468 ham sugar butter Recipes

brown sugar, butter (i use unsalted ), honey, chopped pecans, toasted, french bread , cut into 1/2-inch thick slices, chopped ham, eggs, beaten, milk, vanilla, sugar, pumpkin pie spice, pumpkin pie spice can be substituted with 1/2 tsp. ground cinnamon, 1/4 tsp. ground ginger, 1/8 tsp. ground nutmeg and 1/8 tsp. ground cloves.), maple syrup , if you would like =d

nice braising ham or 1 (8 -10 lb) country ham, onions, stalks celery, carrots, madeira wine, sugar, butter, thyme, bay leaf

brown sugar, butter, gold rum (such as bacardi gold), dark molasses, spicy mustard, cider vinegar, salt and pepper to taste

sweet potatoes or 2 medium yams, butter, melted, crushed pineapple , reserve juice, pecans, chopped, cracker crumbs or 1/2 cup breadcrumbs, brown sugar, ham slices, sliced 1/4-inch thick (2 slices of either smoked or boiled ham), pineapple juice

flour, sugar, baking powder, baking soda, salt, cold butter, fat cottage cheese, egg, milk, butter, softened, sliced deli ham

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, cottage cheese, egg, milk, butter, softened, sliced deli ham

elbow macaroni, butter, all-purpose flour, brown sugar, brown mustard, salt, ground black pepper to taste, milk, cubed fully cooked ham, peeled and sliced granny smith apples, soft bread crumbs, butter, melted

elbow macaroni, butter, flour, brown sugar, prepared mustard, salt, pepper, milk, ham, cubed, apples, peeled and sliced, soft breadcrumbs, butter, melted

milk, eggs, lightly beaten, butter, melted, king arthur unbleached all-purpose flour, deli ham, apricot halves, sugar, cornstarch, salt, apricot nectar, butter, lemon juice

dry bread crumbs, milk, eggs, beaten, ground fully cooked ham, ground pork, brown sugar, ground mustard, egg yolks, beaten, prepared mustard, white vinegar, sugar, water, salt, butter, prepared horseradish, heavy whipping cream , whipped

whole smoked ham, apple butter, dijon mustard, light brown sugar, apple cider vinegar, apples, halved

semi boneless ready to serve ham, orange juice, white wine, grated orange , rind of, honey, ginger, dry mustard, champagne (divided ), raisins, cornstarch, granulated sugar, butter, salt, cinnamon

lamb, prunes (dried ), pear (firm ), water, sugar, butter, orange blossom water, raisins (white ), whole almonds (blanched ), ground cinnamon

breadcrumbs, raisins, chopped, celery, finely diced, brown sugar, dry mustard, butter, melted, ham (large 1/2 inch steaks, bone removed or boneless)

a 1/4-oz p ck ge (2 1/2 tsp) ctive-dry ye st, sugar, unsalted butter, milk, all-purpose flour, salt, dijon-style mustard plus additional as an accompaniment, honey, grated munster, very thinly sliced black forest ham or other smoked ham (not boiled), mango chutney as an accompaniment

ham (smoked , bone-in picnic ham), bay leaves, split peas, rinsed and picked through, dried thyme, extra virgin olive oil, onions, chopped medium, carrots, chopped medium, celery, chopped medium, unsalted butter, garlic cloves, minced (about 2 tsp), sugar, red potatoes , scrubbed and cut into 1/2 inch dice (about 3/4 cup), black pepper (freshly ground ), red onion, minced, balsamic vinegar

eggs, all-purpose flour, milk, butter, melted, sugar, salt, cooked ham, ground (i just use regular processed deli ham, then stick the slices in the food processor until it s ground), sour cream, breadcrumbs, eggs, milk, flour, oil (for frying ), mayonnaise, white sugar, yellow mustard, prepared horseradish, chives, chopped, lemon juice

eggs, lightly beaten, frozen corn in butter sauce, thawed, sugar, salt, pepper, cubed fully cooked ham, butter, shredded cheddar cheese