188 hazelnuts parsley Recipes

  • Pink Grapefruit, Avocado, and Watercress Salad
    shelled hazelnuts, watercress, pink grapefruit and
    9 More
    shelled hazelnuts, watercress, pink grapefruit, ripe avocado, prosciutto, wafer-thin slices of young romano (optional), minced parsley, dijon mustard, sherry vinegar, sea salt and freshly ground black pepper, mild-tasting extra-virgin olive oil, hazelnut oil
    12 ingredients
  • Baked Feta with Romesco and Olive Tapenade
    red bell pepper, chopped peeled plum tomato and
    14 More
    red bell pepper, chopped peeled plum tomato, garlic cloves, minced, fat-free , lower-sodium chicken broth, chopped hazelnuts, toasted, white bread, chopped, black pepper, pitted kalamata olives, pitted picholine or other fruity olives, chopped fresh flat-leaf parsley, olive oil, sherry vinegar, freshly ground black pepper, remaining ingredients, crumbled feta cheese, divided, fresh flat-leaf parsley
    17 ingredients
  • Quinoa Salad
    quinoa, water, garlic, minced, extra virgin olive oil and
    12 More
    quinoa, water, garlic, minced, extra virgin olive oil, fresh lemon juice, grated lemon zest, cucumber, peeled, seeded & diced small, garbanzo beans, drained, fresh dill, chopped, fresh parsley, chopped, golden raisin, almonds or 2/3 cup hazelnuts, toasted & chopped, green onion, thinly sliced, carrot, grated, sea salt, fresh ground black pepper
    30 min, 16 ingredients
  • Nutty Carrots
    carrots, honey, slightly warmed, nutmeg, morton lite salt and
    6 More
    carrots, honey, slightly warmed, nutmeg, morton lite salt, pepper, parsley, minced, apple juice concentrate, toasted hazelnuts, garlic powder, clarified unsalted butter
    30 min, 10 ingredients
  • Flourless Nut Bread
    raw almonds, raw hazelnuts, raw pecans, eggs, separated and
    3 More
    raw almonds, raw hazelnuts, raw pecans, eggs, separated, sea salt, garlic powder, parsley flakes
    35 min, 7 ingredients
  • Jacksonville Carrots
    carrots, halved, honey and
    8 More
    carrots, halved, honey, frozen apple juice concentrate, thawed, minced fresh parsley, chopped toasted hazelnuts, garlic powder, ground nutmeg, salt, pepper, clarified butter
    35 min, 10 ingredients
  • Artichoke Fettuccine
    butter, olive oil and
    8 More
    butter, olive oil, frozen artichoke bottom, thawed, cut into wedges, onion, diced, salt & pepper, chicken stock, heavy cream, toasted hazelnuts, chopped fresh parsley, fettuccine
    45 min, 10 ingredients
  • Lemon Couscous Salad
    couscous, green onions, chopped, english cucumber, diced and
    7 More
    couscous, green onions, chopped, english cucumber, diced, chickpeas, drained, parsley, chopped, mint, chopped (or dill), olive oil, lemon , zest and juice of, grated, salt & freshly ground black pepper, hazelnuts, toasted and chopped
    25 min, 10 ingredients
  • Saturday Night Shrimp Salad Saturday Night Shrimp Salad
    fresh shrimp, shelled, vanilla extract, lemon , juice of and
    14 More
    fresh shrimp, shelled, vanilla extract, lemon , juice of, salad oil , plus, salad oil, baby carrots, diced, diced fresh green beans, field greens, sherry wine vinegar, shallot, finely minced, nut oil (hazelnut preferred), diced vine-ripe tomato, hardboiled egg, diced, minced fresh herbs (chives, parsley and chervil), chopped hazelnuts, sea salt (kosher salt can be substituted), ground pepper
    17 ingredients
  • Duck Confit Salad With Pomegranate Vinaigrette Duck Confit Salad With Pomegranate Vinaigrette
    duck confit , legs reheated and shredded and
    13 More
    duck confit , legs reheated and shredded, red onion, sliced, cabernet sauvignon wine, red wine vinegar, sugar, fresh thyme , to taste, heads endive, bacon, hazelnuts, toasted,skinned,chopped, fresh parsley, chopped, pomegranate molasses, lemon , juice of, red wine vinegar, hazelnut oil
    25 min, 14 ingredients
  • Duck Confit With Frisée, Green Lentils, Beets, and Roquef Duck Confit With Frisée, Green Lentils, Beets, and Roquef
    beets, french green lentil, white chicken stock and
    18 More
