4498 hake clams verde Recipes

cream cheese, soft, plain yogurt, clams, minced and drained, onion, minced (or scallions), worcestershire sauce, garlic, salt, pepper

minced clams, water , if necessary, turkey bacon , cut into 1/4-inch pieces (about 2 oz), onion, chopped fine, minced garlic clove, unbleached all-purpose flour, red potatoes , scrubbed and cut into 1/2-inch pieces (about 3/4 lb), heavy cream, fresh parsley (minced ), table salt & fresh ground pepper

bacon , cooked crisp and broken, yellow onions, finely chopped, chicken broth, potatoes, cubed, salt, cayenne pepper, butter, flour, whole milk, heavy cream, baby clams, undrained, worcestershire sauce, parsley, chopped, paprika

minced clams, cream cheese, worcestershire sauce, dry mustard, salt, onion juice, heavy cream

chorizo sausages, casings removed, coarsely chopped, chopped red onion, bay leaves, olive oil, dry white wine, chopped fresh cilantro, dozen small clams , in shells scrubbed

littleneck clams, cleaned and scrubbed, onions, peeled, halved, and thinly sliced (8 to 10 oz), jalapeno pepper, seeded and chopped, dried red pepper flakes, water, minced fresh garlic, chopped canned tomatoes in puree, minced fresh garlic (or to taste), scallions , cut into julienne, lemon, cut into 6 wedges

minced clams, drained, crabmeat, plain breadcrumbs, corn flake crumbs, oregano, parsley flakes, tomato sauce, sour cream, parmesan cheese, grated

onions, diced, celery hearts, diced, green pepper, diced, red pepper, diced, mc cormick italian seasoning, extra virgin olive oil, red pepper flakes, garlic powder, black pepper, cape cod chopped clams (or any good brand ), college inn chicken broth, pepperage farms herb seasoned stuffing mix, bacon, cut into 1 inch squares, paprika

sliced mushrooms, garlic cloves, minced, margarine or 2 tbsp butter, fresh breadcrumbs, minced clams, grated mozzarella cheese, divided, grated parmesan cheese, divided, ricotta cheese, minced parsley, basil, salt, pepper, manicotti, marinara sauce

clams, fish stock, white wine (1 liter), tomato, peeled, chopped, leek, marjoram, onion, leaf of celery, garlic, crusts of bread (croutons)

dozen littleneck clams, olive oil, garlic cloves, minced, clam juice, white wine, barbecue sauce (use mutha sauce, recipe posted separately on this site), crushed red pepper flakes, worcestershire sauce, shrimp, in the shell, sea scallops (preferably dry -packed), heavy cream, fresh basil leaves, chopped, fresh italian parsley, chopped

linguine, water, for boiling, clams, olive oil, minced garlic, lemon juice, parsley, oregano, red pepper flakes, salt, pepper, banana pepper rings, diced, asiago cheese , romano parm cheese blend

manila clams, fregola pasta, clam broth or 8 cups water, olive oil, garlic cloves, tomatoes, crushed, parsley, chopped, chili flakes, salt

all-purpose flour, yellow cornmeal, sugar, salt, vegetable shortening, ice water, cider vinegar, chopped clams, undrained, low-fat milk, divided, dried thyme, diced peeled baking potatoes (about 1 1/4 lb), chopped onion, all-purpose flour, dry white wine, bacon, cooked and crumbled, celery salt, hot sauce, worcestershire sauce, black pepper, frozen spinach, thawed, drained, and squeezed dry

flour, salt, baking soda, cayenne pepper, baby clams, whole, can and drained, frozen corn, thawed, stalk green onion, minced, egg, beaten, buttermilk, oil

olive oil, garlic cloves, clams, fish stock , as necessary, flour, minced parsley, white wine

cream cheese, sour cream, pace picante sauce (medium or hot ), minced clams

shrimp, peeled and deveined, clams (1 small can), angel hair pasta, garlic cloves, minced, green onions, sliced, butter, divided, chicken broth, white wine, italian spices, parmesan cheese