68 halibut parsley sauce Recipes

olive oil, chopped onions, chopped fresh parsley, garlic, chopped, tomato sauce, halibut steaks (1-inch), salt and pepper

loosely packed chervil sprigs (1/2 oz.), chopped flat-leaf parsley, freshly ground coriander, green onion, roughly chopped, extra-virgin olive oil, lemon juice, kosher salt, skinned halibut fillets, cut into 6 equal portions, dry white wine, chopped shallots, lemon juice, unsalted butter, at room temperature, loosely packed chervil sprigs, plus sprigs and chive flowers for garnish, kosher salt

canola oil for pan-frying, halibut fillets, kosher salt and fresh cracked pepper to taste, all-purpose flour for dredging, unsalted butter, shallots, minced, thickly sliced spanish serrano ham (or prosciutto) cut into 1/4-inch dice, golden raisins , soaked in hot water to soften, capers, rinsed and patted dry, pine nuts, lightly toasted, calvados (apple brandy), chicken stock, cold unsalted butter , cut into pieces, minced fresh parsley, minced fresh thyme, kosher salt to taste

coarsely chopped fresh coriander, coarsely chopped fresh parsley leaves, garlic, minced, fresh lemon juice, paprika, ground cumin, cayenne , to taste, vegetable oil , plus additional for frying the fish, skinless firm-fleshed white fish fillets, such as tilapia,catfish,cod or halibut,cut into 4 equal pieces, all-purpose flour, seasoned with, salt and pepper, for dredging the fish

coarsely chopped fresh cilantro, coarsely chopped fresh parsley leaves, garlic, minced, fresh lemon juice, paprika, ground cumin, cayenne , to taste, vegetable oil , plus, oil , for frying the fish, skinless firm-fleshed white fish fillets or 1 lb cod or 1 lb halibut or 1 lb grouper, cut into four equal pieces, all-purpose flour, seasoned with, salt and pepper, for dredging the fish

szechwan peppercorns, butter, sliced shallots, sliced garlic, chopped chives, whole leaf parsley, five-spice powder, soy sauce, maple syrup, halibut cheeks

cooked fish , boned and flaked (use haddock, halibut or any white fish), shredded green cabbage, tomatoes, diced small, black pepper, salt, lemon juice, mayonnaise (or enough to just hold mixture together), mayonnaise, lemon juice, salt, black pepper, chopped fresh dill (or 1 tbsp. dried dill- if dried dill is used add 1/4 cup chopped parsley to give the sauce its charac), pickle relish, hard-boiled eggs, sliced, tomatoes, cut in slices, black olives, parsley sprigs

no-salt-added chicken broth, fresh lemon juice, cornstarch, minced fresh parsley, salt, dried oregano, dried rosemary, crushed, halibut fillets, vegetable cooking spray

fat-free , less-sodium chicken broth, fresh lemon juice, cornstarch, minced fresh parsley, salt, dried oregano, dried rosemary, halibut fillets

fat-free , less-sodium chicken broth, fresh lemon juice (about 2 lemons), cornstarch, minced fresh parsley, salt, dried oregano, dried rosemary, halibut fillets

canola oil, chopped onion, minced garlic, chopped shallots, bay leaf, ground tumeric, peeled potatoes, cut into small to medium cubes, bottled clam juice, tabasco or other hot sauce, fresh black pepper to taste, roux (1 tbsp of butter and 2 tbsp of flour that is cooked), boneless, skinless halibut cut into 1/2-inch cubes, milk, heavy cream, chopped parsley

pineapple juice, vegetable oil, soy sauce, lime, juiced, tuna and halibut, chopped fresh plums, chopped fresh peaches, chopped fresh pineapple, chopped red pepper, rice wine vinegar, minced fresh mint or parsley

coconut milk, coconut flakes, sambal chili sauce, corn syrup, minced fresh parsley, tomato paste, kosher sea salt, juice of 6 limes, butter, softened, fresh halibut, divided into four 6 to 8-oz portions, salt and freshly ground black pepper, ground coriander, jasmine rice, cooked , for serving

dry white wine, shallot, chopped (about 1/4 cup), fresh lemon juice, worcestershire sauce, chopped flat-leafed parsley leaves, extra-virgin olive oil, mayonnaise, chopped drained capers, flat anchovies, rinsed, patted dry, and chopped fine, six 1-inch-thick boneless halibut steaks (each about 7 oz), russet (baking) potatoes (about 1 1/2), olive oil plus additional if necessary, garnish: flat-leafed-parsley leaves

olive oil, carrots, chopped, onion, chopped, fresh mushrooms, minced, fish scraps (heads and bones of red snapper, turbot, sole or halibut.), lobster head, bouquet garni ( - a leek tied with parsley, whole cloves, thyme, a bay leaf and whole peppercorns.), fresh seaweed, water, salt, white pepper, ground, cornstarch (optional), skim milk (optional), red snapper fillets (3/4 in .)

russet potatoes, vegetable oil for deep frying, flour, cornstarch, salt, fresh ground black pepper, club soda, egg yolks, west coast halibut fillets, (get 1 whole side of boned and skinned fish), kosher salt and freshly ground black pepper, fresh flat-leaf parsley, for garnish, lemons cut into wedges, for garnish, mayonnaise, sour cream, capers, chopped, chopped cornichons, chopped flat leaf parsley, fresh tarragon, finely chopped, lemon, juiced, kosher salt and freshly ground black pepper

store-bought waffle fries, white fish , such as halibut, skinless, salt and freshly ground black pepper, extra-virgin olive oil, crusty rolls, split, mayonnaise, garlic, grated, capers, pitted chopped green olives, handful flat-leaf parsley, finely chopped, ketchup, worcestershire sauce , eyeball it, hot sauce, prepared horseradish , your preference, lemon, celery salt , to season fries, red onion, very thinly sliced, green or red leaf lettuce leaves, slaw salad , recipe follows

unsweetened pineapple juice, fresh lime juice (3 to 4 limes), fish fillets, such as orange roughy,halibut or 1 1/4 lbs cod, cornstarch , dissolved in, water, chopped cilantro or 1 tbsp fresh tarragon or 1 tbsp parsley (or other herb)