41948 halibut papillote coconut mint chutney Recipes

  • Coconut-Mint Chocolate Cake
    butter, softened, sugar, eggs and
    20 More
    butter, softened, sugar, eggs, king arthur unbleached all-purpose flour, baking cocoa, baking powder, baking soda, brewed coffee, cream cheese, softened, sugar, heavy whipping cream, flaked coconut, mint extract, butter, softened, sugar, baking cocoa, heavy whipping cream, unsweetened chocolate, melted and cooled, mint extract, flaked coconut, toasted
    55 min, 23 ingredients
  • Mint Chutney
    mint leaf, fresh grated coconut, tamarind pulp and
    4 More
    mint leaf, fresh grated coconut, tamarind pulp, green chilies, onion (cut into pieces), salt, water
    15 min, 7 ingredients
  • Coconut-Lentil Chutney
    coconut, grated and
    7 More
    coconut, grated, bengal gram dal (split dried chickpeas) or 2 tbsp channa dal (dried chickpeas), green chilies, water, vegetable oil, mustard seeds, split urad dal (split black gram ), curry leaves
    10 min, 8 ingredients
  • Halibut with Spicy Mint-Cilantro Chutney
    serrano pepper, halved, fresh cilantro leaves and
    15 More
    serrano pepper, halved, fresh cilantro leaves, chopped green onions, greek-style yogurt (such as fage), less-fat cream cheese, fresh lemon juice, minced peeled fresh ginger, salt, sugar, cumin seeds, garlic clove, crushed, chopped fresh mint, garam masala, salt, skinless halibut fillets, canola oil, butter
    30 min, 17 ingredients
  • Halibut with Coconut-Red Curry Sauce
    canola oil, divided, halibut fillets, chopped onion and
    9 More
    canola oil, divided, halibut fillets, chopped onion, chopped green onions, grated peeled fresh ginger, light coconut milk, sugar, fish sauce, red curry paste, ground coriander, chopped fresh basil, fresh lime juice
    12 ingredients
  • Minted Chutney-Roasted Peppers
    red bell peppers (about 1 1/2 lb), balsamic vinegar and
    5 More
    red bell peppers (about 1 1/2 lb), balsamic vinegar, extra-virgin olive oil, mango chutney (such as major grey s), capers, chopped fresh mint, foccacia or other flatbread
    7 ingredients
  • Grilled Halibut with Lemon-Mint Gremolata
    halibut fillets, olive oil, salt and
    3 More
    halibut fillets, olive oil, salt, freshly ground black pepper, lemon-mint gremolata, lemon wedges
    6 ingredients
  • Mint Chutney
    fresh cilantro, fresh mint leaves, green chile pepper and
    4 More
    fresh cilantro, fresh mint leaves, green chile pepper, salt, onion, cut into chunks, tamarind juice or lemon juice, water , or as needed
    10 min, 7 ingredients
  • Pudina (Mint) Chutney
    mint leaves, fresh green chile peppers , or to taste and
    4 More
    mint leaves, fresh green chile peppers , or to taste, lime juice, white sugar, or more to taste, salt to taste, water , as needed
    5 min, 6 ingredients
  • Mint Chutney
    chopped onion, olive oil, golden raisins, coarsely chopped and
    6 More
    chopped onion, olive oil, golden raisins, coarsely chopped, white-wine vinegar, water, dried hot red pepper flakes, ground coriander, salt, fresh mint leaves, chopped
    9 ingredients
  • Mint chutney
    water, chopped onion, chopped garlic and
    5 More
    water, chopped onion, chopped garlic, seeded chopped green chili (or according to taste), salt, sugar, tamarind paste, fresh mint leaves
    30 min, 8 ingredients
  • Indian Halibut “en Papillote  With Coconut-Mint Chutney Indian Halibut “en Papillote With Coconut-Mint Chutney
    skinless halibut fillets (about 1 inch thick ), salt and
    12 More
    skinless halibut fillets (about 1 inch thick ), salt, fresh ground black pepper, canola oil, for brushing, grated fresh coconut (mixed with 1/3 cup whole milk) or 2/3 cup unsweetened dried shredded coconut (mixed with 1/3 cup whole milk), shallot, peeled and quartered, fresh hot green chili peppers, garlic cloves, mint leaves, cilantro leaf, curry leaf (optional), lemons , juice and zest of, yogurt, salt (to taste)
    30 min, 14 ingredients
  • Turmeric Spiced Monkfish with Coconut-Mint Chutney (Bobby Flay) Turmeric Spiced Monkfish with Coconut-Mint Chutney (Bobby Flay)
    fresh lemon juice, olive oil, cumin, cayenne pepper and
    10 More
    fresh lemon juice, olive oil, cumin, cayenne pepper, turmeric, monkfish fillets, shredded unsweetened coconut, plain yogurt, chopped fresh mint, garlic, finely chopped, paprika, fresh lemon juice, ground coriander, salt and freshly ground pepper
    14 ingredients
  • Mint chutney Mint chutney
    coconut scraped, mint leaves, whole green chilies and
    2 More
    coconut scraped, mint leaves, whole green chilies, fresh ginger, coriander leaves
    20 min, 5 ingredients
  • Grilled Tandoori Style Shrimp with Mint Chutney Grilled Tandoori Style Shrimp with Mint Chutney
    extra-large (12 to 16 per lb) shrimp, shelled, turmeric and
    4 More
    extra-large (12 to 16 per lb) shrimp, shelled, turmeric, sweet paprika, kosher salt, black pepper, mint chutney
    6 ingredients
  • Minted Chutney-Roasted Peppers Minted Chutney-Roasted Peppers
    red bell peppers (about 1 1/2 lb), balsamic vinegar and
    5 More
    red bell peppers (about 1 1/2 lb), balsamic vinegar, extra-virgin olive oil, mango chutney (such as major grey s), capers, chopped fresh mint, foccacia or other flatbread
    7 ingredients
  • Halibut in Thai Curry Sauce Halibut in Thai Curry Sauce
    brown sugar, fresh cilantro leaves, chopped and
    7 More
    brown sugar, fresh cilantro leaves, chopped, garlic, finely chopped, grated fresh ginger, green onions, chopped, halibut fillets, light coconut milk, lime, cut into wedges, thai red or green curry paste or powder
    25 min, 9 ingredients
  • Helen's Mint Chutney Helen's Mint Chutney
    mint leaf, chopped, chopped green onion, salt and
    3 More
    mint leaf, chopped, chopped green onion, salt, green chilies, lime , juice of, ginger
    5 min, 6 ingredients




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