38418 halibut stuffed with shrimp and crabmeat Recipes

jumbo shrimp, crabmeat, drained, seafood cocktail sauce, chopped red pepper, seasoned dry bread crumbs, drops red pepper sauce, white pepper, paprika

halibut steaks (8 oz each), butter, melted, lemon juice, dill weed, divided, lemon, sliced, onion, sliced, garlic cloves, minced, sour cream, canned tiny shrimp, seafood cocktail sauce

shrimp, peeled and deveined, butter (1 stick), marsala wine , plus a little extra for drizzling, imitation crabmeat (1/2 lb.), sleeves ritz crackers, lemon , juice of

uncooked large shrimp (about 1 lb), egg, beaten, soft bread crumbs, mayonnaise, lemon juice, salt-free seasoning blend, pepper, dried oregano, cayenne pepper, lump crabmeat, drained, grated parmesan cheese, paprika

halibut fillets, kosher salt, freshly ground black pepper, vegetable oil, shrimp succotash, beurre blanc

butter or 2/3 cup margarine, minced onion, chopped celery, minced shallot, garlic clove, chopped, flour, dry white wine, milk, cooked shrimp, crabmeat, soft breadcrumbs, salt, pepper, flounder, split, lemon wedge

cream cheese, lemon juice, salt, garlic, minced, broken shrimp, crabmeat, green onion, finely chopped, grated cheese (use your own preference)

celery, bell pepper, onion, chopped, carrot, grated, garlic cloves, chopped, butter, flour, evaporated milk or 2 (13 oz) cans half-and-half cream, shrimp stock (see below ), bay leaf, whole kernel corn, cream-style corn, salt, pepper, tabasco sauce, boiled shrimp, crabmeat, cooked, accent seasoning, thyme

butter, philadelphia original cream cheese, deveined baby shrimp or 1 (10 oz) can crabmeat, drops worcestershire sauce

canned crabmeat, butter, butter, shrimp, shelled, flour, fish stock, heavy cream, dry white wine, mushrooms, chopped, green pepper, chopped, cooked rice, salt, ground pepper, halibut , center bone removed, butter, melted, parsley , for ganish, lemon

halibut fillets, butter, shallot, chopped, garlic clove, chopped, clams, mussels, dry white wine, shrimp, peeled and cooked, breadcrumbs, chives, finely chopped, lemon juice, olive oil

peeled and deveined 21-25 count shrimp, crabmeat (fin ), bread crumbs, egg, hot sauce, diced green scallions, salt , pepper & garlic powder

halibut steaks, shrimp, butter, softened, sour cream, zest of 1 lemon, saffron, cumin, tomato paste, garlic clove, chopped, lemon juice, salt, pepper, chopped green onion

shrimp, peeled and deviened, butter, chablis or 1/2 cup other dry white wine, sherry wine, cracked black pepper, thyme, paprika, chopped garlic, chopped green onions, stalks celery, diced, onion, chopped fine, grated parmesan cheese, croutons, claw crabmeat, chablis or 1 cup other dry white wine, butter, melted, grated swiss cheese, grated cheddar cheese

water, salt, crab boil, lemons , juice and zest of, raw shrimp, butter, flour, milk, heavy cream, salt, cayenne pepper, catsup, worcestershire sauce, lemon juice, dry sherry, grated new york sharp cheddar cheese, artichoke hearts, sliced, fresh lump crabmeat, buttered bread crumb

grain and wild rice mix, water, unpeeled, medium-size fresh shrimp, lump crabmeat, drained, artichoke hearts, drained and halved, sliced green onions, fresh herb vinagrette, fresh lemon juice, heads bibb lettuce, asparagus, steamed and chilled, tomatoes, sliced, garnish: lemon wedges

olive oil, butter, onion, minced, shallots, minced, garlic, minced, anchovy paste, half-and-half, cornstarch, water, kosher salt and freshly ground black pepper, artichoke, stem and leaf ends trimmed, kosher salt, olive oil plus additional for drizzling shrimp, onion, minced, garlic, minced, shallots, minced, bread crumbs, minced flat-leaf parsley, freshly ground black pepper, approximately 3/4 cup chicken stock, shrimp (about 15 per lb), peeled but with tails on, butter, melted

cream cheese, shrimp or 2 cans crabmeat, picked over, seafood sauce, dried parsley