41 haitian diri Recipes
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habanero pepper, chopped yellow onion, minced garlic and15 Morehabanero pepper, chopped yellow onion, minced garlic, ground chicken breast, shredded carrot, no-salt-added tomato paste, fresh lime juice, cider vinegar, chopped green onions, chopped fresh parsley, chopped fresh thyme, freshly ground black pepper, salt, grated whole nutmeg, frozen puff pastry, thawed (such as dufour), egg, water19 ingredients
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Haitian Cremasse (Emeril Lagasse)sweetened condensed milk, unsweetened coconut milk and5 Moresweetened condensed milk, unsweetened coconut milk, ground cinnamon, fresh ground nutmeg, vanilla extract, coconut flavored rum, white rum5 min, 7 ingredients
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Haitian Shrimpunsalted butter, olive oil, garlic, minced and11 Moreunsalted butter, olive oil, garlic, minced, rib celery, finely chopped, carrot, finely chopped, onion, finely chopped, ripe tomatoes, peeled, seeded, and chopped, cayenne pepper, flatleaf parsley, leaves only, finely chopped, sugar, salt, freshly ground black pepper, raw shrimp, peeled and deveined, white wine14 ingredients
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Haitian Sweet Potato Pudding Cake (Emeril Lagasse)melted butter, grated fresh ginger, grated fresh coconut and15 Moremelted butter, grated fresh ginger, grated fresh coconut, white sweet potato,* peeled and finely grated on a box grater, ripe banana, peeled and mashed, light brown sugar, raisins, salt, vanilla extract, freshly ground nutmeg, ground cinnamon, grated lime zest, whole milk, heavy cream, unsweetened coconut milk, cream , for serving, note : white sweet potatoes are traditional for this dish. you can often find them in ethnic markets in large urban cities, but if not, feel free to substitute the more common orange sweet potatoes that we have here in the u.s.2 hour 20 min, 18 ingredients
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Haitian Earthquakeaftershock liqueur, kahlua liqueur and3 Moreaftershock liqueur, kahlua liqueur, vanilla flavored creamer, plantain, ice5 ingredients
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Haitian Pureed Beans Or Pois En Saucedried beans( red, black , white beans; green or pigeon pe... and8 Moredried beans( red, black , white beans; green or pigeon peas), water, garlic (used fresh cloves during the cook time, and added powder when i adjusted the seasoning), teasponn groud cloves or 4 whole cloves, parlsey, chopped, scallion, chopped ( i did not have any onion on hand, so i used a packet of lipton onion dry soup mix), thyme leaves (i used a fresh leaves while cooking the beans and dried leaves to adjust the flavor at the end of the cook time)., salt to taste, oil1 hour 30 min, 9 ingredients
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Haitian Riceonion, chopped, garlic cloves, minced and10 Moreonion, chopped, garlic cloves, minced, green pepper, chopped, cooking oil, rice, uncooked, ham, cooked and diced, kidney beans, drained, cumin, salt, oregano, red pepper, chopped, water, boiling1 hour , 12 ingredients
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Haitian Flounderflounder fillets, fresh lime juice, salt and14 Moreflounder fillets, fresh lime juice, salt, chopped fresh parsley, butter, olive oil, garlic cloves, minced, onion, finely chopped, red bell pepper, chopped, jalapeno or serrano chile, chopped, tomatoes, seeded and chopped, fresh orange juice, salt, freshly ground black pepper, garnish: chopped fresh parsley, hot cooked jasmine rice, lime wedges17 ingredients
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Haitian Rice and Beansolive oil, chopped shallots (about 9 large) and10 Moreolive oil, chopped shallots (about 9 large), chopped green bell pepper, dried oregano, garlic cloves, minced, organic vegetable broth (such as swanson certified organic), balsamic vinegar, kosher salt, divided, water, minced chipotle chile , canned in adobo sauce, uncooked long-grain white rice, red kidney beans, rinsed and drained12 ingredients
