167962 gruyeere prosciutto stuffed caramelized shallot sauce Recipes

fresh sage leaves, chopped, walnuts, coarsely chopped, garlic, minced, butter, gruyere cheese, sliced, breast tenderloins, salt and pepper to taste, all-purpose flour, vegetable oil, balsamic shallot sauce, shallots, minced, butter, white wine, broth , chicken or turkey, balsamic vinegar

butter, divided, sliced shallots, whole milk, yukon gold potatoes, peeled, quartered

butter, sugar, shallot, peeled, chicken stock or 1/3 cup vegetable stock, white wine

butter, divided, shallots, sliced, whole milk, yukon gold potatoes, peeled, quartered

olive oil, shallots, finely sliced, kosher salt & freshly ground black pepper, fresh thyme, chopped, balsamic vinegar

shallots , sliced crosswise into 1/4-in.-thick rings to yield 1 cup, plus 1 tbsp. minced shallot, vegetable oil, for frying, champagne vinegar, rice vinegar, sugar, lemon juice, kosher salt, coarsely ground pepper, english cucumbers, halved cherry tomatoes, roughly chopped fresh mint, roughly chopped thai basil * (optional), roughly chopped red or green shiso * (optional), diced cu kieu (vietnamese pickled leeks)* or mild cucumber pickles, such as cornichons or claussen dill

brussels sprouts, halved, olive oil, sliced shallots, freshly ground black pepper, salt, chopped pancetta, brown sugar, vermouth

butter, shallots, trimmed and peeled, salt, walnut halves, vin santo (italian dessert wine*), fresh thyme

fresh baby bella mushrooms , wiped clean, butter, prosciutto, chopped, minced fresh chives, cream cheese, softened, dijon mustard, lemon zest, dried tarragon, ground black pepper

pine nuts, fine sea salt, tomatoes, taggiasca olives, or other mild , fruity olives, fresh mozzarella cheese, extra-virgin olive oil plus more for drizzling, sliced fresh basil leaves freshly ground black pepper, prosciutto , about 11 inches long, fresh chives or scallion greens, green-leaf bib lettuce leaves, special equipment : a fine-mesh sieve; 4 (6-oz) ramekins

fresh mushrooms, olive oil, divided, chopped onion, garlic clove, minced, butter, dry bread crumbs, prosciutto, chopped, dried oregano, lemon juice, pepper to taste, shredded part-skim mozzarella cheese, grated parmesan cheese

shallots, carrot, cut into 1/4 pieces, olive oil, beef broth, red wine, tomato paste, dried thyme, bay leaf, beef tenderloin, olive oil, cracked pepper

perfect mashed potatoes, olive oil, sliced shallots, chopped fresh sage, white balsamic vinegar, sugar, salt

chicken breast (chopped ), shallots (sliced ), olive oil, unsalted butter, garlic cloves (rough chopped), parmesan cheese (freshly grated ), whole wheat fettuccine, seasoning salt, white wine, chopped parsley (optional), kosher salt, black pepper

unsalted butter, fresh shallots, peeled , with roots intact, sugar, good red wine vinegar, kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley

unsalted butter, fresh shallots, peeled , with roots intact, sugar, good red wine vinegar, kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, preheat the oven to 400 degrees f.

butter, shallots or pearl onions, peeled root ends intact, superfine sugar, red or white wine or port