849 ham sugar mustard Recipes

  • Vermont Country Baked Ham from Governor Howard Dean, M.D.
    ham, sweet apple cider, raisins and
    4 More
    ham, sweet apple cider, raisins, vermont maple sugar (or brown sugar if your not a vermont native), dry mustard, water
    5 hour , 7 ingredients
  • Mustard Sauce
    egg, sugar, flour, mustard powder and
    3 More
    egg, sugar, flour, mustard powder, corned beef stock or 1 cup ham stock (that corned beef or ham has been cooked in), vinegar, salt & pepper
    5 min, 7 ingredients
  • Ham Steaks with Honey-Mustard
    dijon mustard, honey, light brown sugar and
    2 More
    dijon mustard, honey, light brown sugar, thick) precooked ham steak (1 1/4 lb.)
    15 min, 5 ingredients
  • Ham Glaze with Mustard and Pineapple
    brown sugar, prepared mustard, pineapple juice and
    1 More
    brown sugar, prepared mustard, pineapple juice, all-purpose flour
    10 min, 4 ingredients
  • Ham Balls
    lean ground beef, precooked processed ground ham and
    7 More
    lean ground beef, precooked processed ground ham, crushed butter-flavored cracker crumbs, beaten eggs, milk, cider vinegar, brown sugar, dry mustard, water
    1 hour 45 min, 9 ingredients
  • Ham Sauce
    yellow mustard, apple cider vinegar, brown sugar and
    3 More
    yellow mustard, apple cider vinegar, brown sugar, butter or 1/2 cup margarine, tomato soup, undiluted, salt
    15 min, 6 ingredients
  • Ham Sauce
    brown sugar, flour, prepared yellow mustard, raisins and
    2 More
    brown sugar, flour, prepared yellow mustard, raisins, pineapple juice, lemon juice (optional)
    10 min, 6 ingredients
  • Ham Glaze
    brown sugar, flour, mustard powder and
    3 More
    brown sugar, flour, mustard powder, dried clove (the powdered stuff ), corn syrup (any kind, light , regular, doesn tsp matter), white vinegar
    5 min, 6 ingredients
  • Ham Steak Glaze
    brown sugar, flour, dried mustard, cinnamon, sherry wine and
    2 More
    brown sugar, flour, dried mustard, cinnamon, sherry wine, cider vinegar, water
    15 min, 7 ingredients
  • Mardie's Ham Sauce
    sugar, eggs, white vinegar, dry mustard
    7 min, 4 ingredients
  • Sweet Potato Biscuits with Ham, Mustard, and Honey
    red-skinned sweet potato (yam), peeled, cut into 1/2-inch... and
    11 More
    red-skinned sweet potato (yam), peeled, cut into 1/2-inch cubes, all purpose flour, dark brown sugar, baking powder, salt, baking soda, cayenne pepper, chilled unsalted butter, cut into 1/2-inch cubes , plus 2 tbsp butter, melted, chilled buttermilk, dijon mustard, sliced country ham or black forest ham, honey
    12 ingredients
  • Sugar and Spice Bacon and Egg Scramble Sugar and Spice Bacon and Egg Scramble
    eggs or 3/4 cup egg beaters egg substitute and
    11 More
    eggs or 3/4 cup egg beaters egg substitute, half-and-half or 1 tbsp fat-free, honey mustard (i use gulden s zesty ), garlic, grated, black pepper or 1/8 tsp cayenne, butter, kosher salt, sugared bacon, crumbled, honey ham , torn, sharp cheddar cheese, parmesean cheese, grated, honey mustard (optional) or 1 tsp heinz 57 steak sauce (optional) or 1 tsp maple syrup, for serving (optional)
    10 min, 12 ingredients
  • Ham glaze Ham glaze
    dry mustard, brown sugar, water
    3 ingredients
  • Cowboy Bean Casserole Cowboy Bean Casserole
    ham, diced, butter, garlic clove, minced, baked beans and
    8 More
    ham, diced, butter, garlic clove, minced, baked beans, red kidney beans, drained, brown sugar, mustard, horseradish, ketchup, vinegar, salt and pepper, onion, sliced
    45 min, 12 ingredients
  • Ham and Olive Pasta Salad Ham and Olive Pasta Salad
    chopped fresh basil, chopped fresh flat-leaf parsley and
    10 More
    chopped fresh basil, chopped fresh flat-leaf parsley, chopped pitted picholine olives, chopped prosciutto (about 1 oz), extra-virgin olive oil, freshly ground black pepper, grated parmigiano-reggiano cheese (1 oz), red wine vinegar, salt, sugar, uncooked cavatelli, whole-grain dijon mustard
    12 ingredients
  • Hot and Hot Pork and Beans with Homemade Chow Chow and Mustard Green Salad Hot and Hot Pork and Beans with Homemade Chow Chow and Mustard Green Salad
    pork shoulder, bone-in, salt and pepper and
    54 More
    pork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced
    7 hour 15 min, 56 ingredients
  • Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse) Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse)
    rabbit tenderloins and
    50 More
    rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper
    3 hour 15 min, 51 ingredients
  • Easy Moist Ham Easy Moist Ham
    cut ham (any kind , i used safeway brand), applesauce and
    2 More
    cut ham (any kind , i used safeway brand), applesauce, brown sugar (i used the splenda kind, my fiancees diabetic), yellow mustard (or any mustard you like(i used the cheap )
    5 hour 15 min, 4 ingredients




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