    beets, french green lentil, white chicken stock, onion, halved, garlic clove, peeled and smashed, salt, fresh ground white pepper, red wine vinegar, dijon mustard, coarse salt, fresh ground white pepper, hazelnut oil , plus, hazelnut oil, duck confit , legs, minced shallots, chopped fresh flat leaf parsley, coarse salt, coarsely ground white pepper, head frisee, watercress, large stems removed, roquefort cheese
    31 min, 21 ingredients
  • Parslied Leg of Lamb Parslied Leg of Lamb
    chopped fresh parsley, chopped green onions and
    8 More
    chopped fresh parsley, chopped green onions, grated orange rind, unsweetened orange juice, chopped hazelnuts, pepper, lean boneless leg of lamb, vegetable cooking spray, fresh orange slices (optional), fresh parsley sprigs (optional)
    1 hour 45 min, 10 ingredients
  • Warm Langostinos (Prawns) Warm Langostinos (Prawns)
    dry white wine, white wine vinegar, carrots, chopped and
    12 More
    dry white wine, white wine vinegar, carrots, chopped, onions, chopped, ribs celery, chopped, parsley, peppercorns, crushed, salt and freshly ground black pepper, hazelnut oil, chopped fresh parsley, chopped fresh thyme, chopped fresh chives, salt and freshly ground black pepper, langostinos (prawns), deveined, lemon wedges, for garnish
    1 hour 5 min, 15 ingredients
  • Northwestern Stuffed Fish with Baked Onions (Emeril Lagasse) Northwestern Stuffed Fish with Baked Onions (Emeril Lagasse)
    walla walla washington onions , about 8 to 10 oz each and
    27 More
    walla walla washington onions , about 8 to 10 oz each, salt and freshly ground black pepper, unsalted butter, minced garlic, olive oil, salt, freshly ground black pepper, diced apples, montana barley , cooked according to package directions, oregon hazelnuts, lightly toasted and chopped, dried montana chokecherries, chopped fresh parsley, wyoming wheat bread crumbs, wyoming beef stock, canola oil, cooked and grated idaho potatoes, oregon chanterelle mushrooms, sauteed , recipe follows, chopped parsley, minced fresh garlic, alaskan king crab meat, hawaiian onaga fillets, olive oil, unsalted butter, chopped shallots, oregon chanterelle mushrooms, fresh chopped thyme leaves, fresh chopped marjoram leaves, salt and pepper
    3 hour 45 min, 28 ingredients
  • Turducken Turducken
    fresh sage, fresh parsley sprigs, grated parmesan cheese and
    22 More
    fresh sage, fresh parsley sprigs, grated parmesan cheese, garlic cloves, salt, olive oil, fennel bulb, chopped, onion, chopped, butter, cubed, garlic cloves, minced, salt, pepper, cubed day-old sourdough bread, chopped peeled ripe pears, chopped hazelnuts, chicken broth, egg substitute, turkey (16 to 18 lb), skin intact and deboned except legs and wings, domestic duck (4 to 5 lb), deboned, broiler/fryer chicken (3 to 4 lb), deboned, needle, kitchen string, olive oil
    25 ingredients
  • Wild Mushroom Salad Wild Mushroom Salad
    shiitake mushrooms, crimini mushrooms, button mushrooms and
    16 More
    shiitake mushrooms, crimini mushrooms, button mushrooms, morel mushrooms, portobello mushrooms, bay leaves, white peppercorns, salt, water, clarified butter, shallots, diced, garlic, minced, yellow curry powder, fresh basil , thyme, rosemary and parsley, chopped, red bell pepper, diced, spanish olive oil, white truffle oil (or hazelnut oil), rice vinegar, salt and pepper
    2 hour , 19 ingredients
  • Lentil and Feta Bake Lentil and Feta Bake
    lentils , soaked overnight, fresh whole wheat breadcrumbs and
    12 More
    lentils , soaked overnight, fresh whole wheat breadcrumbs, chopped hazelnuts, mild mustard, prepared, salt, fresh ground black pepper, olive oil, leeks, carrots, grated, egg whites, feta cheese, tomatoes, ripe and sliced, freshly chopped parsley, chopped fresh basil
    8 hour 58 min, 14 ingredients
  • Best of Oregon Salad Best of Oregon Salad
    tillamook butter, divided, hazelnuts, shelled, honey and
    12 More
    tillamook butter, divided, hazelnuts, shelled, honey, brown sugar, salt, garlic clove, peeled and minced finely, coarse grain mustard (i used oregon s ingelhoffer mustard), white balsamic vinegar (or dark ), fresh parsley, minced (or other herb of choice), extra virgin olive oil, salt , to taste, cracked black pepper , to taste, baby spinach leaves, washed and drained, dried cranberries, oregon blue cheese (or comparable quality bleu cheese)
    25 min, 15 ingredients




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