1943 ground asparagus Recipes

asparagus tips, unsalted butter, eggs, milk, salt, fresh ground pepper, chives, snipped

asparagus , bottoms trimmed and cut into 1-inch pieces, button mushrooms, sliced, onion, coarsely diced, refrigerated pie crust, gruyere or 4 oz swiss cheese, shredded, eggs, half-and-half, yellow mustard, dried thyme, salt, dried parsley, nutmeg, ground black pepper

asparagus spear, trimmed, butter, fresh mushrooms, sliced, dijon mustard, fresh ground black pepper, garlic, minced, salt , to taste

asparagus, ends trimmed,halved, lebanese cucumber, king prawns, peeled,deveined and cooked, olive oil, chopped fresh dill leaves, lemon juice, coarse grain mustard, salt & fresh ground pepper

asparagus spears, fat-free mayonnaise, pesto sauce, sourdough bread, toasted, ham , thin, tomatoes, part-skim mozzarella cheese, fresh ground black pepper

asparagus spears, fat-free mayonnaise, commercial pesto, sourdough bread, toasted, ham, thick) slices tomato, part-skim mozzarella cheese, freshly ground black pepper

asparagus, trimmed, olive oil, red wine vinegar, tomatoes, finely chopped, scallions, finely chopped, fresh parsley, finely chopped, coarse salt , to taste, fresh ground black pepper , to taste

asparagus , tough ends trimmed, kosher salt , plus more to taste, sugar, roasted-hazelnut oil , plus more to taste, freshly ground black pepper to taste

asparagus, trimmed and cut into 1-inch pieces, reduced-fat milk, freshly ground black pepper, salt, eggs, egg whites, grated fresh parmigiano-reggiano cheese, divided, chopped fresh dill, smoked trout, skinned and flaked into large pieces, canola oil, minced green onions

asparagus cut into 2 pieces, steamed, red skin potatoes, boiled, artichoke hearts, drained, blue cheese (more or less to taste), good season s garlic and herb freshly prepared dressing, dressing prepared with good olive oil and red wine vinegar, chopped fresh flat leaf parsley and chives, fresh ground pepper

asparagus, trimmed, unsalted butter, melted, parmesan cheese flakes, freshly ground black pepper

filet of beef, whole, red wine (use a good wine, don tsp spoil your dish with plonk), black pepper , course ground, asparagus spears, butter lettuce, avocado dip, mayonnaise, fresh herb (to garnish ) (optional), nasturtium petals (to garnish ) (optional)

asparagus, ends trimmed, watercress , sprigs picked and washed and dried, light sour cream, good quality whole-egg mayonnaise, salt & freshly ground black pepper

asparagus, shiitake mushrooms, stemmed, olive oil, chopped garlic, chicken stock, soy sauce, balsamic vinegar, salt and freshly ground pepper, chopped chives

asparagus, hard cooked egg shelled and chopped fine, chopped fresh parsley leaves, salt, freshly ground black pepper, unsalted butter melted

asparagus spears, olive oil, sliced leeks (about 2), preshredded fresh parmesan cheese, grated lemon rind, salt, freshly ground black pepper

asparagus, extra virgin olive oil, kosher salt, fresh ground black pepper, chunk asiago cheese or 1 -2 oz parmesan cheese, sliced prosciutto

asparagus spears trimmed, olive oil, cider vinegar, salt, honey, brown mustard, ground black pepper, blanched hazelnuts toasted and finely chopped