319721 ham biscuits blackberry lemon butter Recipes

animal crackers or tea biscuits, sugar, unsalted butter, melted and kept warm, sugar, grated lemon zest, fresh lemon juice, cream cheese , cut into rough 1-inch chunks and left to stand at room temperature 30 to 45 minutes, eggs, room temperature, vanilla extract, salt, heavy cream, lemon curd, fresh lemon juice, eggs, egg yolk, sugar, unsalted butter, cut into 1/2-inch cubes and chilled, heavy cream, vanilla extract, salt

all-purpose flour, plus more, all-purpose flour, for rolling, granulated sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled vegetable shortening , cut into pieces, ice water , if needed (or more), mixed yellow and white peaches, peeled, pitted, sliced about 1/2-inch thick, light brown sugar, granulated sugar, ground cinnamon, ground ginger, ground fresh nutmeg, peach liqueur, cornstarch or 1/4 cup tapioca, fresh blackberries, blackberry brandy or 2 tbsp blackberry liqueur, cold butter, cut into small pieces, heavy cream, turbinado sugar

butter, softened, seedless blackberry preserves, chopped fresh basil, garnish: fresh basil leaves

unbleached flour (sift before measuring), cold lard (1/4 lb), salt, cold water, sugar, divided, cornstarch, blackberries (1 1/2 lb), unsalted butter, milk or cream for brushing

onions, finely chopped, celery ribs, finely chopped, butter, cubed, garlic cloves, minced, green onions, thinly sliced, king arthur unbleached all-purpose flour, milk, cubed cooked chicken, condensed cream of chicken soup, undiluted, lemon juice, grated lemon peel, pepper, salt, king arthur unbleached self-rising flour, milk, shredded cheddar cheese, butter, melted

butter, cubed, king arthur unbleached all-purpose flour, eggs, milk, butter, king arthur unbleached all-purpose flour, milk, frozen chopped broccoli, thawed, cubed fully cooked ham, sour cream, lemon juice, hot pepper sauce

sugar, chopped walnuts, golden raisins, butter, melted, grated lemon peel, tube (12 oz) refrigerated buttermilk biscuits, sugar, lemon juice

marie biscuits or graham crackers, butter, melted, eggs , seperated, condensed milk, freshly squeezed lemon juice (150 ml), cream (250 ml)

fully cooked ham (1/2 inch thick ), lemon, halved, brown sugar, prepared mustard

refrigerated biscuit dough, unsalted butter, melted, crumbled blue cheese

navy beans, great northern beans, ham, garlic, onion, lemon juice, water

onions, finely chopped, celery ribs, finely chopped, garlic cloves, minced, butter, cubed, green onions, thinly sliced, all-purpose flour, milk, cubed chicken, condensed cream of chicken soup, undiluted, lemon juice, grated lemon peel, pepper, salt, self rising flour, milk, shredded cheddar cheese, butter, melted

zinfandel or other fruity dry red wine, chopped shallots, juniper berries, crushed (optional), cracked black pepper, seedless blackberry jam, butter, semiboneless quail, kosher salt, freshly ground black pepper

biscuit mix (bisquick), butter, melted, ctn sour cream, mix all together and place into a buttered mini muffin tin. bake for 10-15 minutes 400 degrees. don tsp need to be buttered. these freeze well and reheat easily in the microwave (approx 15 seconds thawed and 30 seconds frozen). makes about 1 1/2 dozen minis or 6 regular biscuits.

biscuit mix, cinnamon baking chips (i use hershey s), chopped pecans, toasted, sugar, whipping cream, butter, softened, cinnamon baking chips (i use hershey s), whipping cream

biscuit mix (such as bisquick), butter, granulated garlic, grated cheddar cheese, whole milk, butter topping (see directions, below )

biscuit mix, cinnamon chips, chopped pecans, toasted, sugar, whipping cream, cinnamon butter