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Rice With Black Mushrooms - Diri Ak Djon-Djondjon-djons mushrooms or 2 cups dried mushrooms and9 Moredjon-djons mushrooms or 2 cups dried mushrooms, vegetable oil or 2 tbsp olive oil, garlic cloves, crushed & minced, onion, chopped, grain rice, rinsed with cold water, salt, fresh lima beans or 12 oz frozen lima beans, & or 12 oz green peas, thyme, green scotch bonnet pepper55 min, 10 ingredients
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Boeuf a La Hatienne (Haitian Beef With Tomatoes & Peppers)beef shoulder or 1 lb chuck roast, cubed and13 Morebeef shoulder or 1 lb chuck roast, cubed, water , to cover meat, salt, oil, onions, thinly sliced, red bell peppers, seeded & coarsely chopped, yellow bell pepper, seeded & coarsely chopped, green bell pepper, seeded & coarsely chopped, garlic cloves, minced, chili peppers (depending on the amount of heat wanted) or 1 -4 scotch bonnet pepper, minced (depending on the amount of heat wanted), tomatoes, seeded & chopped, red wine vinegar, salt , to taste, fresh ground black pepper , to taste42 min, 14 ingredients
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Griot. Haitian Fried Pork With Sour Orangepork shoulder, cubed 1 inch, orange juice , sour (bitter) and12 Morepork shoulder, cubed 1 inch, orange juice , sour (bitter), onion, finely chopped large, chopped shallot, hot green pepper, chopped, vegetable oil, salt, hot pepper, chopped onion, chopped shallots or 1/2 cup scallion, minced garlic cloves, lemons or 1/2 cup lime juice, oil, salt and pepper31 min, 14 ingredients
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Soupe Joumou (Haitian Pumpkin Soup) Soupe Au Giramouncalabaza fresh pumpkin, peeled and cut into large chunks and26 Morecalabaza fresh pumpkin, peeled and cut into large chunks, beef bones with marrow, beef shoulder or 1 lb chuck or 1 lb stewing beef, fresh limes (don tsp use the bottled stuff) or 1 -2 sour orange, cut in half (don tsp use the bottled stuff), scallions , including the green tops, chopped, garlic cloves, crushed and minced, thyme, pepper, salt, shallot, minced, scallions , including the green tops, chopped, onion, chopped, fresh chives, minced, green pepper, sliced thin, pikliz haitian spicy pickling vinegar (spicy vinegar of haiti - picklese (pikliz)), celery ribs, cut in 1-inch pieces, cabbage leaves, cut in 4 pieces each, leek, stalk well cleaned & sliced in 1-inch pieces, turnips, peel cut in 1-inch pieces, carrots, peel cut in 1-inch pieces, spaghetti (or a little of both mixed with egg noodles) or 1/2 cup macaroni (or a little of both mixed with egg noodles), potatoes, peeled and cut in 4 pieces each, scotch bonnet peppers or 2 habanero peppers, whole with stem and pricked with a fork twice, butter (optional), flour, salt32 min, 27 ingredients
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Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticksbeef bouillon granules, water, garlic cloves, minced and6 Morebeef bouillon granules, water, garlic cloves, minced, cayenne pepper, salt, black pepper, beef sirloin, cut into 1/2-inch cubes, wooden skewers , soaked in water for 1 hour, vegetable oil14 min, 9 ingredients
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Snapper in Haitian Court-Bouillonchopped fresh thyme, dry mustard, salt and11 Morechopped fresh thyme, dry mustard, salt, freshly ground black pepper, snapper fillets (4-6 oz black fillets), fat-free reduced sodium chicken broth, clam juice, garlic cloves, crushed, yellow onion, quartered, whole habanero pepper, seeded, sliced red bell peppers, sliced red onion, tomato paste, honey45 min, 14 ingredients
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