101 har gow dim sum Recipes

scallions, fresh gingerroot, unpeeled, corn oil, dried chili pepper flakes, soy sauce, chili hot pepper oil, pork or chicken, cut into small pea sized pieces, sesame oil, onion, chopped, garlic cloves, chopped finely, soy sauce, hoisin sauce, oyster sauce, chicken stock, sugar , or, brown sugar, shaoxing wine or dry sherry, black pepper, ground, cornstarch , plus, cornstarch, hard-boiled eggs, cut into small cubes, active dry yeast, tepid water, all-purpose flour, sugar, salt, lard, softened at room temperature, milk, baking powder

tripe (book or bible or towel , not honeycomb ), chicken broth (for boiling ), water, ginger, divided (sliced and juilenned), stalks scallions, divided (2 stalks julienned), garlic cloves, divided , smashed, sesame oil, rice wine, divided, white pepper, salt, dried red chili peppers, peanut oil, chicken broth, cornstarch

mince pork (with some fat), whole garlic (finely chopped ), egg (beaten ), spring onion ( finely chopped ), miso paste, honey, chinese rose wine / japanese mirin, corn flour, chinese five spice powder, soya bean curd skin (cut into rectangular shape ), do refer picture, some salt & pepper to taste

sesame seeds, asian sesame oil, mirin (sweet japanese rice wine), soy sauce, golden brown sugar, oyster sauce, green onions, chopped, fresh shiitake mushrooms, stemmed, caps cut into 1/3-inch-thick slices, choy sum or baby bok choy, just enough of bottoms cut off to separate stalks; stalks and leaves cut crosswise into 2-inch-wide strips, snow peas (strings removed), cut in half lengthwise, carrot, peeled , cut into matchstick-size strips (about 1 cup), chinese vermicelli with sweet potato starch, vegetable oil, divided, shallots, sliced into thin rounds, divided

rice noodles, dry, tamari , salt reduced if possible, sweet chili sauce, sesame oil, canola oil, pork , pieces, onion, sliced into thin wedges, fresh ginger, grated, red capsicums or 1 green capsicum, snow peas or 100 g sugar snap peas, trimmed, sliced diagonally in half, choy sum, trimmed , halved at stem joint, stem bases removed, leaves & stems sliced, peanuts, toasted, roughly chopped

jasmine rice, peanut oil, beef , strips, brown onion, halved, thinly sliced, red capsicum, thinly sliced, garlic clove, crushed, baby choy sum, trimmed, chopped, crunchy peanut butter, ayam coconut cream, sweet chili sauce, oyster sauce, red chile , deseeded, sliced

refrigerated dinner rolls, chinese barbecue pork, shredded (cooked ), parsley, chopped, fine breadcrumbs, oil, dark soy sauce

white bread, raw shrimp, shelled and cleaned, egg white, rice wine, salt, minced gingerroot, minced green onion, minced water chestnut, cornstarch, peanut oil (for deep frying)

flour (250 g), water, salt, ground chicken (250 g), chopped spring onions (30 g), onion, chopped (50 g), oyster sauce, drops sesame oil, salt and pepper, oil, ripe tomatoes (80 g), fresh red chili pepper, chopped (5 g), garlic cloves, chopped, cumin powder, coriander leaves, finely chopped, lime juice, salt

fresh water chestnuts (can use canned ), soy sauce, brown sugar, bacon, cut in half

egg whites, wheat starch, salt, white pepper, vegetable oil, boneless, skinless chicken breast, chopped fine, shrimp per lb size) , peeled, chopped fine, black mushroom, chopped fine, scallions, chopped fine, cilantro, minced, water chestnut, chopped fine, white pepper, salt, sesame oil, oyster sauce, cilantro sprigs, chicken broth or water, egg white, all-purpose flour, salt, virginia ham slice, dried and ground into a powder or crumbled hard boiled egg yolk mixed with kosher salt, for decoration

lean minced pork, green onions, chopped, canned bamboo shoots, drained & chopped, soy sauce, chinese rice wine, sesame oil, sugar, cornflour, wonton wrappers, egg white, lightly beaten

yo choy sum or bok choy, minced garlic, salt, vegetable oil

peanut oil, cube gingerroot, peeled and sliced thinly and then shredded, garlic cloves, peeled and sliced thinly then shredded, choy sum, washed and dried thoroughly (bottom of stalks trimmed and discarded, with remainder of stems and leaves cut into 4-inch lengths), fresh water chestnut, peeled and shredded (optional), sugar, soy sauce, chicken broth

head choy sum, washed and cut into 2-inch pieces, garlic, sliced thinly, chicken stock, black truffle, sliced (may substitute with shiitakes and truffle oil), salt and black pepper to taste

olive oil, garlic cloves (minced fine ), onion (chopped fine ), tomato paste, water, white wine vinegar, salt, fresh ground black pepper, cayenne pepper (adjust to your heat quotient, but 1/4 does not make it too hot)

glutinous-rice flour, potato flour, salt, sugar, boiling water, minced beef or 500 g minced chicken, ground pork, salt & pepper, paprika, ground ginger, red chili, minced, green chili, minced, brown onion, minced, savoy cabbage, finely shredded, carrot, grated, egg white, beaten

minced beef, ground pork, brown onion, finely chopped, savoy cabbage, finely shredded, chopped carrot, stalk celery, finely chopped, red chili pepper, finely chopped, green chili, finely chopped, pepper, paprika, ground ginger, wonton skins