, italian seasoned breadcrumbs, count) box store-bought cheese ravioli (about 24 ravioli), freshly grated parmesan cheese, store bought marinara sauce, heated, for dipping

boneless skinless chicken breasts (pounded to about 1/2-inch thick ), black pepper, saltine crackers, crushed (1 sleeve), all-purpose flour, seasoning salt, cayenne pepper (optional or adjust to heat level), garlic powder (garlic lovers use 1 teaspoon), baking powder, milk, eggs, vegetable oil, half-and-half cream (use 4 cups for a thinner gravy), all-purpose flour, seasoning salt or 1/2 tsp white salt, black pepper (can reduce if desired)

boneless skinless chicken , cut into 1/2 inch strips, cooking oil, button mushroom, quartered, onion, medium diced, garlic cloves, minced, salsa, i use medium heat, monterey jack cheese, shredded, chicken stock, cooked rice, salt and pepper, parsley or cilantro, for color, cumin, ground cayenne pepper (optional)

sugar, corn syrup, water, heavy cream, heated, unsalted butter, softened, vanilla extract

salsa (we like the medium heat, but that is to your taste), shredded sharp cheddar cheese, monterey jack cheese, sour cream, eggs

spaghetti (regular or thin), vegetable oil, garlic cloves, finely chopped (do not mince the garlic finely), crushed red pepper flakes (or adjust to heat level), low sodium soy sauce (or to taste), fresh ground black pepper (optional), green onion, finely chopped

onion, finely chopped, minced fresh garlic (or to taste), oil (not olive ), dried split green peas, ham bone (make certain that the bone has a fair amount of meat on it), chicken broth, water (for a very thick soup use only 2 cups , you can always add in more during cooking), salt & freshly ground black pepper (i use seasoned ), carrots, peeled and finely diced, bay leaf, frozen peas (optional, add in towards the end of cooking and heat through), cooked rice (or to taste), whipping cream (optional)

olive oil, onion, chopped, garlic cloves, minced, dried basil, bulgur, tomato, seeded and chopped, vegetable broth or 1 1/2 cups chicken broth, heated, honey, tomato paste, salt and pepper, cayenne (optional), chopped fresh parsley

head green cabbage (frozen then completely thawed), sauerkraut , hand-squeezed out to remove excess moisture (optional or adjust to taste), lean uncooked ground beef, lean uncooked ground pork (or use 2 lb lean ground beef or 1 lb each seasoned bulk pork sausage and ground beef), grated parmesan cheese (optional but good to add in for for extra flavor), onion, finely chopped, garlic powder (or use 2 tbsp fresh minced garlic), seasoning salt, fresh ground black pepper (or to taste), uncooked instant minute rice (can increase to 1 cup), tomato sauce, condensed tomato soup, undiluted, tomato sauce, onion, finely chopped, seasoning salt, lemon juice (fresh or bottled ), fresh ground black pepper (i like to also add in some cayenne pepper also for a little heat)

potatoes, peeled and cut into quartered, garlic cloves, slightly crushed, cream cheese, butter, milk, heated, salt, pepper, scallion, 1/3 cup sliced, fresh parsley, 1/2 cup minced

coriander seeds, cumin seeds, mustard seeds, fennel seed, ground cinnamon, peppercorns, ground nutmeg, ground cardamom, turmeric, ground ginger, cayenne (or less if less heat is desired )

spaghetti, uncooked, soy sauce, smooth peanut butter , heated in microwave for about 15 seconds to soften, cider vinegar or 2 tbsp rice wine vinegar, dark sesame oil (adjust to taste), hot sauce (can adjust to taste), coleslaw mix, shredded, bean sprouts , any variety, red bell pepper , julienned, scallions, chopped, sesame seeds

cold cup water, cornstarch (you may reduce the slightly for a thinner sauce), brown sugar (more or less if desired depending on how sweet you want it, start with 4 tablespoons), low sodium soy sauce, ginger powder, garlic powder (increase if desired to 1 teaspoon), sesame oil (can use more ), seasoned rice vinegar (optional can use more ), hot chili sauce (optional or adjust to heat level)

ground sirloin, diced onion, garlic cloves, finely chopped, diced red pepper, diced japanese eggplant, diced zucchini, fresh corn kernels , removed from the cob, fresh basil, coarse chopped, fresh oregano, finely chopped, grape tomatoes, halved, grated romano-pecorino cheese, divided, pillsbury grands refrigerated buttermilk biscuits, hearty red wine, extra virgin olive oil, melted unsalted butter, garlic powder, kosher salt, black pepper, red pepper flakes , if desired for a little heat (or more), tomato and basil pasta sauce (store bought), reynolds wrap foil

soy sauce, green onions, chopped, white vinegar, honey , plus, honey, cayenne (add in more for extra heat), chopped fresh ginger, fresh minced garlic, sesame oil, whole chicken wings (tips cut of), toasted sesame seeds