33481 hair covered fried scallops tangerine Recipes

tangerine juice (corresponding to juice of 6 to 8 tangerines), lemon juice, marzipan , greater, vanilla (seeds only), cornstarch, eggs (lightly beaten ), sugar, heavy cream, almonds, splits, sugar, water, tangerine (zest only), sugar, water

eggs, unflavored breadcrumbs , to coat scallops, salt, sea scallops (if large, cut in half or quarters ), vegetable oil , for deep frying

fresh scallops, fat free egg substitute, italian seasoned breadcrumbs, olive oil flavored cooking spray, chopped parsley, lemon wedges

oil, garlic cloves, minced, ginger, minced, sugar snap pea, scallops, scallions, cut into 1 inch lengths, oyster sauce, low sodium soy sauce, sesame oil, sugar, cooked rice

scallops (fresh or frozen, thawed ), orange juice, low sodium soy sauce, rice vinegar or 1 tbsp white vinegar, sesame oil, vegetable oil, sugar snap pea, cut in half, red bell pepper, cut in thin slices, green onion, cut in slices, corn cobs, drained and rinced, napa cabbage, cut in thin slices, fresh spinach , torn

fresh scallops, oil, garlic cloves, peeled and chopped, fresh lime leaves , cut into thin strips, dried chinese mushrooms, bamboo shoot, shredded, oyster sauce, sweet basil (thai)

soy sauce, cornstarch, scallops, bacon, chopped, fresh mushrooms, sliced, red bell pepper, cut in strips, snow peas, water, black pepper

tangerines, dry sherry, grated peeled fresh ginger, sesame oil, cornstarch, reduced sodium soy sauce, cornstarch, boneless skinless chicken breast halves, cut into 1/2-inch wide strips, quick-cooking brown rice (10-minute type), vegetable oil, broccoli florets, carrots, thinly sliced diagonally, green onions , cut into 1-inch pieces, water

tangerines, peeled, fresh tangerine juice, sugar, more) fresh lemon juice, unsalted butter (for dish ), sugar, divided, fresh tangerine juice, divided, cornstarch, grated tangerine zest, fresh lemon juice, egg whites, room temperature, cream of tartar, egg yolks, room temperature, powdered sugar

tangerines, sugar, sirloin steaks, salad oil, celery, thinly sliced, green onion, cut in 1-inch pieces, mushroom, sliced, water chestnuts, drained and sliced, bamboo shoots (optional), grated tangerine peel, tangerine juice, soy sauce, sugar, lemon juice

tangerine juice (from about 18 tangerines), tangerines , zested and grated minced, fresh lemon juice (from 5 to 6 lemons), lemons , zested, simple syrup , recipe follows, mandarine napoleon liqueur, sugar, water

dried scallops or 2 tbsp dried shrimp, water , for soaking (soak in the fridge the morning of dinner), salt, black pepper or 1 pinch white pepper, if you have it, strong chicken broth (if using canned , college inn is recommended, but cut back on salt), sugar (this is my adaptation or addition), cornstarch, water, oil (i reduced amount to 1 tb), scallion, cut into 1-inch lengths, head iceberg lettuce

tangerine juice, tangerine, peel grated , segmented and reserved for salad, lime , juice of, sea salt, light brown sugar, green onions, sliced, fresh ginger, minced, extra virgin olive oil, ground pepper, freshly ground , to taste, salad greens , of your choice, red onion, sliced

tangerine juice, orange bitters, chilled tonic water, tangerine slices, optional garnish

tangerine juice, dried cherries, dried cranberries, tangerine, chicken broth, cornstarch, salt, freshly ground black pepper

unsalted butter, granary bread, diced, fresh scallops, shelled, parma ham, roughly shredded, walnut oil, white wine vinegar, sunflower oil, garlic clove, finely chopped, shallot, finely chopped, english mustard, salt and pepper, chopped chives

asparagus spears, spam, scallops, butter, sour cream, salt and pepper