4873 hard chops Recipes

unsalted butter, divided, granny smith apples, peeled, cored and each cut into 8 wedges, sugar, oil, pork loin chops (6-oz each), calvados, shallots, peeled and finely chopped, hard apple cider, chicken stock, heavy cream, salt and pepper, to taste, fresh sage leaf, for garnish (optional)

romaine lettuce , torn, sharp cheddar cheese, shredded (divided ), tomato, diced, cooked chicken (diced ) or 1 cup turkey (diced), bacon, cooked and crumbled (1/2 cup), hard-cooked eggs, chopped, garlic-flavored croutons, avocado, diced, caesar salad dressing

pork chops, olive oil, hard alcoholic cider, grainy mustard, heavy cream, gnocchi

potato, peeled and chopped to a medium dice, eggs, coriander, ground ginger, curry powder, salt, black pepper, butter, dried cilantro or 1 tsp fresh cilantro

ground walnuts, sweet onions finely chopped, frozen green peas thawed and briefly cooked and pureed- don tsp use the entire package, start with half, hard boiled eggs finely mashed, salt , pepper, dash nutmeg to taste, a bit of chopped fresh parsley to taste, vegetarian chicken flavor powdered bouillon to taste

honey, unbleached slivered almonds, sugar, cinnamon, ground cardamom, nutmeg, vanilla (optional), candied orange peel, chopped, candied lemon peel, chopped, lemons lemon , grated zest only (optional), kirsch, baking soda (optional) or 1 tsp potash (optional), flour, sugar, water

asparagus, extra-virgin olive oil, salt and pepper, lemon juice, hard-cooked large eggs (see notes), shelled and coarsely chopped, green olives, pitted and coarsely chopped, drained capers, chopped parsley, arugula or baby spinach (about 4 cups), rinsed and crisped

chicken livers (fresh , not previously frozen), chopped onions, hard-boiled eggs, tblsp. schmaltz, salt and black pepper to taste, a few gribenes (optional)

vegetable oil, divided, onions, chopped (2-3 cups), white button mushrooms, sliced, walnuts, hard-boiled eggs, peeled and cut into chunks, salt, pepper

chicken livers, chicken fat , rendered, extra large onion, chopped, hard-boiled eggs, salt & freshly ground black pepper, to taste

chicken liver (375 g), onion, finely chopped, chicken fat (schmaltz), hard-boiled eggs, stalk celery, finely chopped, green pepper, small, finely chopped, sea salt, fresh ground black pepper

onions, chopped (about 3 cups), vegetable oil plus more for finishing, chicken livers, trimmed, water, hard-boiled eggs, peeled

water, salt, divided, fresh green beans, trimmed, onions, chopped (about 4 cups), oil, walnuts, hard-boiled eggs, peeled and cut into chunks, black pepper

beef liver or 1 lb calf liver, onions, finely chopped chopped, vegetable oil or 4 tbsp canola oil, no olive oil for this, chopped cooked chicken (you will need about 1/4 cup after processing), hard-cooked eggs, chicken broth, mayonnaise (optional), salt & freshly ground black pepper

onions, chopped, oil, garden peas (no mint added), hard-boiled eggs, walnuts, salt, black pepper

schmaltz (see related recipe), chicken liver , trimmed of any visible fat and membrane, onion, coarsely chopped (about 1 cup), eggs, hard-cooked and chopped, salt, fresh ground black pepper, toasted rye bread, cracker, matzos , and, cornichon , for serving

asparagus spears, plain nonfat yogurt, minced fresh dillweed, minced fresh chives, dijon mustard, salt, pepper, hard-cooked egg, chopped

chicken liver, rinsed , membranes removed, onions, chopped, canola oil, salt, sugar, hard-boiled eggs, chopped