201104 ham swiss cheese stuffed pockets Recipes

uncooked linguine, broken in half, cubed fully cooked ham, condensed cream of mushroom soup, undiluted, shredded swiss cheese, divided, sour cream, onion, chopped, chopped green pepper, butter, melted

uncooked whole wheat linguine, broken in half, cubed fully cooked lean ham, shredded swiss cheese, divided, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, reduced-fat sour cream, onion, chopped, green pepper, finely chopped

ham, chopped, frozen broccoli (thawed ), shredded swiss cheese, sliced mushrooms (drained ), mayonnaise or 1/2 cup salad dressing, honey mustard, refrigerated crescent dinner rolls, egg white, beaten

sourdough bread, cheddar cheese, garlic powder, sliced deli ham, swiss cheese, butter, softened

unsalted butter, softened, firm white sandwich bread, boiled ham (1/4 lb), swiss cheese (1/4 lb)

butter or 1/4 cup margarine, softened, beaver deli horseradish mustard (or something similar), chopped onions, poppy seeds, hamburger buns, split, fully cooked thin ham, swiss cheese

whole wheat bread, honey-roasted ham, swiss cheese, grated, tomato, sliced, romaine lettuce leaves, honey mustard, butter

butter, softened, horseradish mustard or spicy brown mustard, chopped onion, poppy seeds, hamburger buns, split, fully cooked ham, swiss cheese

swiss cheese (or more , depending on taste), cream cheese, tortillas, salsa (for dipping ) (optional)

swiss cheese, grated, flour, paprika, nutmeg, garlic clove, butter, milk, lemon juice, salt and pepper, french bread, cubed

swiss cheese (1/4 inch dice ), cubed cooked potatoes (yukon golds are good), diced celery (1/4 inch dice ), light mayonnaise (hellman s), prepared mustard, worcestershire sauce, sugar (or up to 1.5 tsp), salad greens, coarsely chopped walnuts (or blanched almonds)

swiss cheese, grated, flour, frozen spinach, chopped, cooked, and very well drained, milk, eggs, beaten, cooked bacon (optional, we use turkey bacon ), salt, pepper , to taste, unbaked deep dish pastry shells , 9 inches

swiss cheese, shredded, fat-free mayonnaise, bacon bits, onions, chopped, cracker crumb, snack

jumbo pasta shells, onion, diced, celery rib, chopped, chicken broth, fat-free evaporated milk, unbleached flour, chopped fresh dill, pepper , to taste, fat-free swiss cheese or 12 oz low-fat swiss cheese, white bread , torn to crumbs, fat free ranch dressing, tuna fish , packed in water

thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese

pancetta, chopped into 1/4-inch pieces (about 2 slices), diced onion, garlic cloves, minced, freshly ground black pepper, salt, shredded reduced-fat swiss cheese (such as sargento), light mayonnaise, commercial pesto, whole-wheat hamburger buns

pillsbury prepared pizza crust, honey mustard, deli ham, swiss cheese, grated, broccoli, steamed and chopped (fresh or frozen )

butter, garlic clove, minced, rye bread or 1 loaf italian bread, unsliced, boiled ham (thin slices), swiss cheese (thin slices)