Ham Loaf with Mustard Sauce Recipe

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Ingredients:

Serving

1 cup dry bread crumbs
1 cup milk
2 eggs, beaten
2 lb ground fully cooked ham
1-1/2 lb ground pork
3/4 cup packed brown sugar
1/2 tsp ground cloves
1/2 tsp ground mustard
mustard sauce:
2 egg yolks, beaten
3 tbsp prepared mustard
2 tbsp white vinegar
1 tbsp sugar
1 tbsp water
3/4 tsp salt
1 tbsp butter
1 tbsp prepared horseradish
1/2 cup heavy whipping cream , whipped

Directions:

In a large bowl, combine the bread crumbs, milk and eggs. Crumble meat over mixture and mix well. In a small bowl, combine brown sugar, cloves and mustard. Spread in two greased 9-in. x 5-in. loaf pans. Press meat mixture on top. Bake, uncovered, at 350° for 1-1/2 hours or until a meat thermometer reads 160°. Let stand for 10 minutes before inverting onto serving platters.
For sauce, combine egg yolks, mustard, vinegar, sugar, water and salt in a heavy saucepan. Cook and stir over low heat until mixture is thickened and reaches 160°, about 5 minutes. Remove from the heat. Stir in butter and horseradish. Cool. Fold in cream. Serve with ham loaves. Yield: 2 ham loaves (6-8 servings each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	825.7 Kcal (3457 kJ)
Calories from fat	607.2 Kcal
		% Daily Value*
Total Fat	67.47g	104%
Cholesterol	157.77mg	53%
Sodium	485.16mg	20%
Potassium	434.18mg	9%
Total Carbs	40.08g	13%
Sugars	28.87g	115%
Dietary Fiber	2.24g	9%
Protein	14.94g	30%
Vitamin C	0.7mg	1%
Iron	12.1mg	67%
Calcium	140.4mg	14%

Amount Per 100 g
Calories	266.89 Kcal (1117 kJ)
Calories from fat	196.26 Kcal
		% Daily Value*
Total Fat	21.81g	104%
Cholesterol	50.99mg	53%
Sodium	156.81mg	20%
Potassium	140.34mg	9%
Total Carbs	12.96g	13%
Sugars	9.33g	115%
Dietary Fiber	0.73g	9%
Protein	4.83g	30%
Vitamin C	0.2mg	1%
Iron	3.9mg	67%
Calcium	45.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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