30722 hearty lentil spinach vegetarian version Recipes
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chopped onion, olive oil, garlic cloves, minced and11 Morechopped onion, olive oil, garlic cloves, minced, dried lentils, rinsed, vegetable broth, pepper, cayenne pepper, italian diced tomatoes, tomato paste, white vinegar, dried basil, dried oregano, uncooked spaghetti, shredded parmesan cheese15 min, 14 ingredients
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water, vegetable broth, carrots, sliced, onion, chopped and10 Morewater, vegetable broth, carrots, sliced, onion, chopped, dried lentils, rinsed, celery ribs, sliced, green pepper, chopped, uncooked brown rice, dried basil, garlic clove, minced, bay leaf, tomato paste, frozen corn, frozen peas20 min, 14 ingredients
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dry lentils, onion, chopped (1/2 cup) and14 Moredry lentils, onion, chopped (1/2 cup), garlic cloves, minced, cooking oil, water, tomatoes, cut up, instant vegetable bouillon granules or 4 tsp chicken bouillon granules, worcestershire sauce, salt, dried thyme, crushed, fennel seed, crushed, pepper, bay leaf, carrots, chopped (1 cup), frozen chopped spinach, balsamic vinegar or 1 tbsp red wine vinegar50 min, 16 ingredients
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lean ground beef, chopped onion, divided 3 cloves garlic and7 Morelean ground beef, chopped onion, divided 3 cloves garlic, dried oregano leaves, divided, premium saltine crackers, finely crushed, egg, lightly beaten, oil, reduced sodium beef broth, stewed tomatoes, undrained, frozen chopped spinach, thawed, well drained2 hour 10 min, 11 ingredients
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head cauliflower , break into florets & chop stems and14 Morehead cauliflower , break into florets & chop stems, molly mcbutter, garlic powder, salt & pepper, red pepper, chopped, stalks celery, chopped, onion, chopped, mushrooms, chopped, worcestershire sauce (use vegetarian version to make this recipe vegetarian.), water, vegetable bouillon cube, vegetarian ground beef, whole wheat flour, cool water, parmesan cheese35 min, 15 ingredients
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softened butter and13 Moresoftened butter, pierogi, frozen (or other potato filled dumpling), vegetarian kielbasa , cut in slices on an angle (optional), vegetable oil (about enough to cover the pan in 1 turn), butter, red onion, quartered and sliced, kale, trimmed and coarsely chopped, sauerkraut, drained, dried mustard or 2 tbsp prepared mustard, sweet paprika, salt and pepper, chopped fresh dill or 2 tsp dried dill, chopped chives, sour cream (i use non-fat )40 min, 14 ingredients
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lentils, rinsed and picked over to remove debris and14 Morelentils, rinsed and picked over to remove debris, lamb, cubed, vegetable stock or 6 cups chicken broth, diced tomatoes, tomato paste, balsamic vinegar, onion, chopped, celery ribs, chopped, carrots, chopped, garlic cloves, minced, dried rosemary, dried thyme, bay leaves, fresh parsley leaves, chopped, salt & fresh ground pepper24 min, 15 ingredients
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Lentil, Spinach and Radish Salad With Balsamic-Orange Dressing,baby spinach leaves, radishes, sliced and7 Morebaby spinach leaves, radishes, sliced, oranges, peeled and sectioned, cooked lentils, drained (use brown or green lentils), orange , juice and zest of, balsamic vinegar, extra virgin olive oil, whole grain dijon mustard, salt and pepper10 min, 9 ingredients
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Kathleen's spicy lentil spinach saladlentils dry, spinach fresh, artichoke hearts quartered and11 Morelentils dry, spinach fresh, artichoke hearts quartered, tomatoes chopped, chicken or vegetable stock, vermouth (optional ingredient ), extra virgin olive oil, red chile pepper flakes, fresh black pepper, turmeric, coriander seed, dry mustard seed, minced garlic fresh, flat-leaf parsley fresh, chopped30 min, 14 ingredients
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Lentil Stoup with Mushrooms (Rachael Ray)evoo, butter, plus more for brushing and13 Moreevoo, butter, plus more for brushing, cremini mushrooms, chopped, shallots, chopped, garlic, chopped, salt and freshly ground pepper, dry sherry, fresh bay leaf, chicken stock, puy green lentils, spinach from the farmers market, cleaned, lemon zest, freshly grated nutmeg, naan or pita bread, for serving, greek yogurt , creme fraiche or sour cream, for serving, optional1 hour , 15 ingredients
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Lentil Chililentils, water, reduced-sodium diced tomatoes and11 Morelentils, water, reduced-sodium diced tomatoes, sweet onions (diced ) or 1/2 large sweet onion (diced), garlic cloves (sliced ), low-sodium chili seasoning mix (regular, mild or hot ), tomato sauce, lean hamburger (optional if vegetarian ) or 1 1/2 lbs ground chicken breast (optional if vegetarian), corn (optional) or 16 oz frozen (optional), diced fresh jalapeno pepper (vines removed) (optional), low-fat sour cream (option al(about 1 tbsp. on each bowl), reduced-fat cheddar cheese, shredded for topping, bread bowls or 1 loaf garlic, tabasco chipotle pepper sauce , to taste29 min, 14 ingredients
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Hearty Italian Lentil Souplentils, water, divided, uncooked long grain white rice and11 Morelentils, water, divided, uncooked long grain white rice, vegetable oil, ground beef, egg, lightly beaten, garlic, minced, grated parmesan cheese, chopped fresh parsley, italian bread crumbs, salt , to taste, ground black pepper , to taste, tomato sauce, grated parmesan cheese for topping1 hour 45 min, 14 ingredients
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Cook's Illustrated Hearty Lentil Soupbacon , cut into 1/4-inch pieces (about 3 oz) and14 Morebacon , cut into 1/4-inch pieces (about 3 oz), onion, chopped fine (about 1 1/2 cups), carrots, peeled and chopped medium (about 1 cup), garlic cloves, minced (about 1 tbsp), diced tomatoes, drained, bay leaf, minced fresh thyme leave, lentils, rinsed and picked over (7 oz), table salt, ground black pepper, dry white wine, low sodium chicken broth, water, balsamic vinegar, minced fresh parsley leaves1 hour 20 min, 15 ingredients
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