60276 hearty asian salad Recipes

  • Asian Dump Cake
    lemon cake mix (i used double pudding type) and
    5 More
    lemon cake mix (i used double pudding type), cherry pie filling, fruit salad , tropical, butter, melted (i stick, can use margarine), pecans, chopped, flaked coconut
    1 hour 15 min, 6 ingredients
  • Asian Napa Cabbage Slaw
    cucumber , halved lengthwise and thinly sliced and
    9 More
    cucumber , halved lengthwise and thinly sliced, snow peas, cut up, rice vinegar, salad oil, toasted sesame oil, sugar, salt, crushed red pepper flakes, chinese cabbage, shredded (napa cabbage), honey-roasted peanuts or 1/2 cup dry roasted peanuts, coarsely chopped
    4 hour 25 min, 10 ingredients
  • Asian Salad
    chinese cabbage, shredded (wombok), spring onion, chopped and
    8 More
    chinese cabbage, shredded (wombok), spring onion, chopped, fried egg noodles (i use chang s), almonds, toasted, sliced celery (about 2-3 stalks ), sesame seeds, toasted, fat-free french dressing, soy sauce, brown sugar, sesame oil (optional)
    10 min, 10 ingredients
  • Asian Style Coleslaw
    head napa cabbage, carrot and
    4 More
    head napa cabbage, carrot, plain rice vinegar (or plain white vinegar), sesame seed oil, canola oil or 2 tbsp salad oil, sugar
    15 min, 6 ingredients
  • Asian Salad With Chicken
    chicken breast, cooked, carrots, peeled and julienned and
    14 More
    chicken breast, cooked, carrots, peeled and julienned, apple, with peels , cut into strips, red sweet bell pepper , cut into strips, yellow sweet bell pepper , cut into strips, head romaine lettuce , substitute iceberg, peanut oil, rice wine vinegar, low sodium soy sauce, light brown sugar, minced gingerroot, red curry paste, peanut butter, chow mein noodles, dry roasted peanuts, scallion, sliced
    50 min, 16 ingredients
  • Asian Salad / Cole Slaw / Chinese Cole Slaw - Light
    head cabbage (i use green ) and
    13 More
    head cabbage (i use green ), green onions, sliced thinly, include the whites and greens, minced garlic clove (i used the minced from the jar to save time), fresh ginger, diced (i used the minced that is prepared in the jar to save time), carrot, shredded, ramen noodles, uncooked , discard seasonings, sunflower seeds, sesame seeds, almonds, sugar, sesame oil, olive oil, rice wine vinegar, light soy sauce
    30 min, 14 ingredients
  • Asian Salad
    water, sesame oil, rice vinegar, curry powder, soy sauce and
    7 More
    water, sesame oil, rice vinegar, curry powder, soy sauce, sugar, satay sauce, salt, pepper, mung beans, canned, drained, carrots, shredded, onions, chopped
    5 min, 12 ingredients
  • Asian Salad
    hoisin sauce, mirin, chopped basil, soy sauce, shrimp and
    5 More
    hoisin sauce, mirin, chopped basil, soy sauce, shrimp, spinach, chopped green onion, mushroom, chopped cucumber, pasta
    22 min, 10 ingredients
  • Asian Salad in Shells Asian Salad in Shells
    jumbo pasta shells and
    16 More
    jumbo pasta shells, broccoli coleslaw mix (about 1 1/2 of the 12oz. packages), red bell pepper, sliced very thin, yellow bell pepper, sliced very thin, carrots, shredded, green onions, diced, fresh ginger, grated, garlic cloves, minced, serrano chili, chopped, fresh cilantro, creamy peanut butter, fresh lime juice, rice vinegar, soy sauce, brown sugar, canola oil, sesame oil
    1 hour 10 min, 17 ingredients
  • Asian Salad With Wasabi-Mustard Dressing Asian Salad With Wasabi-Mustard Dressing
    rice wine vinegar, wasabi mustard and
    9 More
    rice wine vinegar, wasabi mustard, drops maggi seasoning (available in spice section), sesame oil, vegetable oil (or canola), baby spinach, washed and dried, broccoli , slaw, water chestnut, chopped, diced red bell pepper, green onions, chopped, almonds, toasted (then chopped, sliced or slivered)
