207797 ham and cheese quiche no crust Recipes

refrigerated breadstick dough, grated swiss cheese, chopped reduced-fat, low-salt ham (about 1/4 lb), chopped onion, salt, pepper, evaporated milk, egg substitute, tomatoes, quartered (optional)

refrigerated pie pastry, diced fully cooked ham, shredded sharp cheddar cheese, dried minced onion, eggs, half-and-half cream, salt, pepper

sliced virginia baked ham, no-boil lasagna noodles, cheddar cheese soup, milk (soup can), rotel tomatoes, dry mustard, cheddar cheese, grated parmesan cheese, eggs

pizza crust, pizza sauce, ham, chopped, onion, chopped, tomatoes, quartered, basil, parmesan cheese, shredded, mozzarella cheese, shredded, tasty cheese, shredded

eggs, beaten, egg whites, beaten, low-fat milk, salt and pepper, chopped fresh baby spinach, bacon, cooked and crumbled, shredded swiss cheese, refrigerated pie crusts , fitted to a 9-inch glass pie plate

italian-cheese-flavored pizza crusts (such as boboli), cranberry chutney (such as crosse & blackwell), dijon mustard, lean cooked ham, sliced, loosely packed trimmed arugula or chopped romaine lettuce

chopped fresh broccoli, chopped onion, cooked rice, diced fully cooked ham, condensed cream of mushroom soup, undiluted, shredded cheddar cheese, milk, bread, crusts removed, butter

grated zucchini, bisquick, canola oil, eggs (beaten ), chopped onion, parmesan cheese (grated ), mozzarella cheese (grated ), parsley (chopped ), salt, pepper, garlic powder

cream cheese, eggs, vanilla extract, salt, sugar, sour cream, sugar, almond extract, lemon , juice of

red potatoes, cubed, dried rosemary, cubed ham, premade pie shell in foil pan, shredded colby and monterey jack cheese blend (recommended: kraft), eggs, milk, all-purpose seasoning (recommended : mccormick)

refrigerated pie dough for a 9-inch pie (from a 15-oz package; not a preshaped frozen pie shell), leeks (about 3 medium; white and pale green parts only), unsalted butter, sliced smoked ham, gruyere, coarsely grated (1 cup), italian fontina, coarsely grated (1 cup), whole-milk mozzarella, coarsely grated (1 cup), eggs, freshly grated nutmeg, black pepper, creme fraiche (from two 8-oz containers)

pie dough, leek (about 3 medium, white and pale green parts only), unsalted butter, sliced smoked ham, gruyere, coarsely grated (1 cup), italian fontina, coarsely grated (1 cup), whole milk mozzarella, coarsely grated (1 cup), eggs, freshly grated nutmeg, black pepper, creme fraiche (from two 8-oz containers)

eggs, milk, heavy cream, kosher salt and freshly ground black pepper, freshly grated nutmeg, cayenne pepper, diced baked ham, oven-dried tomatoes, chopped , recipe follows, minced flat-leaf parsley, sliced fresh chives, shredded extra-sharp cheddar cheese (about 8 oz), sourdough bread, crust trimmed, cut into 1-inch cubes, unsalted butter, melted, ripe plum tomatoes, cored and cut in half lengthwise, kosher salt, extra-virgin olive oil, fresh herbs , such as thyme, rosemary, oregano, or marjoram

cubed fully cooked ham, sun-dried tomatoes (not packed in oil), chopped, minced fresh parsley, minced chives, sourdough bread (1 lb), crust removed and cut into 1-inch cubes, shredded cheddar cheese, eggs, milk, heavy whipping cream, salt, coarsely ground pepper, ground nutmeg, cayenne pepper, butter, melted

diced ham, dry mustard, eggs, green bell pepper, chopped, milk, onion, chopped, salt, shredded sharp cheddar cheese, white bread, crusts trimmed, cut into 1 inch cubes

cream cheese, softened, eggs, sugar, vanilla, sour cream, sugar, fresh fruit or pie filling, for topping

frozen chopped spinach, fat free feta cheese, egg beaters egg substitute, black pepper, fat-free parmesan cheese, nutmeg, parsley, baby portabella mushrooms, onion, sweet

frozen lemonade concentrate, water, lime flavored jell-o mix, cream cheese, softened, pie crust, baked