112913 harvest yellow zucchini squash beef casserole Recipes

yellow squash, washed, trimmed and sliced 1/4 thick, sweet red peppers, washed, cored and cut into 1 pieces, fresh red tomatoes, sliced 1/4 thick, scallions, sliced to 1/4 including tops, garlic, peeled and crushed, dill seed, crushed, coriander seeds, crushed, salt, fresh ground black pepper, butter or margarine

spring mix salad greens, sliced deli smoked turkey , cut into 1-inch strips, yellow summer squash , halved lengthwise and sliced, pear, chopped, dried cranberries, honey-roasted sliced almonds, cubed cheddar cheese, red wine vinaigrette

yellow summer squash, egg substitute, chopped onion, salt, pepper, bread, toasted and diced

sweet onions, chopped, leek (white portion only), chopped, olive oil, garlic cloves, minced, yellow summer squash, seeded and cubed, reduced-sodium chicken broth, fresh thyme sprigs, salt, lemon juice, hot pepper sauce, shredded parmesan cheese, grated lemon peel

summer squash, tomatoes, drained, green pepper, sliced, onion, sliced, butter, melted, sharp cheddar cheese, shredded , to taste, pepperidge farm breadcrumbs, to cover

garlic clove, minced, hot red pepper flakes, olive oil, tomatoes, finely chopped, water, sugar, whole milk ricotta cheese, egg yolk, chopped mint, grated parmesan cheese, divided (parmigian-reggiano), zucchini squash blossoms, all-purpose flour, chilled seltzer water or 3/4 cup club soda, vegetable oil (for frying )

acorn squash, beef, ground, onions, chopped, sage, rice, cooked, celery, chopped, all-purpose flour, salt, milk, sharp american cheese, shredded

lean casserole steak (i use topside), onion, carrots, parsnip, flour, salt and pepper, oil, beef stock or 2 cups cube, prepared with water, vinegar, flour, baking powder, salt, butter, chopped parsley or 1 tsp dried parsley, milk, to mix

zucchini, sliced, onion, chopped, garlic cloves, minced, tomato, chopped, whole kernel corn, drained, stewed tomatoes, chopped, salt, shredded low-fat monterey jack cheese

olive oil, minced garlic, zucchini squash, thinly sliced, salt, pepper, grated parmesan cheese

good camembert cheese. i slice this while it s chilled and then let it come to room temp., zucchini squash , scrubbed and sliced into 1/4 (about 5cm) rounds., butter ., salt and fresh ground black pepper to taste.

olive oil, leeks, cleaned, and light green and white parts finely chopped, yellow summer squash , thinly slice, garlic, minced, salt and freshly ground black pepper, to taste, chicken or vegetable stock, lemon juice, chopped basil, chopped chives, buttermilk, shredded basil, for garnish

zucchini squash, white onion, cheddar cheese (grated ), fresh tomatoes, salt n pepper to taste, flour

frozen pie crust , 9 inch, zucchini squash, sliced, whole tomatoes, sliced, egg beaters, organic feta cheese, shredded mozzarella, olive oil

milk, egg, lightly beaten, all-purpose flour, baking powder, ranch dip mix, shredded zucchini, vegetable oil

vegetable oil for frying, eggs, flour, salt, fresh ground pepper, fresh mint leaves, chopped or 4 tbsp dried, parsley finely chopped, grated or finely chopped koosa or zucchini squash. (do not peel), recipe basic yoghurt dressing (posted in my recipes)

zucchini squash blossoms, goat cheese, cream cheese, red pepper flakes, garlic, minced, salt and pepper to taste, unbleached all-purpose flour, water, milk, egg, kosher salt, vegetable oil for frying, salt and pepper to taste, salsa for garnish

zucchini squash , split length-wise then sliced into slabs. this should yield about 3-4 1/2 inch slabs per squash., dried oregano and/or thyme, juice of 1 large lemon, zest of same lemon, kosher salt and black pepper to taste