    30 min, 11 ingredients
  • Asian Salad Dressing for Shredded Lettuce Asian Salad Dressing for Shredded Lettuce
    romaine lettuce hearts, shredded and
    5 More
    romaine lettuce hearts, shredded, garlic cloves, peeled and crushed, balsamic vinegar, olive oil, seasoned salt, sugar (or more to taste)
    15 min, 6 ingredients
  • Asian Salad Chicken Soup (Michele Urvater) Asian Salad Chicken Soup (Michele Urvater)
    chicken , veal, fish or vegetable stock, water, soy sauce and
    12 More
    chicken , veal, fish or vegetable stock, water, soy sauce, mushrooms , wiped clean, trimmed and thinly sliced, nickelsize slices of fresh ginger, dried red pepper flakes, oriental sesame oil, vegetable oil, rice vinegar, bean sprouts, scallions ( green onions), thinly sliced, watercress, rinsed and stemmed, salt and freshly ground black pepper, skinless, boneless chicken breasts, diced into 2 inch cubes, black or toasted white sesame seeds , optional
    1 hour 25 min, 15 ingredients
  • Asian Salad with Sesame Dressing (Robert Irvine) Asian Salad with Sesame Dressing (Robert Irvine)
    rice wine vinegar, shallot clove, quartered, salt and
    10 More
    rice wine vinegar, shallot clove, quartered, salt, black pepper, tahini or peanut butter, sesame seeds, sesame oil, mixed mesclun greens , soaked in salt water to remove grit, dried in a salad spinner and torn into bite sized pieces, baby corn from a jar or can, mandarin orange segments, drained, red bell pepper, stem and seeds removed and sliced julienne, water chestnuts, rinsed to remove any tinny taste, grape tomatoes, halved
    20 min, 13 ingredients
  • Blue-Cheese-Pear-Pecan Salad Blue-Cheese-Pear-Pecan Salad
    asian pears, crumbled blue cheese, pecan halves, toasted and
    8 More
    asian pears, crumbled blue cheese, pecan halves, toasted, heads romaine lettuce, leaves only, balsamic vinegar, garlic, crushed, fresh basil leaves, minced, honey, salt, pepper, olive oil
    20 min, 11 ingredients
  • Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay) Salad Rolls with Jicama, Peanuts and Basil (Bo Bia Chay)
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce and
    10 More
    vegetable oil, eggs, sea salt, chopped shallots, soy sauce, jicama, peeled and cut into matchstick strips (about 2 cups), carrot, peeled and cut into matchstick strips (about 1 cup), water, hoisin sauce, ground chili paste (or to taste), head green-leaf lettuce, washed, drained , and cut into 1-inch-by-3-inch pieces, tofu , pan seared and cut into thin strips, asian basil leaves, chopped roasted peanuts, dried rice paper rounds, plus extras
    15 ingredients
  • Spinach and Lychee Salad Spinach and Lychee Salad
    asian vinaigrette (recommended : newman's own) and
    9 More
    asian vinaigrette (recommended : newman s own), syrup from canned lychees, scallion, finely chopped, red pepper flakes, sesame seeds, baby spinach (recommended : fresh express), sliced water chestnuts, drained and liquid reserved (recommended: la choy), lychees in syrup , juice reserved (recommended: golden star), real bacon crumbles, hard-boiled eggs, peeled and quartered
    10 min, 10 ingredients
  • Asian Salad Dressing Asian Salad Dressing
    garlic cloves, grated fresh ginger, soy sauce and
    3 More
    garlic cloves, grated fresh ginger, soy sauce, red wine vinegar, sugar, water
    6 ingredients
  • Asian Salad Dressing Asian Salad Dressing
    rice vinegar, soy sauce, ground ginger, garlic, pressed and
    2 More
    rice vinegar, soy sauce, ground ginger, garlic, pressed, sugar, vegetable oil
    6 ingredients




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